Waldorf Astoria
Pages
Dishes
Page 1
| Turkish Coffee | $0.20 |
| Peach Melba | $0.60 |
| French Coffee | $0.15 |
| Bread and Butter | $0.10 |
| Chocolate Parfait | $0.35 |
| Cafe Parfait | $0.35 |
| Tea Biscuits | $0.15 |
| Fancy Ice | $0.50 |
| PINEAPPLE WATER ICE | $0.30 |
| Vanilla ice cream | $0.30 |
| STRAWBERRY ICE CREAM | $0.30 |
| Ices in Souvenir | $0.75 |
| Boston Cream Pie | $0.25 |
| Bread and Butter Pudding | $0.25 |
| Peach Turnover | $0.15 |
| Cherry Pie | $0.25 |
| Fillets of Herring | $0.30 |
| Smelts, Mariniere | $0.40 |
| Chicken and Ham Pie | $0.75 |
| Egg, Mikado | $0.30 |
| Potato salad | $0.25 |
| Lamb, Mint Jelly | $0.65 |
| Beef in Daube | $0.45 |
| Roast Plover on Canape | $1.25 |
| Sweetbread Croquette with Peas | $0.45 |
| Mixed Grill | $0.85 |
| Frogs' Legs saute, Lilloise | $1.50 |
| Codfish, Biscaienne | $0.35 |
| Ramisole of Chicken, Gourmet sauce | $0.50 |
| Kingfish with Bacon | $0.50 |
| Cherry Stones | $0.35 |
| Crab Flake Cocktail | $0.60 |
| Little Necks | $0.30 |
| Stewed Plums | $0.35 |
| Lobster Cocktail | $0.70 |
| CLAM BROTH | $0.25 |
| Croque-au-pot | $0.25 |
| Grapefruit Supreme | $0.75 |
| Italian Paste Soup | $0.25 |
| Bluepoints oysters | $0.30 |
| Cotuits Oysters | $0.40 |
| Cape Cods oysters | $0.40 |
| Fried Japanese Crosnes | $0.30 |
| Johannis | $0.25 – $0.40 |
| Apollinaris | $0.15 – $0.40 |
| Assorted cakes | $0.20 |
| Stewed Peaches | $0.30 |
| Tokay Grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Malaga grapes | $0.40 |
| Delaware Grapes | $0.35 |
| Niagara Grapes | $0.35 |
| Concord Grapes | $0.35 |
| Fresh Strawberries | $0.50 |
| Cottage Cheese, domestic | $0.25 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| California Artichoke | $0.60 |
| Pear Melba | $0.60 |
| Rolls and butter | $0.10 |
| Stewed Crab Apples | $0.35 |
| Preserved Skinless Figs | $0.30 |
| Peach Short Cake | $0.60 |
| Stuffed Figs and Dates | $0.30 |
| Stewed Strawberries | $0.35 |
| California Orange | $0.15 |
| Comice Pear | $0.25 |
| Sickel Pears | $0.35 |
| Fresh Figs | $0.50 |
| Plums | $0.35 |
| Casaba Melon | $0.50 |
| Gervais Cheese with Individual Bar-le-Duc, domestic | $0.45 |
| Cream cheese, domestic | $0.25 |
| Liederkranz, domestic | $0.25 |
| Neufchatel, domestic | $0.25 |
| Roquefort, imported | $0.25 |
| Swiss Cream, imported | $0.25 |
| Port Salut, imported | $0.25 |
| Gruyere, imported | $0.25 |
| Dutch cheese, imported | $0.25 |
| Canadian Cheese, imported | $0.25 |
| Camembert, imported | $0.25 |
| Brie, imported | $0.25 |
| Allgauer, imported | $0.25 |
| Tomato Salad | $0.35 |
| Cherry Tomatoes Salad | $0.40 |
| FRESH FRUIT SALAD | $0.40 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Alligator Pear Salad | $0.40 |
| Celery Salad | $0.35 |
| Fetticus and beets salad | $0.35 |
| Cucumber salad | $0.35 |
| Escarole Salad | $0.30 |
| Olives | $0.25 |
| Romaine and Pear Salad | $0.40 |
| Broiled Fresh Mushrooms | $0.55 |
| Bermuda potatoes | $0.25 |
| New string beans | $0.40 |
| Sweet Potatoes | $0.20 |
| GREEN PEAS | $0.40 |
| Stuffed Green Pepper | $0.35 |
| Baked Cauliflower | $0.40 |
| Spinach | $0.30 |
| boiled new potatoes | $0.20 |
| New Lima Beans | $0.40 |
| Brussels Sprouts | $0.40 |
| Broiled Chicken (half) | $1.00 |
| Broiled Guinea Chick (half) | $1.00 |
| Broiled Spring Turkey (half) | $1.75 |
| Broiled Poussin | $1.25 |
| Broiled Squab | $1.00 |
| Broiled Squab Chicken (half) | $0.80 |
| Broiled Spring Duckling (half | $1.50 |
| Broiled Squab Duckling | $2.25 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Roast Spring Lamb | $0.65 |
| Roast Mutton | $0.45 |
| Roast Rib of Beef | $0.60 |
| Roast Chicken (half) | $1.25 |
| Weakfish, Bercy | $0.45 |
| Whitebait, Tartar sauce | $0.40 |
| Trout au bleu | $0.60 |
| Codfish Tongues with Brown Butter | $0.35 |
| Brook Trout | $0.50 |
| English Sole, Fried | $1.25 |
| Fried Oyster Crabs | $0.65 |
| Fried Soft Shell Crabs | $0.50 |
| Terrapin, Philadelphia | $3.50 |
| Caviar, Special Importation | $1.25 |
| Beluga Caviar | $0.90 |
| Celery | $0.30 |
Page 2
| Turkish Coffee | $0.20 |
| Baba au rhum | $0.25 |
| Coffee Custard Pie | $0.25 |
| Strawberry Bavarois | $0.30 |
| rhubarb pie | $0.25 |
| Fillets of Herring | $0.30 |
| Celery | $0.30 |
| Fried Scallops, Tartar Sauce | $0.60 |
| Striped Bass, Anchovy sauce | $0.50 |
| boiled new potatoes | $0.20 |
| New Lima Beans | $0.40 |
| Stuffed Tomato | $0.35 |
| Sweet Potatoes | $0.20 |
| Brussels Sprouts | $0.40 |
| Half Duckling with Oranges | $1.50 |
| Oyster Bay asparagus | $0.40 |
| New string beans | $0.40 |
| Bermuda potatoes | $0.25 |
| Fried Japanese Crosnes | $0.30 |
| Fresh Figs | $0.50 |
| Sickel Pears | $0.35 |
| Fresh Strawberries | $0.50 |
| Broiled Fresh Mushrooms | $0.55 |
| GREEN PEAS | $0.40 |
| Grapefruit Supreme | $0.75 |
| Bluepoints | $0.30 |
| Cotuits | $0.40 |
| Cape Cods | $0.40 |
| Little Necks | $0.30 |
| Cherry Stones | $0.35 |
| Lobster Cocktail | $0.70 |
| Crab Flake Cocktail | $0.60 |
| Cream of Corn Soup | $0.30 |
| Consomme with Noodles | $0.25 |
| Julienne Soup | $0.25 |
| Caviar, Special Importation | $1.25 |
| Chow-chow | $0.25 |
| Olives | $0.25 |
| Cervelat | $0.30 |
| Radishes | $0.25 |
| Sweet Pickles | $0.25 |
| Pickled Figs | $0.30 |
| Salted Nuts | $0.25 |
| Beluga Caviar | $0.90 |
| Terrapin with Sherry | $3.50 |
| English Sole, Fried | $1.25 |
| Fried Oyster Crabs | $0.65 |
| Fresh Mackerel, Mustard sauce | $0.75 |
| Fried Soft Shell Crabs | $0.50 |
| Sheepshead, Courtbouillon | $0.45 |
| Smelts a l'Aurore | $0.40 |
| Brook Trout | $0.50 |
| California Artichoke | $0.60 |
| Cauliflower Polonaise | $0.35 |
| Johannis | $0.25 – $0.40 |
| Apollinaris | $0.15 – $0.40 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| French Coffee | $0.15 |
| Cafe Parfait | $0.35 |
| Extra Special Heavy Cream | $0.15 |
| Vanilla ice cream | $0.30 |
| Glace, Galicienne | $0.60 |
| Praline Mousse | $0.40 |
| Strawberry Meringue glace | $0.50 |
| Filbert Ice Cream | $0.30 |
| Ices in Souvenir | $0.75 |
| Preserved Skinless Figs | $0.30 |
| Hickoryisques | $0.30 |
| Peach Short Cake | $0.60 |
| Hazelnut Tart | $0.15 |
| Cherry Jubilee | $0.50 |
| Stuffed Figs and Dates | $0.30 |
| Pear "au feu d'Enfer" | $0.75 |
| Assorted cakes | $0.20 |
| Concord Grapes | $0.35 |
| Niagara Grapes | $0.35 |
| Delaware Grapes | $0.35 |
| Casaba Melon | $0.50 |
| Comice Pear | $0.25 |
| Plums | $0.35 |
| Malaga grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Tokay Grapes | $0.40 |
| California Orange | $0.15 |
| Gervais Cheese with Individual Bar-le-Duc, domestic | $0.45 |
| Cottage Cheese, domestic | $0.25 |
| Cream cheese, domestic | $0.25 |
| Liederkranz, domestic | $0.25 |
| Neufchatel, domestic | $0.25 |
| Swiss Cream Cheese, imported | $0.25 |
| Roquefort, imported | $0.25 |
| Port Salut, imported | $0.25 |
| Gruyere, imported | $0.25 |
| Edam, imported | $0.25 |
| Cheese, Dutch, imported | $0.25 |
| Cheese, Canadian, imported | $0.25 |
| Camembert, imported | $0.25 |
| Brie, imported | $0.25 |
| Allgauer, imported | $0.25 |
| FRESH FRUIT SALAD | $0.40 |
| Cucumber salad | $0.35 |
| Cherry Tomatoes Salad | $0.40 |
| Escarole Salad | $0.30 |
| Alligator Pear Salad | $0.40 |
| Mexican salad | $0.50 |
| Tomato Salad | $0.35 |
| Fetticus and beets salad | $0.35 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Romaine and Pineapple Salad | $0.40 |
| Plover | $1.25 |
| Scotch Grouse | $3.00 |
| Red Leg Partridge | $3.00 |
| English Pheasant | $3.50 |
| Sorbet Helvira | $0.40 |
| Broiled Squab Duckling | $2.25 |
| Broiled Spring Turkey (half) | $1.75 |
| Roast Rib of Beef | $0.60 |
| Roast Duckling (half) | $1.50 |
| Roast Mutton | $0.45 |
| Roast Turkey, Giblet sauce | $0.65 |
| Roast Spring Lamb | $0.65 |
| Roast Half Chicken | $1.25 |
| Japanese Crosnes Salad | $0.30 |
| Chaudfroid of Chicken in Jelly | $0.75 |
| Salmon, Vincent sauce | $0.50 |
| Lettuce Leaves, Provencale | $0.40 |
| Frogs' legs, fine herbs | $1.50 |
| Sirloin Steak, Boniface | $1.75 |
| Plover, Tyrolienne | $1.25 |
| Squab with Cucumber | $1.25 |
| Sweetbread, Lioncourt | $0.75 |
Page 3
| Turkish Coffee | $0.20 |
| Plover | $1.25 |
| Fillets of Herring | $0.30 |
| Fried Scallops, Remoulade Sauce | $0.60 |
| Fried Japanese Crosnes | $0.30 |
| New Lima Beans | $0.40 |
| Brussels Sprouts | $0.40 |
| boiled new potatoes | $0.20 |
| Finger Sandwich | $0.05 |
| Galantine of Capon | $0.75 |
| Bread and Butter | $0.10 |
| French Coffee | $0.15 |
| Spinach | $0.30 |
| Pumpkin Pie | $0.25 |
| Chocolate Parfait | $0.35 |
| Tea Biscuits | $0.15 |
| Peach Melba | $0.60 |
| Sweet Potatoes | $0.20 |
| GREEN PEAS | $0.40 |
| Stuffed Green Pepper | $0.35 |
| Baked Cauliflower | $0.40 |
| Fancy Ice | $0.50 |
| STRAWBERRY ICE CREAM | $0.30 |
| Broiled Fresh Mushrooms | $0.55 |
| Bermuda potatoes | $0.25 |
| Eels with Curry | $0.35 |
| Smelts, Melba | $0.40 |
| New string beans | $0.40 |
| Celery | $0.30 |
| Broiled Squab | $1.00 |
| Mixed Grill | $0.85 |
| Grapefruit Supreme | $0.75 |
| Bluepoints | $0.30 |
| Cotuits | $0.40 |
| Cape Cods | $0.40 |
| Little Necks | $0.30 |
| Cherry Stones | $0.35 |
| Lobster Cocktail | $0.70 |
| Crab Flake Cocktail | $0.60 |
| Cream of Chicken Soup | $0.30 |
| Vermicelli Soup | $0.25 |
| Paysanne Bretonne (soup) | $0.25 |
| Beluga Caviar | $0.90 |
| Olives | $0.25 |
| Caviar, Special Importation | $1.25 |
| Terrapin, Trenton | $3.50 |
| English Sole, Fried | $1.25 |
| Fried Oyster Crabs | $0.65 |
| Fried Soft Shell Crabs | $0.50 |
| Fresh Mackerel, Maitre d'Hotel | $0.75 |
| Brook Trout | $0.50 |
| Salmon, Boston style | $0.50 |
| Broiled Half Partridge with Ham | $1.75 |
| Lobster Croquette, Cream sauce | $0.40 |
| Half Squab Chicken, Bordelaise | $1.10 |
| Frog's Legs, American style | $1.50 |
| Canape of Sardines | $0.40 |
| Egg with Tarragon | $0.30 |
| Head Cheese | $0.25 |
| Trout in Jelly | $0.50 |
| Brussels Sprouts Salad | $0.40 |
| Roast Spring Lamb | $0.65 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Roast Mutton | $0.45 |
| Roast Chicken (half) | $1.25 |
| Roast Rib of Beef | $0.60 |
| Broiled Squab Duckling | $2.25 |
| Broiled Spring Duckling (half | $1.50 |
| Broiled Squab Chicken (half) | $0.80 |
| Broiled Poussin | $1.25 |
| Broiled Spring Turkey (half) | $1.75 |
| Broiled Guinea Chick (half) | $1.00 |
| Broiled Chicken (half) | $1.00 |
| Scotch Grouse | $3.00 |
| Red Leg Partridge | $3.00 |
| English Pheasant | $3.50 |
| Romaine and Hot House Grapes (salad) | $0.50 |
| Escarole Salad | $0.30 |
| Johannis | $0.25 – $0.40 |
| Apollinaris | $0.15 – $0.40 |
| Rolls and butter | $0.10 |
| Pear Melba | $0.60 |
| Vanilla ice cream | $0.30 |
| Ices in Souvenir | $0.75 |
| Cafe Parfait | $0.35 |
| Apricot Water Ice | $0.30 |
| Stewed Crab Apples | $0.35 |
| Stewed Plums | $0.35 |
| Stewed Peaches | $0.30 |
| Assorted cakes | $0.20 |
| Coffee Cup Custard | $0.25 |
| Cherry Tartlet | $0.15 |
| Stewed Strawberries | $0.35 |
| Stewed Figs and Dates | $0.30 |
| Apple Pie | $0.25 |
| Peach Short Cake | $0.60 |
| Preserved Skinless Figs | $0.30 |
| California Orange | $0.15 |
| Comice Pear | $0.25 |
| Fresh Strawberries | $0.50 |
| Tokay Grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Malaga grapes | $0.40 |
| Delaware Grapes | $0.35 |
| Niagara Grapes | $0.35 |
| Concord Grapes | $0.35 |
| Sickel Pears | $0.35 |
| Fresh Figs | $0.50 |
| Plums | $0.35 |
| Casaba Melon | $0.50 |
| Gervais Cheese with Individual Bar-le-Duc, domestic | $0.45 |
| Cottage Cheese, domestic | $0.25 |
| Cream cheese, domestic | $0.25 |
| Liederkranz, domestic | $0.25 |
| Neufchatel, domestic | $0.25 |
| Roquefort, domestic | $0.25 |
| Swiss cream cheese, domestic | $0.25 |
| Port Salut, domestic | $0.25 |
| Gruyere, domestic | $0.25 |
| Dutch, domestic | $0.25 |
| Canadian, domestic | $0.25 |
| Camembert | $0.25 |
| Brie | $0.25 |
| Allgauer | $0.25 |
| Tomato Salad | $0.35 |
| Cherry Tomatoes Salad | $0.40 |
| FRESH FRUIT SALAD | $0.40 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Cucumber salad | $0.35 |
| Alligator Pear Salad | $0.40 |
| Celery Salad | $0.35 |
| Fetticus and beets salad | $0.35 |
| California Artichoke | $0.60 |
Page 4
| Floating Island | $0.30 |
| Chocolate Custard Pie | $0.25 |
| Pear "au feu d'Enfer" | $0.75 |
| Turkish Coffee | $0.20 |
| Peach Melba | $0.60 |
| Bread and Butter | $0.10 |
| French Coffee | $0.15 |
| Assorted cakes | $0.20 |
| Finger Sandwich | $0.05 |
| Sweet Potatoes | $0.20 |
| boiled new potatoes | $0.20 |
| New Lima Beans | $0.40 |
| Stuffed Tomato | $0.35 |
| Fried Japanese Crosnes | $0.30 |
| Brussels Sprouts | $0.40 |
| Oyster Bay asparagus | $0.40 |
| Grapefruit Supreme | $0.75 |
| Bluepoints, Oysters | $0.30 |
| Cotuits, Oysters | $0.40 |
| Cape Cods, oysters | $0.40 |
| Little Necks, Clams | $0.30 |
| Cherry Stones, Clams | $0.35 |
| Lobster Cocktail | $0.70 |
| Crab Flake Cocktail | $0.60 |
| Consomme Seville | $0.25 |
| Millefanti | $0.25 |
| Bisque of Lobster | $0.30 |
| Caviar, Special Importation | $1.25 |
| Fillets of Herring | $0.30 |
| Chow-chow | $0.25 |
| Olives | $0.25 |
| Cervelat | $0.30 |
| Radishes | $0.25 |
| Celery | $0.30 |
| Sweet Pickles | $0.25 |
| Pickled Figs | $0.30 |
| Salted Nuts | $0.25 |
| Beluga Caviar | $0.90 |
| Rolls and butter | $0.10 |
| Johannis | $0.25 – $0.40 |
| Apollinaris | $0.15 – $0.40 |
| Pear Melba | $0.60 |
| Extra Special Heavy Cream | $0.15 |
| Cafe Parfait | $0.35 |
| Vanilla ice cream | $0.30 |
| Plombiere Richelieu | $0.60 |
| Walnut Mousse | $0.40 |
| Biscuit glace Siberian | $0.50 |
| Philadelphia Ice Cream | $0.30 |
| Ices in Souvenir | $0.75 |
| Stuffed Figs and Dates | $0.30 |
| Cherry Jubilee | $0.50 |
| APRICOT PIE | $0.25 |
| Savarin au Kirsch | $0.30 |
| Preserved Skinless Figs | $0.30 |
| Hickoryisques | $0.30 |
| Peach Short Cake | $0.60 |
| Pistache Tart | $0.15 |
| Tokay Grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Malaga grapes | $0.40 |
| Delaware Grapes | $0.35 |
| Naigara Grapes | $0.35 |
| Concord Grapes | $0.35 |
| California Orange | $0.15 |
| Plums | $0.35 |
| Comice Pear | $0.25 |
| Fresh Strawberries | $0.50 |
| Fresh Figs | $0.50 |
| Casaba Melon | $0.50 |
| Sickel Pears | $0.35 |
| Gervais Cheese with Individual Bar-le-Duc, domestic | $0.45 |
| Neufchatel, domestic | $0.25 |
| Liederkranz, domestic | $0.25 |
| Cream cheese, domestic | $0.25 |
| Cottage Cheese, domestic | $0.25 |
| Swiss Cream Cheese, imported | $0.25 |
| Roquefort, imported | $0.25 |
| Port Salut, imported | $0.25 |
| Gruyere, imported | $0.25 |
| Edam, imported | $0.25 |
| Allgauer, imported | $0.25 |
| Brie, imported | $0.25 |
| Camembert, imported | $0.25 |
| Canadian, imported | $0.25 |
| Dutch, imported | $0.25 |
| FRESH FRUIT SALAD | $0.40 |
| Cucumber salad | $0.35 |
| Cherry Tomatoes Salad | $0.40 |
| Escarole Salad | $0.30 |
| Alligator Pear Salad | $0.40 |
| Salome Salad | $0.50 |
| Tomato Salad | $0.35 |
| Fetticus and beets salad | $0.35 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Romaine and Pear Salad | $0.40 |
| New string beans | $0.40 |
| Bermuda potatoes | $0.25 |
| Cauliflower Polonaise | $0.35 |
| California Artichoke | $0.60 |
| GREEN PEAS | $0.40 |
| Broiled Fresh Mushrooms | $0.55 |
| Sorbet de fantaisie | $0.40 |
| Plover | $1.25 |
| Scotch Grouse | $3.00 |
| Red Leg Partridge | $3.00 |
| English Pheasant | $3.50 |
| Broiled Squab Duckling | $2.25 |
| Broiled Spring Turkey (half) | $1.75 |
| Roast Rib of Beef | $0.60 |
| Roast Duckling (half) | $1.50 |
| Roast Mutton | $0.45 |
| Roast Turkey, Giblet sauce | $0.65 |
| Roast Spring Lamb | $0.65 |
| Roast Half Chicken | $1.25 |
| Boneless Squab | $1.25 |
| Contrefilet with Lettuce, Printanier | $0.65 |
| Fresh Mackerel, Marine | $0.40 |
| Tomato Souffle | $0.40 |
| Macedoine salad | $0.30 |
| Breast of Grouse, puree of Chestnuts | $1.75 |
| Soft Clams, Bateliere | $0.90 |
| Sirloin Steak, Mexican style | $1.75 |
| Mutton Chop, Robinson | $0.50 |
| Squab with Peas and Onions | $1.25 |
| Whitebait, Tartar sauce | $0.40 |
| Whitefish, Bearnaise sauce | $0.45 |
| Brook Trout | $0.50 |
| Fried Soft Shell Crabs | $0.50 |
| Crabmeat, Gadski | $0.65 |
| Striped Bass, Galipoli sauce | $0.50 |
| Fillet of Sole, Dieppoise | $0.50 |
| English Sole, Fried | $1.25 |
| Fried Oyster Crabs | $0.65 |
| Terrapin, Waldorf | $3.50 |
Page 5
| Smelts, Florentine | $0.40 |
| Sheepshead, Russian style | $0.45 |
| Grapefruit Supreme | $0.75 |
| Bluepoints | $0.30 |
| Cotuits | $0.40 |
| Cape Cods | $0.40 |
| Little Necks | $0.30 |
| Cherry Stones | $0.35 |
| Lobster Cocktail | $0.70 |
| Crab Flake Cocktail | $0.60 |
| Leg of Beef with Roots (soup) | $0.25 |
| Semoule soup | $0.25 |
| Puree of peas with croutons | $0.25 |
| Celery | $0.30 |
| Beluga Caviar | $0.90 |
| Fillets of Herring | $0.30 |
| Olives | $0.25 |
| Caviar, Special Importation | $1.25 |
| Terrapin, Admiral Reid | $3.50 |
| English Sole, Fried | $1.25 |
| Spanish Mackerel, Gourmet sauce | $0.45 |
| Fried Oyster Crabs | $0.65 |
| Fried Soft Shell Crabs | $0.50 |
| Brook Trout | $0.50 |
| Bluefish, Piquante sauce | $0.45 |
| Weakfish au gratin | $0.45 |
| Hearts Delight Sausage Cake, Parmentier | $0.45 |
| Breast of Guinea Hen Chasseur | $1.25 |
| Plover with Olives | $1.25 |
| Mixed Grill | $0.85 |
| Roast Shoulder of Veal, Boulangere | $0.50 |
| Emince of Smithfield Ham, Paprika | $0.60 |
| Fried Lamb's Fried, Nicoise, Tomato sauce | $0.40 |
| BEET SALAD | $0.30 |
| Head Cheese | $0.25 |
| Chaudfroid of Chicken, George Sand | $0.75 |
| Herring in White Wine | $0.30 |
| Egg in Jelly | $0.30 |
| Beef a la Mode | $0.45 |
| Roast Spring Lamb | $0.65 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Roast Mutton | $0.45 |
| Roast Chicken (half) | $1.25 |
| Roast Rib of Beef | $0.60 |
| Broiled Spring Turkey (half) | $1.75 |
| Broiled Guinea Chick (half) | $1.00 |
| Broiled Chicken (half) | $1.00 |
| Broiled Squab | $1.00 |
| Broiled Poussin | $1.25 |
| Broiled Squab Duckling | $2.25 |
| Broiled Spring Duckling (half | $1.50 |
| Broiled Squab Chicken (half) | $0.80 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| California Artichoke | $0.60 |
| Sweet Potatoes | $0.20 |
| Spinach | $0.30 |
| Brussels Sprouts | $0.40 |
| New Lima Beans | $0.40 |
| boiled new potatoes | $0.20 |
| Fried Japanese Crosnes | $0.30 |
| GREEN PEAS | $0.40 |
| Stuffed Green Pepper | $0.35 |
| Baked Cauliflower | $0.40 |
| New string beans | $0.40 |
| Bermuda potatoes | $0.25 |
| Broiled Fresh Mushrooms | $0.55 |
| Romaine and Pineapple Salad | $0.40 |
| Alligator Pear Salad | $0.40 |
| Johannis | $0.25 – $0.40 |
| Apollinaris | $0.15 – $0.40 |
| French Coffee | $0.15 |
| Chocolate Parfait | $0.35 |
| Cafe Parfait | $0.35 |
| Raspberry Water Ice | $0.30 |
| Rolls and butter | $0.10 |
| Bread and Butter | $0.10 |
| Tea Biscuits | $0.15 |
| Vanilla ice cream | $0.30 |
| Ices in Souvenir | $0.75 |
| Turkish Coffee | $0.20 |
| Pear Melba | $0.60 |
| Peach Melba | $0.60 |
| Fancy Ice | $0.50 |
| Peach Ice Cream | $0.30 |
| Stewed Crab Apples | $0.35 |
| Preserved Skinless Figs | $0.30 |
| Peach Short Cake | $0.60 |
| Indian Meal Pudding | $0.25 |
| Stuffed Figs and Dates | $0.30 |
| Stewed Strawberries | $0.35 |
| Apple Tartlet | $0.15 |
| Pear pie | $0.25 |
| Assorted cakes | $0.20 |
| Stewed Peaches | $0.30 |
| Stewed Plums | $0.35 |
| lemon meringue pie | $0.25 |
| Tokay Grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Malaga grapes | $0.40 |
| Delaware Grapes | $0.35 |
| Niagara Grapes | $0.35 |
| Concord Grapes | $0.35 |
| Sickel Pears | $0.35 |
| Comice Pear | $0.25 |
| California Orange | $0.15 |
| Plums | $0.35 |
| Casaba Melon | $0.50 |
| Gervais Cheese with Individual Bar-le-Duc, domestic | $0.45 |
| Cottage Cheese, domestic | $0.25 |
| Cream cheese, domestic | $0.25 |
| Liederkranz | $0.25 |
| Neufchatel, domestic | $0.25 |
| Roquefort, imported | $0.25 |
| Swiss Cream Cheese, imported | $0.25 |
| Port Salut, imported | $0.25 |
| Gruyere, imported | $0.25 |
| Dutch cheese, imported | $0.25 |
| Canadian Cheese, imported | $0.25 |
| Camembert, imported | $0.25 |
| Brie, imported | $0.25 |
| Allgauer, imported | $0.25 |
| Tomato Salad | $0.35 |
| Cherry Tomatoes Salad | $0.40 |
| FRESH FRUIT SALAD | $0.40 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Celery Salad | $0.35 |
| Fetticus and beets salad | $0.35 |
| Cucumber salad | $0.35 |
| Escarole Salad | $0.30 |
Page 6
| Apple Souffle | $0.50 |
| Raspberry Bavarois | $0.30 |
| Moka Tart | $0.15 |
| Orange Custard Pie | $0.25 |
| Green Gage Pie | $0.25 |
| Peach Short Cake | $0.60 |
| Assorted cakes | $0.20 |
| Cherry Jubilee | $0.50 |
| Hickoryisques | $0.30 |
| Pear "au feu d'Enfer" | $0.75 |
| Stuffed Figs and Dates | $0.30 |
| Preserved Skinless Figs | $0.30 |
| Ices in Souvenir | $0.75 |
| Pudding Glace, Wedington | $0.60 |
| Parfait Tosca | $0.50 |
| ORANGE ICE CREAM | $0.30 |
| Mousse Havaniase | $0.40 |
| Vanilla ice cream | $0.30 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Extra Special Heavy Cream | $0.15 |
| Cafe Parfait | $0.35 |
| Turkish Coffee | $0.20 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| French Coffee | $0.15 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Grapefruit Supreme | $0.75 |
| Bluepoint Oysters | $0.30 |
| Cotuit oysters | $0.40 |
| Cape Cod Oysters | $0.40 |
| Little Neck clams | $0.30 |
| Cherry Stone Clams | $0.35 |
| Lobster Cocktail | $0.70 |
| Crab Flake Cocktail | $0.60 |
| Cream de Ble Vert Soup | $0.30 |
| Perles du Nizam | $0.25 |
| Consomme Combise | $0.25 |
| Fillets of Herring | $0.30 |
| Caviar, Special Importation | $1.25 |
| Chow-chow | $0.25 |
| Olives | $0.25 |
| Cervelat | $0.30 |
| Radishes | $0.25 |
| Celery | $0.30 |
| Sweet Pickles | $0.25 |
| Pickled Figs | $0.30 |
| Salted Nuts | $0.25 |
| Beluga Caviar | $0.90 |
| English Sole, Fried | $1.25 |
| Terrapin, Baltimore | $3.50 |
| Fried Oyster Crabs | $0.65 |
| Scallops, Greville | $0.60 |
| Smelts, Beau Rivage | $0.40 |
| Halibut, Windsor | $0.40 |
| Kingfish, Mathilde | $0.50 |
| Pompano, Colbert sauce | $0.45 |
| Brook Trout | $0.50 |
| Bouchee Capucine | $0.60 |
| Sweetbread, Tzarine | $0.75 |
| Capon, Financiere | $0.85 |
| Gosling, St. Hilaire | $0.65 |
| Rack of Mutton with Succotash | $0.45 |
| Lobster, Parisian | $1.75 |
| Chicken Pie, Orleanais | $0.75 |
| New String Beans Salad | $0.40 |
| Souffle Pomme d'Amour | $0.40 |
| Half Squab Chicken, Mayonnaise | $1.00 |
| Roast Half Chicken | $1.25 |
| Roast Turkey, Giblet sauce | $0.65 |
| Roast Duckling (half) | $1.50 |
| Roast Spring Lamb | $0.65 |
| Roast Mutton | $0.45 |
| Roast Rib of Beef | $0.60 |
| Spring Turkey (half) | $1.75 |
| Squab Duckling | $2.25 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| Sorbet Mandarine | $0.40 |
| boiled new potatoes | $0.20 |
| Broiled Fresh Mushrooms | $0.55 |
| Bermuda potatoes | $0.25 |
| New Lima Beans | $0.40 |
| GREEN PEAS | $0.40 |
| New string beans | $0.40 |
| Stuffed Tomato | $0.35 |
| California Artichoke | $0.60 |
| Oyster Bay asparagus | $0.40 |
| Sweet Potatoes | $0.20 |
| Cauliflower Poloniase | $0.35 |
| Brussels Sprouts | $0.40 |
| Fried Japanese Crosnes | $0.30 |
| Romaine and Watercress Salad | $0.35 |
| Astoria Salad | $0.50 |
| Tomato Salad | $0.35 |
| Fetticus and beets salad | $0.35 |
| Chicory Salad | $0.30 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Alligator Pear Salad | $0.40 |
| Escarole Salad | $0.30 |
| Cherry Tomatoes Salad | $0.40 |
| Cucumber salad | $0.35 |
| FRESH FRUIT SALAD | $0.40 |
| Allgauer Cheese, imported | $0.25 |
| Brie, imported | $0.25 |
| Camembert, imported | $0.25 |
| Canadian Cheese, imported | $0.25 |
| Dutch cheese, imported | $0.25 |
| Edam, imported | $0.25 |
| Gruyere, imported | $0.25 |
| Port Salut Cheese, imported | $0.25 |
| Roquefort Cheese, Imported | $0.25 |
| Swiss Cream Cheese, imported | $0.25 |
| Neufchatel Cheese, domestic | $0.25 |
| Liederkranz Cheese, domestic | $0.25 |
| Cream cheese, domestic | $0.25 |
| Cottage Cheese, domestic | $0.25 |
| Gervaise Cheese with Individual Bar-le-Duc, domestic | $0.45 |
| Sickel Pears | $0.35 |
| Casaba Melon | $0.50 |
| Comice Pear | $0.25 |
| California Orange | $0.15 |
| Plums | $0.35 |
| Concord Grapes | $0.35 |
| Niagara Grapes | $0.35 |
| Delaware Grapes | $0.35 |
| Malaga grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Tokay Grapes | $0.40 |