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M. Lorenzo Café

Date
1914-09-01
Restaurant
M. Lorenzo Café
Physical description
22x14cm
Currency
Dollars

Pages

  1. Page 1

Dishes

Cream of Table Celery$0.10
Cream of Table Celery - Without Meat Order$0.15
Lamb Kidney and Bacon en Brochette on Toast$0.40
Ox-tail Ragout and Spaghetti$0.35
Ox-tail Ragout and Spaghetti$35.00
Roast Beef Hash, Green Peppers, Mushrooms$35.00
Roast Leg of Canada Mutton$40.00
Chicken Salad, Mayonnaise Dressing$35.00
Roast Ribs of Prime Beef, Potato Salad$35.00
Pickled L. I. Eels in Jelly, Potato Salad$0.35
Corned Breast of Beef, Red Beets$0.35
Smoked Beef Tongue, Potato Salad$0.35
Pickled Lamb's Tongue, Sliced Onions and Potato Salad$0.30
smoked sardines, boiled potato$0.30
Mixed Salad$0.10
Boiled Smoked Ham, Potato Salad$0.30
Red beets$0.10
Sliced Tomatoes$0.10
Swiss cheese$0.10
ROQUEFORT CHEESE$0.10
Tea with cream$0.10
Green Corn on Cob$0.10
Coffee with Cream$0.10
Lettuce Salad$0.10
Iced tea$0.10
Iced coffee$0.10
Tomato Surprise$0.15
Potato salad$0.10
Stewed Green Corn, Mexicaine$0.10
Watermelon$0.10
Half Cantaloupe$0.10
French Pastry$0.10
Pie$0.10
Pickled L. I. Eels in Jelly, Potato Salad$35.00

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.