Carlton Terrace
Pages
Dishes
Page 2
| Tomates aux Croutons | $0.25 – $0.40 |
| Clam Chowder Rhode Island Style | $0.25 – $0.40 |
| Consomme Deslignac | $0.20 – $0.35 |
| Chicken Mexicaine | $0.25 – $0.40 |
| Cup chicken broth with rice | $0.20 |
| Puree of Peas | $0.25 – $0.40 |
| BLUE POINTS | $0.25 |
| Little Neck clams | $0.25 |
| Steamed Little Necks | $0.50 |
| Clam Fritters | $0.50 |
| Steamed Guilford Clams | $0.50 |
| Mussels, Bordelaise | $0.50 |
| Cherrystones | $0.30 |
| Cape Cods | $0.30 |
| Imported Prager Ham | $0.60 |
| Sirloin Steak | $0.80 – $1.00 |
| Sirloin Steak (for2) | $1.50 |
| Chateaubriand (3) | $3.00 |
| Double Extra (for 4) | $3.75 |
| Extra Sirloin (for 3) | $2.50 |
| Club Steak (for 5) | $4.50 |
| Tenderloin (for 2) | $1.50 |
| Porterhouse (for 2) | $2.00 |
| Extra Porterhouse (for 4) | $3.50 |
| Steak Minute | $0.70 |
| Filet Mignon (for 1) | $0.75 |
| Whole Filet Planked (for 6) - steak | $6.50 |
| Broiled Rack of Spring Lamb (for 2) | $1.35 |
| Lamp Chops (2) | $0.50 |
| Mutton chops (2) | $0.45 |
| English mutton chop | $0.75 |
| Combination Club Chop | $0.85 |
| Veal Kidney Diable | $0.50 |
| Lamb Kidneys with Bacon (2) | $0.40 |
| Veal Steak or Cutlet | $0.50 |
| Lamb steak | $0.75 |
| Honeycomb Tripe | $0.40 |
| Hamburger steak, plain | $0.50 |
| Hamburger Steak with Smothered Onions | $0.60 |
| Broiled Chicken (half) | $0.75 |
| Squab | $1.10 |
| Capon | $1.60 – $3.00 |
| Spring turkey | $1.75 – $3.50 |
| Baby Duckling (half) | $1.00 |
| Baby Duckling (whole) | $2.00 |
| Whole Squab Chicken | $1.30 |
| Broiled Sweetbreads | $0.70 – $1.30 |
| Broiled Ham | $0.40 |
| Virginia Ham | $0.50 |
| Boiled salmon, oyster sauce | $0.65 |
| Fried Smelts, Nicoise | $0.50 |
| Filet of Kingfish, Doria | $0.60 |
| Fried Scallops and Bacon | $0.55 |
| Sea bass saute | $0.50 |
| Spanish Mackerel, Anchovy Butter | $0.60 |
| Brook Trout Meuniere | $0.60 |
| Bluefish, Maitre d'Hotel | $0.50 |
| Frogs' Legs Saute | $0.75 |
| Frogs' legs poulette | |
| Filet of Sole, Normande | $0.60 |
| Special Party Entree: Racks Lamb, St. Mande (for 3 or 4) | $2.25 |
| Chicken saute, Marengo | $0.85 – $1.60 |
| Sweetbreads Braise, Nouveau Siecle | $0.75 – $1.40 |
| Whole Squab Guinea Hen en Compote | $1.40 |
| Beefsteak Minute, Fresh Mushrooms | $0.65 |
| Virginia Ham Glace with Plain Spinach | $0.55 |
| Plate of Curry of Lamb, Macaroni, Boiled Potato | $0.50 |
| Plate of Breaded Veal Cutlet, New Succotash, Potatoes | $0.50 |
| Plate of Croquettes of Lobster with Green Peas, Potatoes | $0.50 |
| Plate of Roast Beef, Brussels Sprouts, Mashed Potatoes | $0.60 |
| Fresh mushrooms on toast | $0.60 |
| Green Corn | $0.20 |
| Roast beef | $0.60 |
| Lamb | $0.60 |
| Chicken (25 min.) | $0.75 – $0.90 |
| Large Squab (10 min. | $1.10 |
| Roast Duckling ( 30min.) | $1.00 – $2.00 |
| Turkey, Cranberry Sauce | $0.75 – $1.40 |
| Rack of Lamb (20min.) | $0.75 – $1.35 |
| Guinea Hen | $1.00 – $2.00 |
| Ham | $0.40 |
| Lamb | $0.50 |
| Roast beef | $0.55 |
| Tongue | $0.50 |
| Boned capon | $0.60 |
| Turkey | $0.65 |
| Served with sweet Pickles and Potato Salad | |
| Half Chicken | $0.75 |
| Assorted Cold Meats | $0.85 |
| Virginia Ham with Sliced Turkey | $0.65 |
| Wesphalian Ham with Asparagus Tips | $0.70 |
| Pate de Foie Gras | $1.00 |
| Grape fruit Supreme | $0.40 |
| Orange Sublime | $0.40 |
| Lobster Cocktail | $0.50 |
| Assorted Hors d'Oeuvres, Carlton (p.p.) | $0.50 |
| Swedish Sardines on Ice | $0.50 |
| Stuffed Celery, Jockey Club | $0.25 |
| Cantaloupe Cocktail | $0.50 |
| Marseilles Herring | $0.25 |
| Antipasto | $0.50 |
| Egg with Anchovies | $0.30 |
| Canape Caviar | $0.50 |
| Ripe Olives | $0.25 |
| Beluga (Royal) Caviar (p.p.) | $1.50 |
| Canape of Anchovies | $0.40 |
| Queen olives | $0.20 |
| SALTED ALMONDS | $0.25 |
| Salted Pecans | $0.25 |
| Crabmeat Cocktail | $0.40 |
| Half grape fruit | $0.25 |
| Mondaine | $0.50 |
| Garnitures | $0.25 |
| Bearnaise | $0.25 |
| Bordelaise | $0.25 |
| mushrooms | $0.25 |
| Creole | $0.25 |
Page 3
| HARICOTS VERTS | $0.25 |
| Cepes Bordelaise | $0.50 |
| Stewed tomatoes | $0.15 |
| String Beans | $0.20 |
| Peas | $0.20 |
| Lima beans | $0.20 |
| Boiled rice | $0.15 |
| Succotash | $0.20 |
| Bouldin Island Asaparagus | $0.40 |
| Stewed Corn | $0.15 |
| Sweet Peppers | $0.25 |
| Stewed Mushrooms | $0.50 |
| Baked Beans | $0.25 |
| Corn fritters | $0.30 |
| Spinach | $0.25 |
| Egg plant | $0.25 |
| Fried Tomatoes | $0.25 |
| Boiled Onions | $0.20 |
| Green corn au gratin | $0.30 |
| Stuffed tomatoes (2) | $0.30 |
| Stuffed Peppers (2) | $0.30 |
| Cauliflower | $0.30 |
| Macaroni | $0.25 |
| Cauliflower au Gratin | $0.35 |
| Spaghetti (au Gratin or a l'Italienne) | $0.25 |
| French fried potatoes | $0.15 |
| Potatoes Lyonnaise | $0.20 |
| Potatoes Saute | $0.15 |
| Potatoes hashed in cream | $0.15 |
| Hashed Brown Potatoes | $0.20 |
| Potatoes Delmonico | $0.25 |
| Potatoes Julienne | $0.15 |
| Boiled potatoes | $0.10 |
| Mashed potatoes | $0.10 |
| Sweet Potatoes: fried | $0.25 |
| Grilled potatoes | $0.30 |
| Potatoes au Gratin | $0.25 |
| Potatoes Sing Sing | $0.40 |
| Potatoes Allumette | $0.15 |
| Saratoga Potatoes | $0.15 |
| Sweet potatoes soufflee | $0.30 |
| Potatoes Anna | $0.40 |
| Soufflee Potatoes | $0.30 |
| Fresh Peach Ice Cream | $0.30 |
| Home-made Fresh peach pie | $0.15 |
| Alter Cocktail | $0.20 |
| Planked Whole Chicken with Peaches | $2.00 |
| Planked Long Island Duckling with Corn Fritters | $2.50 |
| Cold Sea Bass Raspberry Mayonnaise | $0.60 |
| Petite Marmite Militaire | $0.35 |
| Coupe Carlton | $0.40 |
| Liptauer Cheese | $0.25 |
| Home-made lemon meringue pie | $0.15 |
| Cantaloupe | $0.20 |
| Cup Custard | $0.15 |
| Romaine Salad | $0.20 |
| Hearts of lettuce salad | $0.25 |
| Alter salad | $0.30 |
| Chiffonade Salad | $0.30 |
| Sliced Tomatoes | $0.20 |
| Peeled Tomatoes | $0.20 |
| Cucumber salad | $0.25 |
| Watercress Salad | $0.20 |
| Bombay salad | $0.30 |
| Grape Fruit Salad | $0.35 |
| Kuroki Salad | $0.40 |
| Omelette au rhum | $0.50 |
| Omelette soufflee au chocolate | $0.50 |
| French Patry (Made on Premises) | $0.10 |
| Assorted fancy cakes | $0.20 |
| Lady fingers | $0.15 |
| Plain Cake | $0.15 |
| French Pancakes au Chartreuse | $0.50 |
| Chocolate Pancakes | $0.50 |
| German Pancake | $0.50 |
| Charlotte Russe | $0.25 |
| French Pancakes au Chartreuse with Bar le Duc | $0.60 |
| Pear Inferno | $0.50 |
| Vanilla ice cream | $0.25 |
| Coffee Ice Cream | $0.25 |
| Chocolate Ice Cream | $0.25 |
| Peach Melba | $0.50 |
| Grape Fruit Ice Cream | $0.20 – $0.35 |
| Vanilla Ice, Hot Chocolate Sauce | $0.35 |
| fresh strawberry ice cream | $0.30 |
| Pistachio | $0.25 |
| Westminster Salad | $0.35 |
| Alligator Par, Half | $0.30 |
| Lobster salad | $0.75 |
| Chicken salad | $0.65 |
| Alligator Pear, half | $0.30 |
| FRESH FRUIT SALAD | $0.40 |
| Half Alligator Pear, Melba | $0.50 |
| TUTTI FRUTTI ICE CREAM | $0.30 |
| Cafe Parfait | $0.30 |
| Nesselrode Pudding | $0.30 |
| Chocolate Parfait | $0.30 |
| Lalla Rookh | $0.30 |
| Coupe Carlton | $0.40 |
| Coupe St. Jacques | $0.40 |
| Coupe Conversation | $0.40 |
| Roman Punch | $0.30 |
| Chartreuse Punch | $0.30 |
| Orange ice | $0.20 |
| Lemon Ice | $0.20 |
| Raspberry Ice | $0.20 |
| Biscuit Glace | $0.30 |
| Biscuit Tortoni | $0.30 |
| Plombiere Marrons | $0.50 |
| Roquefort | $0.25 |
| Camembert | $0.25 |
| Gorgonzola | $0.30 |
| Swiss | $0.25 |
| AMERICAN CHEESE | $0.15 |
| Edam | $0.30 |
| Cream Cheese | $0.15 |
| Stilton | $0.40 |
| Liptauer | $0.25 |
| Cream Gervaise with Bar-le-Duc | $0.50 |
| Port du Salut | $0.30 |
| Neufchatel | $0.15 |
| Pot of Coffee with Cream | $0.15 |
| Special Coffee | $0.20 |
| Cafe a la Turque | $0.25 |
| Diable Coffee | $0.35 |
| Dami Tasse | $0.10 |
| ENGLISH BREAKFAST TEA | $0.15 |
| White Rose Ceylon Tea | $0.15 |
| Oolong Tea | $0.15 |
| Java Tea | $0.15 |
| Blookers Cocoa | $0.30 |
| Chocolate with whipped cream | $0.25 |
Page 4
| G. H. Mumm's Extra Dry | $2.50 – $5.00 |
| G. H. Mumm's, Gordon Rouge | $3.00 – $6.00 |
| Pommery Greno Sec | $2.50 – $5.00 |
| Pommery Greno Brut | $3.00 – $6.00 |
| Pol Roger Dry Special | $2.75 – $5.50 |
| Piper Heidsieck Brut | $2.50 – $5.00 |
| Piper Heidsieck Carte d'or | $3.00 – $6.00 |
| Moet & Chandon White Seal | $2.50 – $5.00 |
| Moet & Chandon Brut | $3.00 – $6.00 |
| Ruinart Brut | $2.50 – $5.00 |
| Krug Cuvee | $2.50 – $5.00 |
| Duc de Montebello Brut | $3.00 – $6.00 |
| Monopole Red Top | $2.50 – $5.00 |
| Louis Roederer, Brut | $3.00 – $6.00 |
| Cook's Imperial | $1.25 – $2.50 |
| Gold Seal | $1.25 – $2.50 |
| Ayala | $3.00 – $6.00 |
| Le Conte de Vernon 1900 | $3.50 – $7.00 |
| Ruinart 1898 | $10.00 |
| St. Estephe | $0.75 – $1.35 |
| Medoc | $0.75 – $1.25 |
| St. Julien | $0.85 – $1.60 |
| Margaux | $1.00 – $2.00 |
| Pontet Canet | $1.25 – $2.50 |
| Chateau Margaux | $1.50 – $3.00 |
| Chateau Mouton Rothshild | $2.50 – $5.00 |
| Chateau Kerwan Dry | $1.50 – $3.00 |
| Laubenheimer | $0.75 – $1.35 |
| Niersteiner | $1.00 – $2.00 |
| Hochheimer | $1.25 – $2.25 |
| Liebfraumilch | $1.50 – $3.00 |
| Ruedesheimer | $1.50 – $3.00 |
| Marcobrunner | $2.50 – $5.00 |
| Steinwein Bocksbeutel | $1.50 – $3.00 |
| Assmanshauser, Red | $1.50 – $3.00 |
| Johannisberger Schloss Cresenz of Prince Metternich | $6.00 |
| Zeltinger | $0.75 – $1.50 |
| Piesporter | $0.90 – $1.75 |
| Brauneberger | $1.00 – $2.00 |
| Berncastler Doctor | $1.75 – $3.50 |
| Erdner Treppchen | $1.25 – $2.50 |
| Sparkling Moselle Dry | $2.50 – $5.00 |
| Zelinger Schlosberg | $4.00 |
| Oloroso | $0.20 – $2.00 |
| Amontillado | $0.20 – $1.75 |
| Santa Maria | $0.25 – $2.50 |
| Old Sandeman | $0.25 – $2.00 |
| College Port | $0.30 – $2.50 |
| Carlton Terrace Special | $0.25 – $0.40 |
| Hennessy's | $0.25 – $0.40 |
| Cider Brandy | $0.20 – $0.40 |
| Carlton Terrace, 40 years old | $0.40 – $0.75 |
| Blackberry Brandy | $0.15 – $0.25 |
| Chianti (Red) | $0.75 – $1.40 |
| Bosca, Spumante Muscato | $1.25 – $2.50 |
| Bosca, Spumante Nebiolo | $1.25 – $2.50 |
| Lacrime Christi (Rouff) | $2.00 – $4.00 |
| Macon (Brenot Fils) | $0.75 – $1.40 |
| Pommard | $1.25 – $2.50 |
| Chablis, White | $1.00 – $2.00 |
| Chablis, Rose | $1.40 |
| Sparkling Chamberlin | $2.50 – $5.00 |
| Chauvenet Pink Cap | $2.50 – $5.00 |
| Clos de Vougeot | $2.00 – $4.00 |
| Montrachet, White | $5.00 |
| Chambertin | $1.75 – $3.50 |
| Sparkling Burundy, Red Top | $1.25 – $2.50 |
| Sparkling Burgundy, Red Label (Chauvenet) | $2.50 – $5.00 |
| Sparkling Burundy (Vercherre) | $2.50 – $5.00 |
| Graves | $0.75 – $1.25 |
| Sauternes | $0.90 – $1.60 |
| Haut Sauternes | $1.25 – $2.50 |
| Chateau Yquem | $2.00 – $4.00 |
| Chateau Corbonnnieux, Dry | $1.25 – $2.50 |
| Chateau Latour Blanche | $2.00 – $4.00 |
| Plain Cordial | $0.25 |
| Frappe Cordial | $0.30 |
| Drink Cordial | $0.40 |
| White Rock | $0.15 – $0.40 |
| Clysmic | $0.15 – $0.40 |
| Kristaly | $0.25 – $0.40 |
| Apollinaris | $0.20 – $0.30 |
| Imported Ginger Ale | $0.20 – $0.30 |
| Imported Sarsaparilla | $0.30 |
| Domestic Ginger Ale | $0.15 |
| Domestic Lemon Soda | $0.15 |
| Domestic Sarsaparilla | $0.15 |
| Domestic Club Soda | $0.15 |
| Syphons | $0.25 |
| French Vichy Celestins | $0.30 – $0.50 |
| Poland | $0.25 – $0.40 |
| Russet Cider | $0.25 – $0.40 |
| Sun Ray Still | $0.25 |
| German Ober Selters | $0.35 – $0.60 |
| Schwepp's Club Soda | $0.25 |
| Mountain Valley | $0.25 – $0.40 |
| Still Rock | $0.25 |