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Dishes
| Cape Cod Oysters | |
| Clear green turtle soup | |
| Radishes | |
| Olives | |
| Celery | |
| Almonds | |
| Escalope of sea bass à la villaret | |
| Tomatoes Stuffed with Cucumbers | |
| Sweetbreads and mushrooms, Concord | |
| Tenderloin of filet of beef, Duquesne | |
| Potatoes Palestine | |
| String Beans in Cream | |
| Sherbet | |
| Philadelphia Squab Roasted on Toast | |
| Waldorf Salad With Sweet Peppers | |
| Frozen plombière of chestnuts | |
| Assorted cakes | |
| Coffee | |
| Fruit | |
| Amontillado Pasado | |
| Niersteiner | |
| CHAMPAGNE | |
| Möet & Chandon | |
| Imperial crown brut cuvée A. A. | |
| Mineral Water | |
| Liqueurs | |
| Cigarettes and Cigars |




