Waldorf Astoria
Pages
Dishes
Page 1
| Bluepoints | $0.30 |
| Cotuits | $0.40 |
| Cape Cods | $0.40 |
| Grapefruit Supreme | $0.75 |
| Little Necks | $0.30 |
| Cherry Stones | $0.35 |
| Lobster Cocktail | $0.70 |
| Crab Flake Cocktail | $0.60 |
| Cream of Terrapin Soup | $0.30 |
| Croute-au-pot, Spanish style | $0.25 |
| Vermicelli Soup | $0.25 |
| Celery | $0.30 |
| Beluga Caviar | $0.90 |
| Fillets of Herring | $0.30 |
| Olives | $0.25 |
| Caviar, Special Importation | $1.25 |
| Terrapin, Maryland | $3.50 |
| English Sole, Fried | $1.25 |
| Fried Oyster Crabs | $0.65 |
| Fried Soft Shell Crabs | $0.50 |
| Brook Trout | $0.50 |
| Codfish Tongues with Curry | $0.35 |
| Smelts a l'Aurore | $0.40 |
| Bluefish, Italian sauce | $0.45 |
| Mussels, Mariniere | $0.85 |
| Sheepshead, Russian style | $0.45 |
| Mutton Chop, Louisiannaise | $0.50 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| Lamb's Kidney, Chatou | $0.40 |
| Minced Chicken with Curry and Rice | $0.60 |
| Stuffed Devilled Crab | $0.65 |
| Plover saute, Lilly | $1.25 |
| Mixed Grill | $0.85 |
| Egg, Chantilly | $0.30 |
| Cold Chicken and Ham Pie | $0.75 |
| Cold Royans, Bordelaise | $0.50 |
| Half Squab Chicken, Mayonnaise | $1.10 |
| Head Cheese | $0.25 |
| Roast Chicken (half) | $1.25 |
| Roast Rib of Beef | $0.60 |
| Roast Mutton | $0.45 |
| Roast Spring Lamb | $0.65 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Broiled Squab Duckling | $2.25 |
| Broiled Spring Duckling (half) | $1.50 |
| Roast Squab Chicken (half) | $0.80 |
| Roast Squab | $1.00 |
| Roast Poussin | $1.25 |
| Roast Spring Turkey (half) | $1.75 |
| Roast Guinea Chick (half) | $1.00 |
| Roast Chicken (half) | $1.00 |
| Brussels Sprouts | $0.40 |
| New Lima Beans | $0.40 |
| boiled new potatoes | $0.20 |
| Fried Japanese Crosnes | $0.30 |
| Spinach | $0.30 |
| GREEN PEAS | $0.40 |
| Stuffed Green Pepper | $0.35 |
| Sweet Potatoes | $0.20 |
| Green Corn | $0.40 |
| California Artichoke | $0.60 |
| New string beans | $0.40 |
| Bermuda potatoes | $0.25 |
| Baked Cauliflower | $0.40 |
| Romaine and Peach Salad | $0.40 |
| Alligator Pear Salad | $0.40 |
| Fetticus and beets salad | $0.35 |
| Cucumber salad | $0.35 |
| Escarole Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Chicory Salad | $0.30 |
| Tomato Salad | $0.35 |
| Celery Salad | $0.35 |
| Imported Allgauer Cheese | $0.25 |
| Imported Brie Cheese | $0.25 |
| imported Camembert cheese | $0.25 |
| Imported Canadian Cheese | $0.25 |
| Imported Dutch Cheese | $0.25 |
| Imported Roquefort Cheese | $0.25 |
| Imported Swiss Cream Cheese | $0.25 |
| Imported Port Salut Cheese | $0.25 |
| Imported Gruyere Cheese | $0.25 |
| Domestic Neufchatel Cheese | $0.25 |
| Domestic Liederkranz Cheese | $0.25 |
| Domestic Cream Cheese | $0.25 |
| Domestic Cottage Cheese | $0.25 |
| Gervais Cheese with Individual Bar-le-Duc | $0.45 |
| Plums | $0.35 |
| Concord Grapes | $0.35 |
| Niagara Grapes | $0.35 |
| Delaware Grapes | $0.35 |
| Comice Pear | $0.25 |
| Sickel Pears | $0.35 |
| California Orange | $0.15 |
| Malaga grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Tokay Grapes | $0.40 |
| Sliced Peaches | $0.40 |
| Raspberries | $0.35 |
| COCOANUT CUSTARD PIE | $0.25 |
| Stewed Plums | $0.35 |
| Stewed Fresh Peaches | $0.40 |
| Assorted cakes | $0.20 |
| Boston Bread Pudding | $0.25 |
| German apple cake | $0.15 |
| Stewed Strawberries | $0.35 |
| Stuffed Figs and Dates | $0.30 |
| Peach Meningue Pie | $0.25 |
| Peach Short Cake | $0.60 |
| Preserved Skinless Figs | $0.30 |
| Stewed Crab Apples | $0.35 |
| Chocolate Ice Cream | $0.30 |
| Fancy Ice | $0.50 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Turkish Coffee | $0.20 |
| Ices in Souvenir | $0.75 |
| Vanilla ice cream | $0.30 |
| Half Milk and Cream, pint | $0.35 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| Peach Frappe | $0.40 |
| Cafe Parfait | $0.35 |
| Chocolate Parfait | $0.35 |
| French Coffee | $0.15 |
| Apollinaris Water | $0.15 – $0.40 |
| Johannis Water | $0.25 – $0.40 |
Page 2
| Oysters: Bluepoints | $0.30 |
| Cotuits Oysters | $0.40 |
| Cape Cods, oysters | $0.40 |
| Clams: Little Necks | $0.30 |
| Cherry Stones, Clams | $0.35 |
| Grapefruit Supreme | $0.75 |
| Cream of Peas Soup | $0.30 |
| Consomme with Gnocquis | $0.25 |
| Maurice soup | $0.25 |
| Caviar, Special Importation | $1.25 |
| Fillets of Herring | $0.30 |
| Chow-chow | $0.25 |
| Olives | $0.25 |
| Cervelat | $0.30 |
| Radishes | $0.25 |
| Celery | $0.30 |
| Sweet Pickles | $0.25 |
| Pickled Figs | $0.30 |
| Salted Nuts | $0.25 |
| Beluga Caviar | $0.90 |
| Terrapin, Newburg | $3.50 |
| English Sole, Fried | $1.25 |
| Fried Oyster Crabs | $0.65 |
| Fried Soft Shell Crabs | $0.50 |
| Whitefish, Meuniere | $0.45 |
| Striped Bass, Galipoli sauce | $0.50 |
| Scallops, poulette | $1.25 |
| Whitebait, Tartar sauce | $0.40 |
| Brook Trout | $0.50 |
| Kingfish, Bonnefemme | $0.50 |
| Poussin, Souvaroff | $1.50 |
| Frogs' Legs, Lilloise | $1.50 |
| Paprika schnitzel | $0.65 |
| Fresh Goose Liver saute with Onions | $1.25 |
| Half Partridge, Grande Chasse | $1.50 |
| Virginia Ham | $0.50 |
| Opera Salad | $0.70 |
| Trout in Jelly | $0.50 |
| Lettuce Leaves, Suedoise | $0.40 |
| Fillet of Beef with Stuffed Tomato | $0.90 |
| Half Chicken | $1.25 |
| Turkey, Giblet sauce | $0.65 |
| Duckling (half) | $1.50 |
| Spring Lamb | $0.65 |
| Mutton | $0.45 |
| Rib of Beef | $0.60 |
| Spring Turkey (half) | $1.75 |
| Squab Duckling | $2.25 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| Sorbet au Kummel | $0.40 |
| Boiled New Pototoes | $0.20 |
| Broiled Fresh Mushrooms | $0.55 |
| Bermuda potatoes | $0.25 |
| New Lima Beans | $0.40 |
| Green Corn | $0.40 |
| GREEN PEAS | $0.40 |
| New string beans | $0.40 |
| Stuffed Tomato | $0.35 |
| California Artichoke | $0.60 |
| Oyster Bay asparagus | $0.40 |
| Sweet Potatoes | $0.20 |
| Cauliflower Polonaise | $0.35 |
| Brussels Sprouts | $0.40 |
| Fried Japanese Crosnes | $0.30 |
| Romaine and Orange Salad | $0.40 |
| Mexican salad | $0.50 |
| Tomato Salad | $0.35 |
| Fetticus and beets salad | $0.35 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Alligator Pear Salad | $0.40 |
| Escarole Salad | $0.30 |
| Cucumber salad | $0.35 |
| FRESH FRUIT SALAD | $0.40 |
| Imported Brie Cheese | $0.25 |
| imported Camembert cheese | $0.25 |
| Imported Canadian Cheese | $0.25 |
| Imported Dutch Cheese | $0.25 |
| Imported Edam Cheese | $0.25 |
| Imported Gruyere Cheese | $0.25 |
| Imported Port Salut Cheese | $0.25 |
| Imported Roquefort Cheese | $0.25 |
| Imported Swiss Cream Cheese | $0.25 |
| Domestic Liederkranz Cheese | $0.25 |
| Domestic Cream Cheese | $0.25 |
| Domestic Cottage Cheese | $0.25 |
| Gervais Cheese with Individual Bar-le-Duc | $0.45 |
| Comice Pear | $0.25 |
| Plums | $0.35 |
| California Orange | $0.15 |
| Raspberries | $0.35 |
| Concord Grapes | $0.35 |
| Malaga grapes | $0.40 |
| Sickel Pears | $0.35 |
| Sliced Peaches | $0.40 |
| Profiteroles Chocolate | $0.30 |
| Pear Tartlet | $0.15 |
| Cold Apricot Pudding | $0.30 |
| COCOANUT CUSTARD PIE | $0.25 |
| Cherry Pie | $0.25 |
| Peach Short Cake | $0.60 |
| Assorted cakes | $0.20 |
| Cherry Jubilee | $0.50 |
| Hickoryisques | $0.30 |
| Pear "au feu d'Enfer" | $0.75 |
| Stuffed Figs and Dates | $0.30 |
| Preserved Skinless Figs | $0.30 |
| Ices in Souvenir | $0.75 |
| Pudding glace, Colonial | $0.60 |
| Charlotte Russe | $0.30 |
| Filbert Ice Cream | $0.30 |
| Pineapple Mousse | $0.40 |
| Vanilla ice cream | $0.30 |
| Peach Melba | $0.60 |
| Extra Special Heavy Cream | $0.15 |
| Cafe Parfait | $0.35 |
| Turkish Coffee | $0.20 |
| Bread and Butter | $0.10 |
| French Coffee | $0.15 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Lobster Cocktail | $0.70 |
| Crab Flake Cocktail | $0.60 |
| Niagara Grapes | $0.35 |
| Delaware Grapes | $0.35 |
| Morocco Grapes | $0.40 |
| Tokay Grapes | $0.40 |
| Pear Melba | $0.60 |
| Rolls and butter | $0.10 |
| Imported Allgauer Cheese | $0.25 |
| Domestic Neufchatel Cheese | $0.25 |