Waldorf Astoria
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Dishes
| Riverside Cocktail | $0.75 |
| Crab Flake Cocktail | $0.60 |
| Frogs' Legs, Marinière | $1.50 |
| Half Partridge sauté , Chasseur | $1.50 |
| Coquille of Duckling with Mushrooms | $0.75 |
| Mixed Grill | $0.85 |
| English mutton chop | $0.75 |
| Weakfish au gratin | $0.45 |
| Fried Soft Shell Crabs | $0.50 |
| Clam Chowder | $0.60 |
| Cherry Stones | $0.35 |
| Cream of Carrots Soup | $0.30 |
| Bluepoints | $0.30 |
| Little Necks | $0.30 |
| Melon Cups | $1.00 |
| Velours soup | $0.25 |
| Celery | $0.30 |
| Beluga Caviar | $0.90 |
| Fillets of Herring | $0.25 |
| Caviar, Special Importation | $1.00 |
| Olives | $0.25 |
| English Sole, Fried | $1.25 |
| Fried Scallops, Tartare sauce | $0.60 |
| Codfish Tongues with Brown Butter | $0.35 |
| Mussels, Fine herbs | $0.85 |
| Whitefish, Bearnaise sauce | $0.45 |
| Kingfish, Dugléré | $0.50 |
| Spanish Mackerel, Foyot sauce | $0.45 |
| Egg, Flora | $0.30 |
| Roast Beef with Beets | $0.55 |
| Fish Stew des Pecheurs | $0.45 |
| Squab sauté with Corn Paprika | $1.25 |
| Pilaff of Chicken Livers, Madeira sauce | $0.50 |
| Breaded Lamb Chop with Eggplant | $0.50 |
| Roast Beef, per cut | $0.50 |
| Roast Spring Lamb | $0.65 |
| Roast Chicken (half) | $1.25 |
| Roast Mutton | $0.40 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Appollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Iced tea | $0.25 |
| Iced Tea for two | $0.35 |
| Iced coffee | $0.25 |
| Banana Ice Cream | $0.30 |
| Fancy Ice | $0.50 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Turkish Coffee | $0.20 |
| Ices in Souvenir | $0.75 |
| Orange Water Ice | $0.30 |
| Peach Ice Cream | $0.30 |
| Cafe Parfait | $0.30 |
| Chocolate Parfait | $0.35 |
| French Coffee | $0.15 |
| Extra Special Heavy Cream | $0.15 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| Broiled Squab Duckling | $2.25 |
| Broiled Spring Duckling (half) | $1.50 |
| Broiled Squab Chicken (half) | $0.80 |
| Broiled Squab | $1.00 |
| Broiled Poussin | $1.25 |
| Broiled Spring Turkey (half) | $1.75 |
| Broiled Guinea Chick (half) | $1.00 |
| Broiled Chicken (half) | $1.00 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| Gervais Cheese with Individual Bar-le-Duc | $0.40 |
| New string beans | $0.40 |
| German Peach Cake | $0.15 |
| Peach Short Cake | $0.50 |
| Lime Meringue Pie | $0.25 |
| Golden Sugar Corn | $0.40 |
| Romaine and Pear Salad | $0.40 |
| New Wax Beans | $0.40 |
| Country Gentleman Corn | $0.40 |
| Bermuda potatoes | $0.25 |
| boiled new potatoes | $0.20 |
| potatoes, paille | $0.20 |
| GREEN PEAS | $0.40 |
| Green Corn | $0.40 |
| Eggplant, French style | $0.30 |
| Fried Oysterplant | $0.30 |
| Alligator Pear | $0.40 |
| Lettuce | $0.30 |
| Escarole | $0.30 |
| Chicory and Beets | $0.35 |
| Tomato | $0.35 |
| Cherry Tomatoes | $0.40 |
| Celery | $0.30 |
| Cucumber | $0.35 |
| Hot House Waldorf Melon | $0.40 |
| Canadian Melon | $0.50 |
| Hot House Muscat Grapes | $1.00 |
| Plums | $0.35 |
| Sliced Peaches | $0.40 |
| Nectarines | $0.35 |
| White Peaches | $0.40 |
| California Orange | $0.15 |
| Watermelon | $0.35 |
| Fresh Figs | $0.50 |
| Bartlett Pear | $0.25 |
| Sickel Pears | $0.35 |
| Cantaloupe | $0.35 |
| Malaga grapes | $0.40 |
| Tokay Grapes | $0.40 |
| Seedless Grapes | $0.40 |
| Concord Grapes | $0.35 |
| Delaware Grapes | $0.35 |
| Blackberries | $0.35 |
| Blueberries | $0.35 |
| Blackberry Pie | $0.25 |
| Stewed Plums | $0.35 |
| Cream of Wheat Pudding | $0.25 |
| Stewed Fresh Peaches | $0.40 |
| Stewed Strawberries | $0.35 |
| Preserved Skinless Figs | $0.30 |
| Assorted cakes | $0.20 |
| Stuffed Prunes | $0.30 |
| Princess Pear | $0.40 |
| Stewed Pear | $0.30 |
| Allgauer Cheese (per person) | $0.25 |
| Canadian Cheese (per person) | $0.25 |
| Dutch Cheese (per person) | $0.25 |
| Gruyere (per person) | $0.25 |
| Pont l’Eveque (per person) | $0.25 |
| Port Salut (per person) | $0.25 |
| Roquefort (per person) | $0.25 |
| Swiss Cream Cheese (per person) | $0.25 |
| Neufchatel (per person) | $0.25 |
| Liederkranz (per person) | $0.25 |
| Cream Cheese (per person) | $0.25 |
| Cottage Cheese (per person) | $0.25 |