Henry J. Wollenhaupt
Pages
Dishes
Page 1
| Hungarian beef goulash with flour dumplings | |
| Boiled beef, horseradish sauce, bouillion potatoes and dill pickle | |
| Fresh country sausage, sauerkraut, mashed peas and potatoes | |
| Beef a la mode (Sauerbraten) with potato pancakes | |
| Boiled young lamb with string beans and potatoes, North German style | |
| Stewed honeycomb tripe a la creole, corn fritters | |
| Home-made corned brisket of beef with cabbage or spinach, baked potatoes | |
| Schnitzel a la Holstein, horseradish, sardellen, egg, hashed in cream potatoes | |
| Wiener schnitzel a la Wollenhaupt | |
| Gedaempfte Rinderbrust mit Gemuesen und Nudeln | |
| Irish stew of lamb, Dublin style | |
| Baked Tennessee ham, Burgundy sauce, Russian turnips and julienne potatoes | |
| Smoked beef tongue with fresh spinach (fine or whole) and roast potatoes | |
| Filet of sole a la Marguery | |
| Steak a la minute, maitre d'hotel, French fried potatoes | |
| Chopped filet of beef, brown butter and julienne potatoes | |
| Half fried Philadelphia chicken, Southern style, candied sweet potatoes | |
| Three potato pancakes with compote |
Page 2
| Cherrystones | $0.25 |
| Cherrystones Cocktail | $0.30 |
| Puree of fresh tomatoes with macaroni | $0.15 |
| Consomme with dumpling | $0.10 |
| Cup of Consomme | $0.10 |
| Consomme with dumpling | $0.10 |
| Cup of bouillon with egg | $0.15 |
| Little Necks, poulette | $0.45 |
| Fried Little Necks | $0.45 |
| Cup of Clam Broth | $0.15 |
| Bluefish | $0.60 |
| Kennebec salmon | $0.65 |
| Filet of sole | $0.50 |
| Lobster, Newburg | $0.75 – $1.25 |
| Boiled beef, horseradish sauce, bouillon potatoes, dill pickle | $0.55 |
| Boiled beef, mustard sauce, bouillon potatoes, red beets | $0.50 |
| Crab flakes, Newburg | $0.75 – $1.25 |
| Lobster salad | |
| Crab flake salad | |
| Lobster Cocktail | $0.45 |
| Crab Flake Cocktail | $0.45 |
| H. W. Celebrated Mint Smash | $0.15 |
| Wine Cups | $0.25 – $0.50 |
| Smoked Kennebec salmon | $0.40 |
| Smoked Kennebec salmon with scrambled eggs | $0.55 |
| Salami sausage | $0.35 |
| Salami Sausage Sandwich | $0.15 |
| kalter aufsehnitt (assorted cuts) | $0.60 |
| Goose liver sausage | $0.40 |
| Goose liver sausage sandwich | $0.15 |
| Braunschweiger cervelat sausage | $0.50 |
| Braunschweiger cervelat sausage sandwich | $0.20 |
| Westphalian Ham | $0.60 |
| Westphalian Ham Sandwich | $0.25 |
| Russian Astrachan caviar | $0.60 |
| Russian Astrachan caviar sandwich | $0.30 |
| club breakfast | $0.40 – $0.50 |
| Moselle Wine, Caseler | $0.15 – $0.35 |
| Moselle Wine, Caseler with Mineral Water | $0.10 – $0.35 |
| Rhine Wine, Niersteiner | $0.15 – $0.35 |
| Rhine Wine, Niersteiner with mineral water | $0.10 – $0.35 |
| Oberingelheimer, Red | $0.15 – $0.35 |
| Bordeaux, St. Julien | $0.15 – $0.35 |
| bismarck herring mit nene kartoffeln | $0.35 |
| finnan haddie in cream on toast, one poached egg | $0.55 |
| fried filet of sole, tartar sauce and potatoes | $0.50 |
| Hungarian beef goulash with spaetzle | $0.50 |
| roast long island spring duckling, compote and potatoes | $0.60 |
| fried calf's liver and bacon or onions, baked potatoes | $0.55 |
| roast sirloin of beef a la bouquetiere and potatoes | $0.65 |
| ham hash on toast with one poached egg | $0.45 |
| Roast fresh ham, apple sauce and potatoes | $0.55 |
| Roast fresh ham, red cabbage and potatoes | $0.55 |
| Breslauer steak with onions, Wiesbaden potatoes | $0.45 |
| Roast Southdown mutton (rare), green corn, new potatoes | $0.60 |
| German pancake rolled with compote | $0.50 |
| Spinach and two fried eggs, saute potatoes | $0.45 |
| Cold roast ribs of fresh pork, apple sauce | $0.55 |
| Cold roast ribs of fresh pork, salad | $0.55 |
| Roast Prime Ribs of Beef, Extra Cut | $0.60 |
| Roast prime ribs of beef, extra cut a la jardiniere | $0.75 |
| To order-Split English chop, rasher of bacon and potatoes | $0.65 |
| Roast prime ribs of beef au jus, baked potatoes | $0.50 |
| Roast prime ribs of beef au jus, mashed potatoes | $0.50 |
| Roast prime ribs of beef au jus, saute potatoes | $0.50 |
| to order-Half broiled spring chicken on toast | $0.60 |
| to order-Half broiled spring chicken on toast with salad | $0.75 |
| To order-Half fried spring chicken, Vienna style | $0.65 |
| Cold roast prime rib of beef, potato salad | $0.60 |
| Cold roast prime rib of beef, sliced tomatoes | $0.60 |
| Cold smoked beef tongue with iced tomatoes | $0.60 |
| Cold corned beef, new string bean salad | $0.55 |
| Salami sausage with scrambled eggs | $0.60 |
| Cold sliced smoke Kennebec salmon, scrambled eggs | $0.55 |
| Kaiser Aufschnitt, mixed salad | $0.75 |
| Kalte Aufschnitt (cold cuts) and salad | $0.65 |
| CHICKEN SALAD, MAYONNAISE | |
| Lobster Salad, Mayonnaise | |
| Cold smoked liver and blood sausage, potato salad | $0.50 |
| New Green Corn | $0.15 |
| Prime California asparagus, hot | $0.45 |
| Prime California asparagus, cold | $0.25 |
| Boiled Onions | $0.20 |
| Lima beans | $0.20 |
| Cauliflower | $0.25 |
| Cauliflower au Gratin | $0.35 |
| Fried Egg Plant | $0.20 |
| Succotash | $0.20 |
| String Beans | $0.20 |
| Butter Beans | $0.20 |
| Macaroni a l'Italienne | $0.25 |
| NEW BUTTERED BEETS | $0.20 |
| French peas | $0.25 |
| Spinach, plain | $0.20 |
| Spinach with egg | $0.25 |
| Stewed Corn | $0.20 |
| American green peas | $0.20 |
| Stewed tomatoes | $0.20 |
| Stewed Mushrooms | $0.30 |
| Macaroni with cheese | $0.20 |
| Spaghetti a l'Italienne | $0.25 |
| Ice cream with cake, extra | $0.10 |
| Ice cream with pie, extra | $0.10 |
| Baked Apple Dumpling | $0.20 |
| HOME-MADE SAND CAKE | $0.15 |
| Fruit Cake | $0.15 |
| All cakes and pies | $0.10 |
| Hot Rice Pudding | $0.15 |
| Cold rice pudding | $0.15 |
| Muskmelon | $0.15 – $0.25 |
| Boston Cooler | $0.25 |
| Watermelon | $0.15 |
| Home-made deep dish huckleberry pie | $0.15 |
| Sliced Peaches and Cream | $0.20 |
| Raspberries and Cream | $0.20 |
| American vanilla ice cream | $0.15 |
| Cherry cake | $0.10 |
| German Plum Cake | $0.10 |
| German plum cake with cream | $0.20 |
| New peach cake | $0.10 |
| New apple cake | $0.10 |
| Orange | $0.10 |
| Half grape fruit | $0.20 |
| Stewed large prunes | $0.20 |
| Apple Sauce | $0.15 |
| French cake | $0.10 |
| French cake with ice cream | $0.20 |
| Eclairs | $0.10 |
| peaches | $0.15 |
| Mixed Fruit | $0.25 |
| Side dish of potato salad with cold dishes, extra | $0.10 |
| Prime ribs of beef | $0.50 |
| Prime ribs of beef sandwich | $0.25 |
| Prime ribs of beef sandwich hot | $0.35 |
| Boiled Jersey ham | $0.40 |
| Boiled Jersey ham sandwich | $0.20 |
| Sardines, box | $0.45 |
| Sardellen sandwich | $0.30 |
| Smoke beef tongue | $0.50 |
| Smoke beef tongue sandwich | $0.20 |
| Turkey Sandwich | $0.25 |
| Chicken Sandwich | $0.25 |
| Club sandwich | $0.35 |
| Swiss cheese sandwich | $0.15 |
| Chicken, mayonnaise salad | $0.60 |
| Asparagus Tip | $0.35 |
| Lettuce Salad | $0.20 – $0.35 |
| Romaine Salad | $0.20 – $0.35 |
| Potato and lettuce salad | $0.15 – $0.25 |
| Imported endive | $0.20 – $0.35 |
| Salad a la Wollenhaupt | $0.25 |
| Potato salad | $0.10 |
| Lettuce and Tomato Salad | $0.35 |
| Lobster en mayonnaise | $0.65 |
| New tomato | $0.20 – $0.35 |
| Chicory Salad | $0.20 – $0.35 |
| Watercress Salad | $0.15 |
| Table Celery | $0.15 |
| Caviar | $0.60 |
| Queen olives | $0.10 |
| Stuffed olives | $0.15 |
| Dill Pickles | $0.10 |
| Mustard Pickles | $0.15 |
| Potatoes, lyonnaise | $0.20 |
| Potatoes, au gratin | $0.20 |
| Potatoes, mashed | $0.15 |
| Potatoes, Fried | $0.15 |
| Potatoes, hashed browned | $0.20 |
| Potatoes, Hashed in cream | $0.25 |
| Potatoes, French fried | $0.20 |
| Grilled sweet potatoes | $0.15 |
| fried Sweet Potatoes | $0.15 |
| Jullienne potatoes | $0.25 |
| Rissolees | $0.25 |
| Philadelphia cream cheese with Bar-le-Duc, red | $0.35 |
| Philadelphia cream cheese with Bar-le-Duc, white | $0.35 |
| Imported German Muenster | $0.15 – $0.25 |
| Imported French Camembert | $0.15 – $0.25 |
| Imported Holland Edam | $0.15 – $0.25 |
| Liederkranz | $0.15 – $0.25 |
| Imported French Roquefort | $0.15 – $0.25 |
| Imported French Port du Salut | $0.15 – $0.25 |
| Imported Swiss | $0.15 – $0.25 |
| Sirloin Steak | $0.65 |
| Sirloin Steak with Onions | $0.75 |
| Sirloin Steak with Mushrooms | $0.85 |
| Sirloin Steak for two | $1.25 |
| Sirloin steak for two with onions | $1.45 |
| Sirloin steak for two with mushrooms | $1.60 |
| Extra Large Sirloin Steak | $2.00 |
| Extra large sirloin steak with mushrooms | $2.50 |
| Tenderloin steak with potatoes | $0.90 |
| Tenderloin Steak with Mushrooms | $1.15 |
| Planked sirloin, for two | $1.75 – $2.75 |
| Planked sirloin, for party | $3.50 |
| Two filets mignons aux champignons | $0.90 |
| Filet a la Salisbury | $0.50 |
| Filet choped a la Hamburg | $0.65 |
| Filet a la tartare (cold) | $0.60 |
| Bacon and eggs with potatoes | $0.50 |
| Ham and eggs with potatoes | $0.50 |
| Broiled Ham | $0.45 |
| Broiled Bacon | $0.45 |
| Filet chateaubriand with potatoes | |
| Filet Chateaubriand with mushrooms | |
| Two lamb chops with bacon | $0.45 |
| Two broiled mutton chops, English | |
| Two broiled mutton chops, with bacon | |
| Two broiled mutton chops, with kidney | |
| Wiener schnitzel with potatoes | |
| Wiener schnitzel breaded, two fried eggs | |
| Veal cutlet, naturel and potatoes | |
| Veal cutlet, breaded, tomato sauce, potatoes | |
| Veal cutlet, breaded, two fried eggs, potatoes | |
| German beefsteak, sardellen, two fried eggs | |
| Kaiser Schnitzel | |
| Schnitzel a la Holstein | |
| Schnitzel, Hungarian style | |
| Lamb kidney en brochette | $0.50 |
| Calf's Liver and Bacon | |
| Frankfurter sausage and potato salad | $0.40 |
| Two boiled eggs | $0.25 |
| Two Fried Eggs | $0.25 |
| Two shirred eggs with butter | $0.35 |
| Two Scrambled Eggs | $0.35 |
| SUPPER SERVED From 5 to 8 P.M. Clams, Soup, Roast, Vegetables, Dessert, Coffee and Pint Wine | $1.00 |
| Two Poached Eggs on Toast | $0.35 |
| German Pancake | $0.35 |
| German pancake with compote | $0.50 |
| Omelette au rhum | $0.45 |
| Omelette au Kirsch | $0.45 |
| Omelette au confiture | $0.50 |
| Milk toast | $0.20 |
| Omelette, plain | $0.35 |
| Omelette, with parsley | $0.40 |
| Omelette, with cheese | $0.40 |
| Omelette, with ham | $0.45 |
| Omelette, with tomatoes | $0.45 |
| Omelette, with peas | $0.45 |
| Omelette, with mushrooms | $0.50 |
| Omelette, with chicken liver | $0.55 |
| Omelette, with Oysters | $0.50 |
| Omelette, with clams | $0.50 |
| Omelette, with asparagus tips | $0.50 |
| Dry Toast | $0.10 |
| Buttered toast | $0.10 |
| Large cup of coffee with cream | $0.10 |
| Sea bass | $0.55 |
| fish, plain, sauce remoulade | $0.60 – $1.00 |
| fish a la bordelaise | $0.85 |
| fish, a l'americaine | $0.75 |
| Fish, Broiled | $1.25 |
| Filet of sole | $0.50 |
| Cup of Consomme | $0.10 |
| Cup of consomme with egg | $0.15 |
| Cafe Glace | $0.20 |
| ENGLISH BREAKFAST TEA | $0.10 – $0.25 |
| Oolong Tea | $0.10 – $0.25 |
| Cocoa | $0.15 – $0.25 |
| Chocolate | $0.15 |
| Milk | $0.10 |
| Cream | $0.20 |
| Clear Havana Cigars | |
| Imported Cigars | |
| Key West Cigars | |
| Domestic cigars | |
| Iced coffee or tea, per glass | $0.10 |
| with Cream | $0.15 |
Page 3
| Moselle Wines, Graacher | $0.10 – $0.35 |
| Moselle Wines, Graacher, with Seltzer | $0.10 – $0.35 |
| Rhine Wines, Niersteiner | $0.10 – $0.35 |
| Palees Superior, Henri Bijon Fils | $1.25 |
| Chateau Paveil, Barton & Guestier | $1.50 |
| Chateau Pontet Canet | $0.85 – $1.75 |
| Rhine Wines, Niersteiner, with Seltzer | $0.10 – $0.35 |
| Rhine Wines, Niersteiner, with Seltzer | $0.10 – $0.35 |
| Affenthaler, Red | $0.10 – $0.35 |
| Affenthaler, Red, with Seltzer | $0.10 – $0.35 |
| Bordeaux. St. Julien | $0.10 – $0.35 |
| Bordeaux. St. Julien, with Seltzer | $0.10 – $0.35 |
| St. Julien, Fils de Schmidt | $0.40 – $0.75 |
| Margaux, Fils de Schmidt | $0.55 – $1.00 |
| Chateau Bouliac, Cruse & Fils Freres | $1.00 |
| Chateau Mouton Rothschild, H. Bijon Fils | $2.50 |
| Chateau Yquem | $1.25 – $2.50 |
| Creme de Menthe, Green | $0.15 |
| Creme de Menthe, White | $0.15 |
| Maraschino | $0.15 |
| Chartreuse, Yellow | $0.15 |
| Chartreuse, green | $0.15 |
| Dubonnet | $0.15 |
| Benedictine | $0.15 |
| PILSNER | $0.10 – $0.20 |
| Muenchner Lowenbraeu Beer | $0.10 – $0.20 |
| 1911 Graacher, Own Bottling Crescenz F. Langguth | $0.45 – $0.85 |
| 1911 Berncasteler, Own Bottling Crescenz Dr. Hugo Thanisch | $0.55 – $1.00 |
| 1906 Lieserer Niederberg, Own Bottling Crescenz Winzer Yunk | $1.25 |
| 1906 Cueser Pichler, Original Crescenz Hospital Cues | $1.50 |
| 1906 Oberemmeler Zuckenberg Crescenz Reichsgraf Kesselstadt | $2.00 |
| CHAMPAGNE | $0.75 – $1.75 |
| Rhine Wine | $0.75 – $1.75 |
| Moselle Wine | $0.75 – $1.75 |
| Claret Cups | $0.75 – $1.75 |
| Curacao | $0.15 |
| Creme Yvette | $0.15 |
| Apricot Brandy | $0.20 |
| Small Beer | $0.15 |
| Prunelle | $0.20 |
| Creme de Cocoa | $0.15 |
| Forbidden Fruit liquor | $0.20 |
| Gilka Kummel | $0.15 |
| Allash Kummel | $0.15 |
| Anisette | $0.15 |
| Absinthe | $0.15 |
| Pousse Cafe | $0.25 |
| Kirschwasser | $0.15 |
| After Dinner liquor | $0.25 |
| Pilsner, glass | $0.10 |
| Muenchner, glass | $0.10 |
| Bass Ale | $0.10 – $0.20 |
| Bass Ale Dog's Head | $0.15 – $0.25 |
| Bass Ale White Label | $0.15 – $0.25 |
| Guinesses's Stout | $0.15 – $0.25 |
| C. & C. Imported Ginter Ale | $0.25 |
| Domestic Ginger Ale | $0.10 |
| Domestic Sarsaparailla | $0.10 |
| Domestic Lemon Soda | $0.10 |
| Club Soda | $0.15 |
| sweet cider | $0.10 – $0.25 |
| Champagne Cider | $0.35 |
| White Rock | $0.10 – $0.40 |
| Rhenser | $0.10 – $0.45 |
| Apollinaris | $0.25 – $0.40 |
| Vichy Celestin | $0.10 – $0.25 |
| Clysnic | $0.25 |
| Hunyadi | $0.15 |
| Seltzer | $0.10 – $0.25 |
| Vichy | $0.10 – $0.25 |
| Poland | $0.25 |
| 1906 Erderner Trebpchen, Original Crescenz Bischofl. Priester Seminar | $1.75 |
| 1907 Uerzinger Wuerzgarten, Original Crescenz Bischofl. Priester Seminar | $0.85 – $1.75 |
| 1906 Lieserer Niederberg, Original Freiherr von Schorlemer | $2.00 |
| 1908 Eitelsbacher Karthaueserhof, Original Crescenz M. Rautenstrausch | $2.25 |
| 1909 Graacher Tirly, Original Crescenz Fred. Wilh. Gymnas | $1.75 |
| 1908 Caseler Treppchen, Original, Crescenz J. Rendenback | $2.50 |
| 1911 Neiersteiner, Own Bottling Crescenz F. Altenkirch | $0.45 – $0.85 |
| 1911 Lorcher Niederflur, Own Bottling Crescenz F. Altenkirch | $0.55 – $1.00 |
| 1907 Schloss Reinhardshausen, Original Crescenz prince Henry von Pruesen | $1.75 |
| 1903 Hallenheimer Mannber, Original Crescenz von Zimmern | $2.25 |
| 1906 Forster Traminer, Own Bottling Crescenz Hartung | $0.55 – $1.00 |
| 1908 Oestricher, Original Crescenz J. Klein | $0.75 – $1.50 |
| 1911 Elsheimer, Original Crescenz Winzer Verein | $0.75 – $1.50 |
| 1911 Ruedesheimer Bischofsbert, Original Crescenz j. Klein | $1.75 |
| Liebfraumilch Kirchenstueck, Orginal J. Langebach & Soehne | $2.75 |
| 1909 Affenthaler, Red, Own Bottling Crescenz F. Altenkirch | $0.55 – $1.00 |
| 1907 Rauenthaler Huehnerberg, Original Crescenz Royal Preuss. Domaine | $2.00 |
| 1905 Niersteiner Rehback Original Crescenz Royal Preuss. Domaine | $2.25 |
| 1909 Geisenheimer Morachberg, Original Crescenz Royal Preuss. Domaine | $2.50 |
| 1900 Eltviller Grauenstein Auslese, Original Crescenz Count von Eltz | $2.75 |
| 1904 Sparkling Assmannhaeuser F. Altenkirch | $3.75 |
| Assmannshaeuser, Red, Original Crescenz F. Altenkirch | $0.95 – $1.75 |
| Steinwein Boxbeutel, Original | $2.50 |
| Graves | $0.45 |
| Haut Sauterne | $1.00 |
| Sauterne | $0.55 |
| Rudolph | $1.25 |
| Emperador, Purple | $2.00 |
| Fine Old Port | $1.50 |
| Clysnic | $0.25 |
| St. Martin | $0.45 – $0.85 |
| Ivison Port | $2.00 |
| Haut Barsac | $0.95 – $1.75 |
| Beaune | $0.80 – $1.50 |
| Pommard | $1.10 – $2.00 |
| Chablis, White | $1.50 |
| Amontillado Sherry | $2.50 |
| Miza Sherry | $2.00 |
| Graham Port | $1.75 |
| Sashegyi | $0.45 – $0.85 |
| Tokayer Cabinet | $3.00 |
| Voeslauer Goldeck | $1.50 |
| Chianti, Italian | $1.25 |
| Veuve Clicquot, Yellow Label | $2.25 – $4.50 |
| G. H. Mumm and Co. Extra Dry | $2.25 – $4.25 |
| Pommery Sec | $2.25 – $4.25 |
| Ruinart Brut | $2.25 – $4.50 |
| Moet & Chandon | $2.25 – $4.25 |
| Pol Roger | $2.25 – $4.50 |
| Piper Heidsieck Brut | $2.00 – $4.00 |
| Dry Royal | $2.00 – $3.50 |
| Sparkling Assmannsheuser | $3.50 |
| Sparkling Moselle | $2.00 – $3.50 |
| Sparkling Hock | $3.00 |