Waldorf Astoria
Pages
Dishes
Page 1
| Lobster Cocktail | $0.70 |
| Squab with Peas, French style | $1.25 |
| Perch saute with Butter | $0.35 |
| Terrapin, Admiral Reid | $3.50 |
| Crabmeat Croquette, Cream sauce | $0.40 |
| Maple Ice Cream | $0.30 |
| Farina Pudding | $0.25 |
| German apple cake | $0.15 |
| COCOANUT CUSTARD PIE | $0.25 |
| Peach Pie | $0.25 |
| Grapefruit Supreme | $0.75 |
| Oysters, Bluepoints | $0.30 |
| Oysters, Cotuits | $0.40 |
| Oysters, Smith's Island | $0.40 |
| Oysters, Cape Cods | $0.40 |
| Clams, Little Necks | $0.30 |
| Clams, Cherry Stones | $0.35 |
| Crab Flake Cocktail | $0.60 |
| Cream of Watercress Soup | $0.30 |
| CLAM BROTH | $0.25 |
| Chicken gumbo | $0.35 |
| Celery | $0.30 |
| Beluga Caviar | $0.90 |
| Fillets of Herring | $0.30 |
| Olives | $0.25 |
| Caviar, Special Importation | $1.25 |
| English Sole, Fried | $1.25 |
| Whitefish, Bearnaise sauce | $0.45 |
| Mussels, Fine herbs | $0.85 |
| Codfish Tongues with Curry | $0.35 |
| Fried Oyster Crabs | $0.65 |
| Kingfish with Bacon | $0.50 |
| Brook Trout | $0.50 |
| Hearts Delight Sausage Cake a la Gastronome | $0.40 |
| Sliced Mutton with Red Beans | $0.45 |
| Calf Brains with Egg and Brown Butter | $0.50 |
| Mixed Grill | $0.85 |
| Beef in Daube | $0.45 |
| Tureen of game, St. Hubert | $0.85 |
| Egg in Jelly | $0.30 |
| Cauliflower Salad | $0.35 |
| Half Lobster, Mayonnaise | $0.35 |
| Roast Chicken (half) | $1.25 |
| Roast Rib of Beef | $0.60 |
| Roast Mutton | $0.45 |
| Roast Spring Lamb | $0.65 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Broiled Squab Duckling | $2.25 |
| Broiled Spring Duckling (half) | $1.50 |
| Broiled Squab Chicken (half) | $0.80 |
| Broiled Squab | $1.00 |
| Broiled Poussin | $1.25 |
| Broiled Spring Turkey (half) | $1.75 |
| Broiled Guinea Chick (half) | $1.00 |
| Broiled Chicken (half) | $1.00 |
| Scotch Grouse | $3.00 |
| English Pheasant | $3.50 |
| Plover | $1.25 |
| Venison Steak | $1.50 |
| Red Leg Partridge | $3.00 |
| Brussels Sprouts | $0.40 |
| New Lima Beans | $0.40 |
| boiled new potatoes | $0.20 |
| Fried Japanese Crosnes | $0.30 |
| Spinach | $0.30 |
| Sweet Potatoes | $0.20 |
| GREEN PEAS | $0.40 |
| Stuffed Green Pepper | $0.35 |
| Baked Cauliflower | $0.40 |
| French artichoke | $0.60 |
| New string beans | $0.40 |
| Bermuda potatoes | $0.25 |
| Broiled Fresh Mushrooms | $0.55 |
| Romaine and Watercress Salad | $0.35 |
| Alligator Pear Salad | $0.40 |
| Celery Salad | $0.35 |
| Lettuce Salad | $0.30 |
| Chicory Salad | $0.30 |
| Fetticus and beets salad | $0.35 |
| FRESH FRUIT SALAD | $0.40 |
| Cucumber salad | $0.35 |
| Cherry Tomatoes Salad | $0.40 |
| Escarole Salad | $0.30 |
| Tomato Salad | $0.35 |
| Allgauer Cheese | $0.25 |
| Gruyere Cheese | $0.25 |
| Neufchatel cheese | $0.25 |
| Brie cheese | $0.25 |
| Liederkranz Cheese | $0.25 |
| CAMEMBERT CHEESE | $0.25 |
| Swiss Cream Cheese | $0.25 |
| Cream Cheese | $0.25 |
| Canadian Cheese | $0.25 |
| Dutch cheese | $0.25 |
| ROQUEFORT CHEESE | $0.25 |
| Cottage Cheese | $0.25 |
| Cottage Cheese with Guava Paste | $0.45 |
| Casaba Melon | $0.50 |
| Stewed Strawberries | $0.35 |
| Assorted cakes | $0.20 |
| Stewed Plums | $0.35 |
| Stuffed Figs and Dates | $0.30 |
| Preserved Skinless Figs | $0.30 |
| Stewed Crab Apples | $0.35 |
| Fancy Ice | $0.50 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Turkish Coffee | $0.20 |
| Ices in Souvenir | $0.75 |
| Vanilla ice cream | $0.30 |
| Tea Biscuits | $0.15 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| PINEAPPLE WATER ICE | $0.30 |
| Cafe Parfait | $0.35 |
| Chocolate Parfait | $0.35 |
| French Coffee | $0.15 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Sickel Pears | $0.35 |
| Fresh Figs | $0.50 |
| Mandarines | $0.20 |
| Comice Pear | $0.25 |
| Fresh Strawberries | $0.50 |
| Raspberries | $0.40 |
| California Orange | $0.15 |
| Spitzenberg Apple | $0.15 |
| Concord Grapes | $0.35 |
| Niagara Grapes | $0.35 |
| Delaware Grapes | $0.35 |
| Malaga grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Tokay Grapes | $0.40 |
Page 2
| Plover, Dumas | $1.25 |
| Boneless Squab saute | $1.25 |
| Vert Pres Salad | $0.40 |
| Sorbet Mont D'Or | $0.40 |
| Striped Bass, Anchovy sauce | $0.50 |
| Pudding glace, Colonial | $0.60 |
| Brissotin of Ham with Spinach | $0.50 |
| Grapefruit Supreme | $0.75 |
| Veal Kidney, Catalane | $0.65 |
| Bluepoints | $0.30 |
| Cotiuit Oysters | $0.40 |
| Cape Cod Oysters | $0.40 |
| Smith's Island Oysters | $0.40 |
| Little Neck clams | $0.30 |
| Cherry Stone Clams | $0.60 |
| Lobster Cocktail | $0.70 |
| Oyster Bay asparagus | $0.40 |
| Terrapin, Baltimore | $3.50 |
| Fresh Mackerel, Hoteliere | $0.75 |
| Broiled Squab Duckling | $2.25 |
| Fried Oyster Crabs | $0.65 |
| Chicken Pie, Orleanais | $0.75 |
| Aspic of Fish, Printanier | $0.40 |
| Fillets of Herring | $0.30 |
| Broiled Fresh Mushrooms | $0.55 |
| Roast Turkey, Giblet sauce | $0.65 |
| Roast Half Chicken | $1.25 |
| Bermuda potatoes | $0.25 |
| French artichoke | $0.60 |
| Venison Steak | $1.50 |
| GREEN PEAS | $0.40 |
| Red Leg Partridge | $3.00 |
| Broiled Spring Turkey (half) | $1.75 |
| Brussels Sprouts | $0.40 |
| Crab Flake Cocktail | $0.60 |
| New Lima Beans | $0.40 |
| Sweet Potatoes | $0.20 |
| Fried Japanese Crosnes | $0.30 |
| COCOANUT CUSTARD PIE | $0.25 |
| English Pheasant | $3.50 |
| Roast Spring Lamb | $0.65 |
| Cold Galantine of Turkey | $0.75 |
| Cold Bonne Bouche | $0.45 |
| Chow-chow | $0.25 |
| Ox-Tail soup, English style | $0.25 |
| Olives | $0.25 |
| Fillet of Sole, Gilbert | $0.50 |
| Roast Mutton | $0.45 |
| Salted Nuts | $0.25 |
| Roast Duckling (half) | $1.50 |
| Roast Rib of Beef | $0.60 |
| Beluga Caviar | $0.90 |
| Scotch Grouse | $3.00 |
| Tapioca Soup | $0.25 |
| Pickled Figs | $0.30 |
| Whitebait, Tartar sauce | $0.40 |
| Cauliflower Polonaise | $0.35 |
| Fetticus and beets salad | $0.35 |
| Chicory Salad | $0.30 |
| Pear "au feu d'Enfer" | $0.75 |
| Plover | $1.25 |
| Bisque of Smelts | $0.30 |
| Cervelat | $0.30 |
| Lenox Salad | $0.50 |
| Fresh Figs | $0.50 |
| Cottage Cheese with Guava Paste | $0.45 |
| Turkish Coffee | $0.20 |
| Celery | $0.30 |
| Sweet Pickles | $0.25 |
| Brook Trout | $0.50 |
| Caviar, Special Importation | $1.25 |
| English Sole, Fried | $1.25 |
| Radishes | $0.25 |
| Kingfish, Mathilde | $0.50 |
| Soft clams a la Newburg | $0.90 |
| boiled new potatoes | $0.20 |
| Stuffed Tomato | $0.35 |
| New string beans | $0.40 |
| Gruyere Cheese | $0.25 |
| Lettuce Salad | $0.30 |
| Port Wine Jelly | $0.30 |
| Romaine and Pear Salad | $0.40 |
| Sickel Pears | $0.35 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Walnut Ice Cream | $0.30 |
| Preserved Skinless Figs | $0.30 |
| Pineapple Pie | $0.25 |
| Assorted cakes | $0.20 |
| Extra Special Heavy Cream | $0.15 |
| Comice Pear | $0.25 |
| Spitzenberg Apple | $0.15 |
| California Orange | $0.15 |
| Tomato Salad | $0.35 |
| Mandarines | $0.20 |
| Strawberry mousse | $0.40 |
| Casaba Melon | $0.50 |
| Cherry Jubilee | $0.50 |
| Stuffed Figs and Dates | $0.30 |
| Malaga grapes | $0.40 |
| Delaware Grapes | $0.35 |
| Victoria Pudding | $0.30 |
| CAMEMBERT CHEESE | $0.25 |
| Concord Grapes | $0.35 |
| Morocco Grapes | $0.40 |
| Peach Melba | $0.60 |
| Hickoryisques | $0.30 |
| Vanilla ice cream | $0.30 |
| Niagara Grapes | $0.35 |
| Orange Tart | $0.15 |
| Alligator Pear Salad | $0.40 |
| French Coffee | $0.15 |
| Neufchatel cheese | $0.25 |
| Ices in Souvenir | $0.75 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| Swiss Cream Cheese | $0.25 |
| Biscuit Tortoni | $0.40 |
| Cafe Parfait | $0.35 |
| Liederkranz Cheese | $0.25 |
| Allgauer Cheese | $0.25 |
| ROQUEFORT CHEESE | $0.25 |
| Escarole Salad | $0.30 |
| Cherry Tomatoes | $0.40 |
| Tokay Grapes | $0.40 |
| Canadian Cheese | $0.25 |
| FRESH FRUIT SALAD | $0.40 |
| Cucumber salad | $0.35 |
| Edam Cheese | $0.25 |
| Brie cheese | $0.25 |
| Cream Cheese | $0.25 |
| Dutch cheese | $0.25 |
| Cottage Cheese | $0.25 |
| Pear Melba | $0.60 |
Page 3
| Grapefruit Supreme | $0.75 |
| Oysters: Bluepoints | $0.30 |
| Oysters: Cotuits | $0.40 |
| Oysters: Cape Cods | $0.40 |
| Oysters: Smith's Island | $0.40 |
| Oysters: Lynn Havens | $0.40 |
| Oysters: Lynnhavens | $0.40 |
| Clams: Little Necks | $0.30 |
| Little Necks: Cherry Stones | $0.35 |
| Lobster Cocktail | $0.70 |
| Crab Flake Cocktail | |
| Petite Mermite Soup | $0.60 |
| Vermicelli Soup | $0.25 |
| Tomato with rice soup | $0.25 |
| Celery | $0.30 |
| Beluga Caviar | $0.90 |
| Fillets of Herring | $0.30 |
| Olives | $0.25 |
| English Sole, Fried | |
| English Sole Fried | $1.25 |
| Caviar, Special Importation | $1.25 |
| Terrapin, Bradley Martin | $3.50 |
| Fried Oyster Crabs | $0.65 |
| Porgies with Sauterne | $0.35 |
| Broiled Eels, Tartar sauce | |
| Broiled Eels, Tartar sauce | $0.35 |
| Brochette of Scallops on Toast, Maitre d'Hotel | $0.45 |
| Brook Troup | $0.50 |
| Codfish, Norwegian | $0.35 |
| Weakfish au gratin | $0.45 |
| Shoulder of Lamb, Boulangere | $0.50 |
| Pilaf of Chicken Livers a la Grecque | $0.60 |
| Pilaff of Chicken Livers a la Grecque | $0.60 |
| Stuffed Green Pepper on Ham | $0.45 |
| Pig's feet, mashed potatoes, Charcutiere | $0.45 |
| Pig's feet, mashed potatoes, Charcutiere | $0.45 |
| Mutton Kidney saute with Poached Egg | $0.50 |
| Mixed Grill | $0.85 |
| Corned Beef Pressed | $0.30 |
| Herring in White Wine | $0.30 |
| Egg, Nordenskjold | $0.30 |
| Brussels Sprouts Salad | $0.40 |
| Squab with Watercress | $1.00 |
| Chicken (half) | $1.25 |
| Roast Rib of Beef | $0.60 |
| Roast Mutton | $0.45 |
| Roast Spring Lamb | $0.65 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Squab Duckling | $2.25 |
| Spring Duckling (half | $1.50 |
| Squab Chicken (half) | $0.80 |
| Squab | $1.00 |
| Poussin | $1.25 |
| Broiled Spring Turkey (half) | $1.75 |
| Broiled Guinea Chick (half) | $1.00 |
| Chicken (half) | $1.00 |
| Scotch Grouse | $3.00 |
| English Pheasant | $3.50 |
| Plover | $1.25 |
| Venison Steak | $1.50 |
| Red Leg Partridge | $3.00 |
| Brussels Sprouts | $0.40 |
| New Lima Beans | $0.40 |
| boiled new potatoes | $0.20 |
| Baked Cauliflower | $0.40 |
| Spinach | $0.30 |
| Sweet Potatoes | $0.20 |
| GREEN PEAS | $0.35 |
| Stuffed Green Pepper | $0.35 |
| French artichoke | $0.60 |
| New string beans | $0.40 |
| Bermuda potatoes | $0.25 |
| Broiled Fresh Mushrooms | $0.55 |
| Romaine and Hot House Grapes salad | $0.50 |
| Fetticus and beets salad | $0.35 |
| Apollinaris | $0.15 – $0.40 |
| French Coffee | $0.15 |
| Apricot Water Ice | $0.30 |
| Johannis | $0.25 – $0.40 |
| Allgauer Cheese | $0.25 |
| Walnut Ice Cream | $0.30 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| Turkish Coffee | $0.20 |
| Fancy Ice | $0.50 |
| Vanilla ice cream | $0.30 |
| Ices in Souvenir | $0.75 |
| Cottage Cheese with Guava Paste | $0.45 |
| Malaga grapes | $0.40 |
| Alligator Pear Salad | $0.40 |
| Martha Washington Pie | $0.25 |
| APRICOT PIE | $0.25 |
| Cafe Parfait | $0.35 |
| Stewed Strawberries | $0.35 |
| Fresh Strawberries | $0.50 |
| Cream Cheese | $0.25 |
| Chocolate Parfait | $0.35 |
| Liederkranz Cheese | $0.25 |
| Assorted cakes | $0.20 |
| Tea Biscuits | $0.15 |
| California Orange | $0.15 |
| Preserved Skinless Figs | $0.30 |
| Stewed Plums | $0.35 |
| Mandarines | $0.20 |
| Vermicelli Pudding | $0.25 |
| German Plum Tartlet | $0.15 |
| Stuffed Figs and Dates | $0.30 |
| Casaba Melon | $0.50 |
| Stewed Crab Apples | $0.35 |
| Concord Grapes | $0.35 |
| Tokay Grapes | $0.40 |
| FRESH FRUIT SALAD | $0.40 |
| Sickel Pears | $0.35 |
| Fresh Figs | $0.50 |
| Brie cheese | $0.25 |
| Raspberries | $0.40 |
| ROQUEFORT CHEESE | $0.25 |
| Spitzenberg Apple | $0.15 |
| Canadian Cheese | $0.25 |
| CAMEMBERT CHEESE | $0.25 |
| Cherry Tomatoes Salad | $0.40 |
| Tomato Salad | $0.35 |
| Cottage Cheese | $0.25 |
| Swiss Cream Cheese | $0.25 |
| Morocco Grapes | $0.40 |
| Niagara Grapes | $0.35 |
| Neufchatel cheese | $0.25 |
| Dutch cheese | $0.25 |
| Delaware Grapes | $0.35 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Comice Pear | $0.25 |
| Lettuce Salad | $0.30 |
| Gruyere Cheese | $0.25 |
| Escarole Salad | $0.30 |
| Celery Salad | $0.35 |
| Chicory Salad | $0.30 |
| Cucumber salad | $0.35 |
Page 4
| Fetticus and beets salad | $0.35 |
| Spitzenberg Apple | $0.15 |
| Grapefruit Supreme | $0.75 |
| Bluepoint Oysters | $0.30 |
| Cotuits | $0.40 |
| Cape Cod Oysters | $0.40 |
| Lynnhaven Oysters | $0.40 |
| Smith's Island Oysters | $0.40 |
| Little Neck clams | $0.30 |
| Cherry Stone Clams | |
| Lobster Cocktail | $0.70 |
| Crab Flake Cocktail | $0.60 |
| Consomme Beaumont | $0.25 |
| Philadelphia Pepper Pot Soup | $0.25 |
| Cream of Asparagus Soup | $0.30 |
| Caviar, Special Importation | $1.25 |
| Fillets of Herring | $0.30 |
| Chow-chow | $0.25 |
| Olives | $0.25 |
| Cervelat | $0.30 |
| Radishes | $0.25 |
| Celery | $0.30 |
| Sweet Pickles | $0.25 |
| Pickled Figs | $0.30 |
| Salted Nuts | $0.25 |
| Beluga Caviar | $0.90 |
| Alligator Pear | $0.40 |
| Cold Cherry Pudding | $0.30 |
| Greengage Pie | $0.25 |
| Coffee Custard Pie | $0.25 |
| Omelette Souffle Vanilla | $0.60 |
| Hazelnut Tart | $0.15 |
| Cherry Jubilee | $0.50 |
| Hickoryisques | $0.30 |
| Assorted cakes | $0.20 |
| Pear "au feu d'Enfer" | $0.75 |
| Stuffed Figs and Dates | $0.30 |
| Preserved Skinless Figs | $0.30 |
| Ices in Souvenir | $0.75 |
| Pudding glace, Montijo | $0.60 |
| Coupe a l'Aurore | $0.60 |
| ORANGE ICE CREAM | $0.30 |
| Praline Mousse | $0.40 |
| Vanilla ice cream | $0.30 |
| Johannis | $0.25 – $0.40 |
| Apollinaris | $0.15 – $0.40 |
| Roast Turkey, Giblet sauce | $0.65 |
| Bermuda potatoes | $0.25 |
| Oyster Bay asparagus | $0.40 |
| Sorbet Prunelle | $0.40 |
| Broiled Spring Turkey (half) | $1.75 |
| Celery Knob Salad | $0.40 |
| Red Leg Partridge | $3.00 |
| Broiled New Mushrooms | $0.55 |
| boiled new potatoes | $0.20 |
| Brussels Sprouts | $0.40 |
| French artichoke | $0.60 |
| Sweet Potatoes | $0.20 |
| Turkish Coffee | $0.20 |
| New string beans | $0.40 |
| Cauliflower Polonaise | $0.35 |
| Chicory Salad | $0.30 |
| Mayonnaise of Fish with Vegetables | $0.40 |
| GREEN PEAS | $0.40 |
| Extra Special Heavy Cream | $0.15 |
| Broiled Squab Duckling | $2.25 |
| Venison Steak | $1.50 |
| Foie Gras en Rocher | $0.75 |
| Half Guinea Hen, Veronique | $1.25 |
| Sweetbread, Tournon | $0.75 |
| Roast Mutton | $0.45 |
| Plover | $1.25 |
| English Pheasant | $3.50 |
| Scotch Grouse | $3.00 |
| Stuffed Breast of Turkey, Celery Sauce | $0.75 |
| English Sole, Fried | $1.25 |
| Roast Duckling (half) | $1.50 |
| Oysters a la Louise | $0.90 |
| Cafe Parfait | $0.35 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Modern salad | $0.40 |
| Spanish Mackerel, Venetienne | $0.45 |
| Brook Trout | $0.50 |
| Kingfish, Maitre d Hotel | $0.50 |
| Fried Smelts, Figaro sauce | $0.40 |
| Fried Oyster Crabs | $0.65 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| Sheepshead, Africaine | $0.45 |
| Fillet of Sole, Fried | $1.25 |
| Terrapin, Maryland | $3.50 |
| Petit saute, Jeanne d'Arc | $0.50 |
| Canape Panache | $0.40 |
| Cold Virginia Ham | $0.50 |
| Roast Rib of Beef | $0.60 |
| Roast Half Chicken | $1.25 |
| Roast Spring Lamb | $0.65 |
| New Lima Beans | $0.40 |
| Stuffed Tomato | $0.35 |
| Sickel Pears | $0.35 |
| Cottage Cheese with Guava Paste | $0.45 |
| FRESH FRUIT SALAD | $0.40 |
| Comice Pear | $0.25 |
| California Orange | $0.15 |
| Romaine and Pineapple Salad | $0.40 |
| Fresh Figs | $0.50 |
| Mandarines | $0.20 |
| Casaba Melon | $0.50 |
| Tokay Grapes | $0.40 |
| Niagara Grapes | $0.35 |
| Lettuce Salad | $0.30 |
| Morocco Grapes | $0.40 |
| Delaware Grapes | $0.35 |
| Tomato Salad | $0.35 |
| Malaga grapes | $0.40 |
| Concord Grapes | $0.35 |
| Cherry Tomatoes Salad | $0.40 |
| Gruyere Cheese | $0.25 |
| Canadian Cheese | $0.25 |
| Dutch cheese | $0.25 |
| Allgauer Cheese | $0.25 |
| Liederkranz Cheese | $0.25 |
| Cream Cheese | $0.25 |
| Escarole Salad | $0.30 |
| Cottage Cheese | $0.25 |
| Swiss Cream Cheese | $0.25 |
| ROQUEFORT CHEESE | $0.25 |
| Neufchatel cheese | $0.25 |
| Cucumber salad | $0.35 |
| Edam Cheese | $0.25 |
| Brie cheese | $0.25 |
| CAMEMBERT CHEESE | $0.25 |



