Waldorf Astoria
Pages
Dishes
Page 1
| Grapefruit Supreme | $0.75 |
| Oysters: Bluepoints | $0.30 |
| Oysters: Cotuits | $0.40 |
| Oysters: Cape Cods | $0.40 |
| Clams: Little Necks | $0.30 |
| Clams: Cherry Stones | $0.35 |
| Lobster Cocktail | $0.70 |
| Crab Flake Cocktail | $0.60 |
| Sorrel with vermicelli | $0.25 |
| Tapioca | $0.25 |
| CREAM OF CAULIFLOWER | $0.30 |
| Celery | $0.30 |
| Beluga Caviar | $0.90 |
| Fillets of Herring | $0.30 |
| Olives | $0.25 |
| Caviar, Special Importation | $1.25 |
| Terrapin, Bradley Martin | $3.50 |
| English Sole, Fried | $1.25 |
| Bluefish, Piquante sauce | $0.45 |
| Porgies saute with Butter | $0.35 |
| Fried Oyster Crabs | $0.65 |
| Kingfish, Duglere | $0.50 |
| Brook Trout | $0.50 |
| Fried Soft Shell Crabs | $0.50 |
| Weakfish, Anchovy sauce | $0.45 |
| Eels Matelotte a la Vierge | $0.35 |
| Veal Chop saute with Corn Paprika | $0.50 |
| Broiled Plover on Canape | $1.25 |
| Chicken Croquette, Italian sauce | $0.40 |
| Soft Clams, Pompadour | $0.90 |
| Devilled Chicken Legs, Jackson | $0.40 |
| Mixed Grill | $0.85 |
| Egg, Alliance | $0.30 |
| Pig's Feet, Marine | $0.40 |
| New Lima Beans Salad | $0.40 |
| Trout in Jelly | $0.50 |
| Turkey, Cranberry Sauce | $0.65 |
| Spring Lamb | $0.65 |
| Spring Turkey, Giblet sauce | $0.65 |
| Mutton | $0.45 |
| Roast Chicken (half) | $1.25 |
| Rib of Beef | $0.60 |
| Squab Duckling | $2.25 |
| Spring Duckling (half | $1.50 |
| Squab Chicken (half) | $0.80 |
| Squab | $1.00 |
| Poussin | $1.25 |
| Spring Turkey (half) | $1.75 |
| Guinea Chick (half) | $1.00 |
| Broiled Chicken (half) | $1.00 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| California Artichoke | $0.60 |
| New string beans | $0.40 |
| Bermuda potatoes | $0.25 |
| Johannis | $0.40 – $0.25 |
| Apollinaris | $0.15 – $0.40 |
| French Coffee | $0.15 |
| Chocolate Parfait | $0.35 |
| Cafe Parfait | $0.35 |
| Lemon water ice | $0.30 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| Extra Special Heavy Cream | $0.15 |
| Peach Ice Cream | $0.30 |
| Ices in Souvenir | $0.75 |
| Turkish Coffee | $0.20 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Fancy Ice | $0.50 |
| STRAWBERRY ICE CREAM | $0.30 |
| Stewed Crab Apples | $0.35 |
| Preserved Skinless Figs | $0.30 |
| Peach Short Cake | $0.60 |
| Kossuth Cake | $0.15 |
| Stuffed Figs and Dates | $0.30 |
| Stewed Strawberries | $0.35 |
| Cranberry Pie | $0.25 |
| Martha Washington Pie | $0.25 |
| Assorted cakes | $0.20 |
| Stewed Fresh Peaches | $0.40 |
| Stewed Plums | $0.35 |
| Vermicelli Pudding | $0.25 |
| Raspberries | $0.35 |
| Tokay Grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Malaga grapes | $0.40 |
| California Orange | $0.15 |
| Comice Pear | $0.25 |
| Delaware Grapes | $0.35 |
| Niagara Grapes | $0.35 |
| Concord Grapes | $0.35 |
| French Melon | $0.40 |
| Watermelon | $0.35 |
| Plums | $0.35 |
| Sickel Pears | $0.35 |
| Sliced Peached | $0.40 |
| Gervais Cheese with Individual Bar-le-Duc | $0.45 |
| Neufchatel, domestic | $0.25 |
| Liederkranz, domestic | $0.25 |
| Cream cheese, domestic | $0.25 |
| Cottage Cheese, domestic | $0.25 |
| Roquefort, imported | $0.25 |
| Swiss Cream Cheese, imported | $0.25 |
| Port Salut, imported | $0.25 |
| Gruyere, imported | $0.25 |
| Dutch cheese, imported | $0.25 |
| Canadian Cheese, imported | $0.25 |
| Camembert, imported | $0.25 |
| Brie, imported | $0.25 |
| Allgauer, imported | $0.25 |
| Celery Salad | $0.35 |
| Tomato Salad | $0.35 |
| Chicory Salad | $0.30 |
| Cherry Tomatoes Salad | $0.40 |
| Lettuce Salad | $0.30 |
| Alligator Pear Salad | $0.40 |
| Fetticus and beets salad | $0.35 |
| Cucumber salad | $0.35 |
| Escarole Salad | $0.30 |
| Romaine and Grapefruit Salad | $0.40 |
| Baked Cauliflower | $0.40 |
| Stuffed Green Pepper | $0.35 |
| Fried Japanese Crosnes | $0.30 |
| boiled new potatoes | $0.20 |
| Green Corn | $0.40 |
| GREEN PEAS | $0.40 |
| New Lima Beans | $0.40 |
| Sweet Potatoes | $0.20 |
| Spinach | $0.30 |
| Brussels Sprouts | $0.40 |
Page 2
| Oysters: Bluepoints | $0.30 |
| Oysters: Cotuits | $0.40 |
| Grapefruit Supreme | $0.75 |
| Oysters: Cape Cods | $0.40 |
| Clams: Little Necks | $0.30 |
| Clams: Cherry Stones | $0.35 |
| Lobster Cocktail | $0.70 |
| Jenny Lind | $0.25 |
| Pear Melba | $0.60 |
| Turkish Coffee | $0.20 |
| Rolls and butter | $0.10 |
| French Coffee | $0.15 |
| Turkey, Giblet sauce | $0.65 |
| Spring Turkey (half) | $1.75 |
| Spring Lamb | $0.65 |
| Clam Chowder | $0.20 |
| Crab Flake Cocktail | $0.60 |
| Consomme Delignac | $0.25 |
| Caviar, Special Importation | $1.25 |
| Fillets of Herring | $0.30 |
| Chow-chow | $0.25 |
| Olives | $0.25 |
| Cervelat | $0.30 |
| Radishes | $0.25 |
| Celery | $0.30 |
| Sweet Pickles | $0.25 |
| Pickled Figs | $0.30 |
| Salted Nuts | $0.25 |
| Beluga Caviar | $0.90 |
| Terrapin, Maryland | $3.50 |
| English Sole, Fried | $1.25 |
| Fried Oyster Crabs | $0.65 |
| Fried Soft Shell Crabs | $0.50 |
| Salmon, Daumont | $0.50 |
| Fried perch, tartar sauce | $0.35 |
| Smelts a l'Aurore | $0.40 |
| Striped bass saute, meuniere | $0.50 |
| Brook Trout | $0.50 |
| Sheepshead, Galipoli sauce | $0.45 |
| Bread and Butter | $0.10 |
| Johannis | $0.25 – $0.40 |
| Apollinaris | $0.15 – $0.40 |
| Peach Melba | $0.60 |
| Honey Ice Cream | $0.30 |
| Extra Special Heavy Cream | $0.15 |
| Cafe Parfait | $0.35 |
| Vanilla ice cream | $0.30 |
| Apricot Mousse | $0.40 |
| Glace Clarence | $0.60 |
| Neapolitan ice cream | $0.35 |
| Ices in Souvenir | $0.75 |
| Preserved Skinless Figs | $0.30 |
| Stuffed Figs and Dates | $0.30 |
| Supreme of Chicken, Frou-frou | $1.25 |
| Calfs Feet en Custine | $0.40 |
| Fresh Goose Liver, Madeira sauce | $1.25 |
| Breast of Partridge, Sevigne | $1.75 |
| Mignon of Veal, Puree of Mushrooms | $0.50 |
| Cornichons, Suedoise | $0.50 |
| Galantine of Capon | $0.75 |
| Je sais tout Salad | $0.60 |
| Soft Shell crabs, Tartar sauce | $0.50 |
| Lamb's Tongue, Marine | $0.25 |
| Pear "au feu d'Enfer" | $0.75 |
| Duckling (half) | $1.50 |
| Assorted cakes | $0.20 |
| Cherry Jubilee | $0.50 |
| Half Chicken | $1.25 |
| Mutton | $0.45 |
| Hickoryisques | $0.30 |
| Rib of Beef | $0.60 |
| Peach Short Cake | $0.60 |
| Pineapple Pie | $0.25 |
| Squab Duckling | $2.25 |
| Caramel Custard Pie | $0.25 |
| English Pheasant | $3.50 |
| Apple Souffle | $0.50 |
| White Wine Jelly | $0.30 |
| Red Leg Partridge | $3.00 |
| Plover | $1.25 |
| boiled new potatoes | $0.20 |
| Scotch Grouse | $3.00 |
| Broiled Fresh Mushrooms | $0.55 |
| Sorbet Condorcet | $0.40 |
| Bermuda potatoes | $0.25 |
| Hazelnut Tart | $0.15 |
| Sliced Peaches | $0.40 |
| Sickel Pears | $0.35 |
| Watermelon | $0.35 |
| Tokay Grapes | $0.40 |
| Morocco Grapes | $0.40 |
| Malaga grapes | $0.40 |
| Delaware Grapes | $0.35 |
| Niagara Grapes | $0.35 |
| Concord Grapes | $0.35 |
| Raspberries | $0.35 |
| California Orange | $0.15 |
| Plums | $0.35 |
| Comice Pear | $0.25 |
| French Melon | $0.40 |
| Gervais Cheese with Individual Bar-le-Duc | $0.45 |
| Cottage Cheese, domestic | $0.25 |
| Cream cheese, domestic | $0.25 |
| Liederkranz, domestic | $0.25 |
| Neufchatel, domestic | $0.25 |
| Swiss Cream Cheese, imported | $0.25 |
| Roquefort, imported | $0.25 |
| Port Salut, imported | $0.25 |
| Gruyere, imported | $0.25 |
| Edam, imported | $0.25 |
| Dutch cheese, imported | $0.25 |
| Canadian, imported | $0.25 |
| Camembert, imported | $0.25 |
| Brie, imported | $0.25 |
| Allgauer, imported | $0.25 |
| FRESH FRUIT | $0.40 |
| Cucumber salad | $0.35 |
| Cherry Tomatoes Salad | $0.40 |
| Escarole Salad | $0.30 |
| Alligator Pear Salad | $0.40 |
| Tosca Salad | $0.60 |
| Tomato Salad | $0.35 |
| Fetticus and beets salad | $0.35 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Romaine and Orange Salad | $0.40 |
| Fried Japanese Crosnes | $0.30 |
| Brussels Sprouts | $0.40 |
| Oyster Bay asparagus | $0.40 |
| New string beans | $0.40 |
| GREEN PEAS | $0.40 |
| Green Corn | $0.40 |
| California Artichoke | $0.60 |
| Cauliflower Polonaise | $0.35 |
| Sweet Potatoes | $0.20 |
| Stuffed Tomato | $0.35 |
| New Lima Beans | $0.40 |