Waldorf Astoria
Pages
Dishes
Page 1
| Lobster Cocktail | $0.70 |
| Bluepoints | $0.30 |
| Cotuits | $0.40 |
| Cape Cods | $0.40 |
| Little Necks | $0.30 |
| Cherry Stones | $0.35 |
| Chicken (half) | $1.25 |
| Roast Rib of Beef | $0.60 |
| Mutton | $0.45 |
| Spring Lamb | $0.65 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Rolls and butter | $0.10 |
| French Coffee | $0.15 |
| Turkish Coffee | $0.20 |
| Pear Melba | $0.60 |
| Broiled Squab Duckling | $2.25 |
| Spring Turkey (half) | $1.75 |
| Broiled Squab | $1.00 |
| Spring Turkey (half) | $1.50 |
| Chicken (half) | $1.00 |
| Olives | $0.25 |
| Fried Oyster Crabs | $0.65 |
| Spinach | $0.30 |
| English Sole, Fried | $1.25 |
| Terrapin with Sherry | $3.50 |
| Romaine and Peach Salad | $0.30 |
| Philadelphia Ice Cream | $0.30 |
| Peach Ice Cream | $0.30 |
| Cream of Chicken Soup | $0.30 |
| Crab Flake Cocktail | $0.60 |
| Soup Mongol | $0.30 |
| Cold Gosling, Apple sauce | $0.65 |
| Second Joint of Chicken, Country style | $0.60 |
| Broiled Plover on Canape | $1.25 |
| Squab a la Thiers | $1.25 |
| Roast Veal with Chicory | $0.45 |
| Escarole Salad | $0.30 |
| Chicory Salad | $0.30 |
| Vanilla Custard Pie | $0.25 |
| Cafe Parfait | $0.35 |
| Fresh Mackerel, Mustard sauce | $0.75 |
| Weakfish, Creole | $0.45 |
| Fried Soft Shell Crabs | $0.50 |
| Peach Melba | $0.60 |
| Tomato Salad | $0.35 |
| Dutch cheese | $0.25 |
| Canadian Cheese | $0.25 |
| Coffee Cup Custard | $0.25 |
| Peach Short Cake | $0.60 |
| Chocolate Parfait | $0.35 |
| Bread and Butter | $0.10 |
| Lettuce Salad | $0.30 |
| Croute-au-pot | $0.25 |
| Oysters | |
| Celery | $0.30 |
| Clams | |
| Beluga Caviar | $0.90 |
| Grapefruit Supreme | $0.75 |
| Fillets of Herring | $0.30 |
| Caviar, Special Importation | $1.25 |
| Brook Trout | $0.50 |
| Broiled Eels, Tartar sauce | $0.35 |
| Smelts, Figaro sauce | $0.40 |
| Whitefish, Maitre d'Hotel | $0.45 |
| Mixed Grill | $0.85 |
| Soft Clams, Bataliere | $0.90 |
| Brussels Sprouts | $0.40 |
| New Lima Beans | $0.40 |
| boiled new potatoes | $0.20 |
| Fried Japanese Crosnes | $0.30 |
| GREEN PEAS | $0.40 |
| Stuffed green peppers | $0.35 |
| Sweet Potatoes | $0.20 |
| Green Corn | $0.40 |
| California Artichoke | $0.60 |
| New string beans | $0.40 |
| Bermuda potatoes | $0.25 |
| Baked Cauliflower | $0.40 |
| Roquefort | $0.25 |
| Cream Cheese | $0.25 |
| Cucumber salad | $0.35 |
| Celery Salad | $0.35 |
| Fetticus and beets salad | $0.35 |
| Alligator Pear Salad | $0.40 |
| Allgauer Cheese | $0.25 |
| Brie | $0.25 |
| Camembert | $0.25 |
| Gruyere | $0.25 |
| Port Salut Cheese | $0.25 |
| Swiss Cream Cheese | $0.25 |
| Neufchatel | $0.25 |
| Liederkranz Cheese | $0.25 |
| Cottage Cheese | $0.25 |
| Gervais Cheese with Individual Bar-le-Duc | $0.45 |
| French Melon | $0.40 |
| Watermelon | $0.35 |
| Plums | $0.35 |
| Sickel Pears | $0.35 |
| Sliced Peaches | $0.40 |
| Concord Grapes | $0.35 |
| Niagara Grapes | $0.35 |
| Delaware Grapes | $0.35 |
| Malaga grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Tokay Grapes | $0.40 |
| Comice Pear | $0.25 |
| California Orange | $0.15 |
| Raspberries | $0.35 |
| Apple Tartlet | $0.15 |
| Stewed Plums | $0.35 |
| Quince Pie | $0.25 |
| Stewed Fresh Peaches | $0.40 |
| Stewed Strawberries | $0.35 |
| Preserved Skinless Figs | $0.30 |
| Assorted cakes | $0.20 |
| Stuffed Figs and Dates | $0.30 |
| Stewed Crab Apples | $0.35 |
| Ices in Souvenir | $0.75 |
| Raspberry Water Ice | $0.30 |
| Fancy Ice | $0.50 |
| Extra Special Heavy Cream | $0.15 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Egg, Marseillaise | $0.30 |
| Smelts, Mariniere | $0.40 |
| Lamb's Tongue, Marine | $0.25 |
| Potato salad | $0.25 |
| Finger Sandwich | $0.05 |
| Guinea Chick (half) | $1.00 |
| Squab Chicken (half) | $0.80 |
| Poussin | $1.25 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
Page 2
| Half Chicken | $1.25 |
| Spring Lamb | $0.65 |
| Roast Turkey, Giblet sauce | $0.65 |
| Mutton | $0.45 |
| Roast Rib of Beef | $0.60 |
| Duckling (half) | $1.50 |
| Peach Melba | $0.60 |
| Turkish Coffee | $0.20 |
| Rolls and butter | $0.10 |
| French Coffee | $0.15 |
| Broiled Spring Turkey (half) | $1.75 |
| Broiled Squab Duckling | $2.25 |
| Tutti-frutti ice cream | $0.40 |
| Bluepoints | $0.30 |
| Cotuits | $0.40 |
| Cape Cods | $0.40 |
| Little Necks | $0.30 |
| Cherry Stones | $0.35 |
| Fried Oyster Crabs | $0.65 |
| English Sole, Fried | $1.25 |
| Olives | $0.25 |
| Radishes | $0.25 |
| Soup Bolivar | $0.25 |
| Pear Melba | $0.60 |
| Philadelphia Ice Cream | $0.30 |
| Hazelnut Custard Pie | $0.25 |
| Hazelnut Mousse | $0.40 |
| Bread and Butter | $0.10 |
| Terrapin, Trenton | $3.50 |
| Romaine and Pear Salad | $0.40 |
| Grapefruit Supreme | $0.75 |
| Lobster Cocktail | $0.70 |
| Crab Flake Cocktail | $0.60 |
| Consomme Napier | $0.25 |
| Bisque of Clams | $0.30 |
| Caviar, Special Importation | $1.25 |
| Bluefish, Italian sauce | $0.45 |
| Fillets of Herring | $0.30 |
| Chow-chow | $0.25 |
| Cervelat | $0.30 |
| Celery | $0.30 |
| Sweet Pickles | $0.25 |
| Pickled Figs | $0.30 |
| Salted Nuts | $0.25 |
| Beluga Caviar | $0.90 |
| Fried Soft Shell Crabs | $0.50 |
| Brook Trout | $0.50 |
| Fried Scallops, Tartar Sauce | $0.60 |
| Fillet of Sole, Gilbert | $0.50 |
| Striped Bass au plat | $0.50 |
| Kingfish, Soto Mayor | $0.50 |
| Scrod Boston style | $0.60 |
| Sweetbread, Richelieu | $0.75 |
| Half Grouse, Egyptian | $1.75 |
| Bouchee Jardinette | $0.65 |
| Breast of Duckling with Cherries | $1.75 |
| Lamb Chop, Victor Hugo | $0.60 |
| Half Lobster, Mayonnaise | $0.75 |
| Rack of Mutton with String Beans | $0.45 |
| Chaudifroid of Chicken | $0.75 |
| Mousseline of Foie Gras | $0.50 |
| Finger Sandwith | $0.05 |
| Salad, Printanier | $0.30 |
| Beef in Daube | $0.45 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| boiled new potatoes | $0.20 |
| Broiled Fresh Mushrooms | $0.55 |
| Bermuda potatoes | $0.25 |
| New Lima Beans | $0.40 |
| Green Corn | $0.40 |
| GREEN PEAS | $0.40 |
| New string beans | $0.40 |
| Stuffed Tomato | $0.35 |
| California Artichoke | $0.60 |
| Oyster Bay asparagus | $0.40 |
| Sweet Potatoes | $0.20 |
| Cauliflower Polonaise | $0.35 |
| Brussels Sprouts | $0.40 |
| Fried Japanese Crosnes | $0.30 |
| Diana Salad | $0.75 |
| Alligator Pear | $0.40 |
| Escarole Salad | $0.30 |
| Tmato Salad | $0.35 |
| Fetticus and beets salad | $0.35 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Cucumber salad | $0.35 |
| FRESH FRUIT SALAD | $0.40 |
| Allgauer Cheese | $0.25 |
| Brie | $0.25 |
| Camembert | $0.25 |
| Canadian Cheese | $0.25 |
| Dutch cheese | $0.25 |
| Edam | $0.25 |
| Gruyere | $0.25 |
| Port Salut Cheese | $0.25 |
| Roquefort | $0.25 |
| Swiss Cream Cheese | $0.25 |
| Neufchatel | $0.25 |
| Liederkranz Cheese | $0.25 |
| Cream Cheese | $0.25 |
| Cottage Cheese | $0.25 |
| Gervais Cheese with Individual Bar-le-Duc | $0.45 |
| French Melon | $0.40 |
| Comice Pear | $0.25 |
| Plums | $0.35 |
| California Orange | $0.15 |
| Raspberries | $0.35 |
| Concord Grapes | $0.35 |
| Niagara Grapes | $0.35 |
| Delaware Grapes | $0.35 |
| Malaga grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Tokay Grapes | $0.40 |
| Watermelon | $0.35 |
| Sickel Pears | $35.00 |
| Sliced Peaches | $0.40 |
| Savarin au Kirsch | $0.30 |
| Chocolate Tart | $0.15 |
| Cornets Chantilly | $0.25 |
| Mango Pie | $0.25 |
| Peach Short Cake | $0.60 |
| Assorted cakes | $0.20 |
| Cherry Jubilee | $0.50 |
| Hickoryisques | $0.30 |
| Pear "au feu d'Enfer" | $0.75 |
| Stuffed Figs and Dates | $0.30 |
| Preserved Skinless Figs | $0.30 |
| Ices in Souvenir | $0.75 |
| Glace Florentine | $0.60 |
| Vanilla ice cream | $0.30 |
| Extra Special Heavy Cream | $0.15 |
| Cafe Parfait | $0.35 |
| Apollonaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |