Hotel La Salle
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Dishes
| Cotuit cocktail | |
| Cream, Marie Louise | |
| Mixed Olives | |
| Celery | |
| SALTED ALMONDS | |
| Brook Trout au Bleu | |
| Potatoes Court-bouillon | |
| Ris-de-Veau Pique, on Toast | |
| Green Peas au beurre | |
| Punch Royal Scotland | |
| Supreme of Guinea-hean en Casserole, Bourgoise | |
| Salad a la Spring | |
| Bombe Glace Surprise | |
| Petit Fours | |
| Bar-le-Duc and Gervais | |
| toasted crackers | |
| Cafe noir | |
| Bronx Cocktail | |
| Chateau de Curson (Calvet) | |
| Mumm's Cordon Rouge | |
| Cigars |