The Bellevue-Stratford
Pages
Dishes
| Cocktails | |
| Grape Fruit with Maraschino | |
| Clear green turtle | |
| SALTED ALMONDS | |
| RELISHES | |
| Pecan Nuts | |
| Celery | |
| Olives | |
| Sauternes 1889 | |
| KINGFISH A LA NEWBURG | |
| Filet of Beef, Mushroom Sauce | |
| Sweet Potatoes, Candied | |
| New green peas | |
| Champagne, Roederer Grand Vin Sec | |
| Sorbet, creme de menthe | |
| Breast of Guinea, Currant Jelly | |
| Fried Hominy Cakes | |
| Hearts of Lettuce | |
| Assorted cheese | |
| toasted crackers | |
| Fancy Ices in Forms | |
| Cakes | |
| Coffee | |
| Cigarettes | |
| Cigars |