The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Hotel McAlpin

September 19, 1914

On this menu 15 dishes

BLUE POINTS
Puchero
Celeri
Amandes salees
Olives
Supreme de Volaille, Sapho
Salade McAlpin
Coupe Nelusko
Petits fours
Fromage
CAFE
Chateau Olivier
Clysmic
Cigars
Cigarettes