Waldorf Astoria
Pages
Dishes
Page 1
| Oysters: Bluepoints | $0.30 |
| Clams: Little Necks | $0.30 |
| Grapefruit Supreme | $0.75 |
| Clams: Cherry Stones | $0.35 |
| Riverside Cocktail | $0.75 |
| Crab Flake Cocktail | $0.60 |
| Cream of Corn | $0.30 |
| Sorrel with Vermicelli Soup | $0.25 |
| Clam Chowder | $0.20 |
| Cold Consommé | $0.30 |
| Cold Chicken Okra Soup | $0.40 |
| Cold Chicken Broth | $0.35 |
| Cold Clam Broth | $0.30 |
| Cold Tomato Broth | $0.30 |
| Celery, relishes | $0.30 |
| Beluga Caviar | $0.90 |
| Fillets of Herring | $0.25 |
| Olives | $0.25 |
| Caviar, Special Importation | $1.10 |
| English Sole, Fried | $1.25 |
| Fried Scallops | $0.60 |
| Fried Soft Shell Crabs | $0.50 |
| Spanish Mackeral, Foyot sauce | $0.45 |
| Kingfish, Meunière | $0.50 |
| Striped Bass, Montmorency | $0.50 |
| Weakfish, Caper sauce | $0.45 |
| Codfish Tongues with Brown Butter | $0.35 |
| Half Lobster, Maître d'Hôtel | $0.75 |
| Egg, Volunteer | $0.30 |
| Fish Stew, Marseillaise | $0.45 |
| Roast Beef with Beets | $0.55 |
| Ham glacé with Spinach | $0.50 |
| Lamb Chop, Fremeuse | $0.50 |
| Squab with Peas, Paysanne | $1.25 |
| Half Grouse, Port Wine sauce | $1.50 |
| Mixed Grill | $0.85 |
| Frogs' Legs sauté, fine herbs | $1.50 |
| Breast of Guinea Hen, Hongroise | $1.50 |
| Lobster salad | $0.75 |
| Cold Egg with Tarragon | $0.30 |
| Cold Fresh Mackerel, Marinière | $0.50 |
| Potato salad | $0.25 |
| Cold Rack of Mutton with String Beans | $0.45 |
| Chaudfroid of Chicken, Jeannette | $0.75 |
| Roast Chicken (half) | $1.25 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Roast Beef, per cut | $0.50 |
| Roast Spring Lamb | $0.65 |
| Broiled Squab Duckling | $2.25 |
| Broiled Spring Duckling (half) | $1.50 |
| Broiled Squab Chicken (half) | $0.80 |
| Broiled Squab | $1.00 |
| Broiled Poussin | $1.25 |
| Roast Mutton | $0.40 |
| Broiled Spring Turkey (half) | $1.75 |
| Broiled Guinea Chick (half) | $1.00 |
| Broiled Chicken (half) | $1.00 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| New string beans | $0.40 |
| Golden Sugar Corn | $0.40 |
| boiled new potatoes | $0.20 |
| Potatoes, Fondante | $0.20 |
| GREEN PEAS | $0.40 |
| Green Corn | $0.40 |
| New Lima Beans | $0.40 |
| Eggplant | $0.30 |
| New Flageolets | $0.40 |
| New Wax Beans | $0.40 |
| Country Gentleman Corn | $0.40 |
| Bermuda potatoes | $0.25 |
| Sweet Pepper sauté | $0.30 |
| Alligator Pear | $0.40 |
| Romaine and Hot House Cantaloupe | $0.50 |
| Cherry Tomatoes | $0.40 |
| Lettuce | $0.30 |
| Escarole | $0.30 |
| Chicory and Beets | $0.35 |
| Tomato | $0.35 |
| Celery | $0.30 |
| Cucumber | $0.35 |
| Cheese: Allgauer | $0.25 |
| Canadian Cheese | $0.25 |
| Cheese: Dutch | $0.25 |
| Gruyère | $0.25 |
| Pont d'Evêque | $0.25 |
| Port Salut | $0.25 |
| Roquefort | $0.25 |
| Cheese: Swiss Cream | $0.25 |
| Neufchatel | $0.25 |
| Liederkranz | $0.25 |
| Cheese: Cream | $0.25 |
| Cheese: Cottage | $0.25 |
| Gervais Cheese with Individual Bar-le-Duc | $0.40 |
| Hot House Waldorf Melon | $0.50 |
| White Peaches | $0.40 |
| Hot House Muscat Grapes | $1.00 |
| Plums | $0.35 |
| Sliced Peaches | $0.40 |
| California Malaga Grapes | $0.40 |
| Nectarines | $0.35 |
| Seedless Grapes | $0.40 |
| Cantaloupe | $0.35 |
| Watermelon | $0.35 |
| Delaware Grapes | $0.40 |
| Blackberries | $0.35 |
| Blueberries | $0.35 |
| Bartlett Pear | $0.25 |
| California Orange | $0.15 |
| Wheatena Pudding | $0.25 |
| Caramel Custard Pie | $0.25 |
| Blackberry Cake | $0.15 |
| Stewed Plums | $0.35 |
| Stewed Fresh Peaches | $0.40 |
| Assorted cakes | $0.20 |
| FRESH PEACH PIE | $0.25 |
| Stewed Strawberries | $0.35 |
| Stuffed Figs and Dates | $0.30 |
| Peach Short Cake | $0.60 |
| Preserved Skinless Figs | $0.30 |
| Princess Pear | $0.40 |
| Stewed Pear | $0.30 |
| Filbert Ice Cream | $0.30 |
| Fancy Ice | $0.50 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Turkish Coffee | $0.20 |
| Iced tea | $0.25 |
| Iced Tea (for two) | $0.35 |
| Ices in Souvenir | $0.75 |
| Peach Ice Cream | $0.30 |
| Extra Special Heavy Cream | $0.15 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| Orange Water Ice | $0.30 |
| Café Parfait | $0.35 |
| Chocolate Parfait | $0.35 |
| French Coffee | $0.15 |
| Iced coffee | $0.25 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
Page 2
| Oysters: Bluepoints | $0.30 |
| Clams: Little Necks | $0.30 |
| Clams: Cherry Stones | $0.35 |
| Grapefruit Supreme | $0.75 |
| Riverside Cocktail | $0.75 |
| Crab Flake Cocktail | $0.60 |
| Consommé Combise | $0.25 |
| Clam Chowder | $0.20 |
| Cream of Corn Soup | $0.30 |
| Sorrel Santé Soup | $0.25 |
| Smoked Salmon | $0.40 |
| Fillets of Herring | $0.25 |
| Sweet Pickles | $0.25 |
| Caviar, Special Importation | $1.10 |
| Pickled Figs | $0.30 |
| Ch0w-Chow | $0.25 |
| Salted Nuts | $0.25 |
| Olives | $0.25 |
| Celery, relishes | $0.30 |
| Cervelat | $0.30 |
| Beluga Caviar | $0.90 |
| Radishes | $0.25 |
| English Sole, Fried | $1.25 |
| Halibut, Maximilian sauce | $0.40 |
| Sea Bass, Boitel | $0.50 |
| Porgies, Sauvigny | $0.35 |
| Fried Scallops | $0.60 |
| Fried Soft Shell Crabs | $0.50 |
| Fillet of Sole, Rachel | $0.50 |
| Fresh Mackerel, Mustard sauce | $0.75 |
| Mussels. Marinière | $0.85 |
| Sweetbread, Pascaline | $0.75 |
| Soft Clams à la Newburg | $0.90 |
| Mutton Chop Bouchière with Flageolets | $0.50 |
| Grenadin of Fillet, Roussel | $0.65 |
| Breast of Partridge with Asparagus Tips | $1.75 |
| Poussin Cocotte | $1.50 |
| Gnockis with Cream gratine | $0.40 |
| Coquille of Duckling with Mushrooms | $0.75 |
| Cold Boneless Squab | $1.25 |
| Cold Virginia Ham | $0.50 |
| Cold Salmon, Vincent sauce | $0.50 |
| Gauloise Salad | $0.75 |
| Cold Veal Bourgeoise | $0.45 |
| Roast Mutton | $0.40 |
| Roast Spring Lamb | $0.65 |
| Roast Turkey, Giblet sauce | $0.65 |
| Roast Half Chicken | $1.25 |
| Roast Beef, per cut | $0.50 |
| Roast Duckling (half) | $1.50 |
| Broiled Spring Turkey (half) | $1.75 |
| Broiled Squab Duckling | $2.25 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| Sorbet Prunelle | $0.40 |
| boiled new potatoes | $0.20 |
| New Lima Beans | $0.40 |
| New Wax Beans | $0.40 |
| Potatoes, Loulou | $0.20 |
| Broiled Fresh Mushrooms | $0.55 |
| GREEN PEAS | $0.40 |
| Artichoke | $0.60 |
| Green Corn | $0.40 |
| Golden Sugar Corn | $0.40 |
| Eggplant | $0.30 |
| Bermuda potatoes | $0.25 |
| New string beans | $0.40 |
| New Flageolets | $0.40 |
| Beets with Butter | $0.30 |
| Long Island Salad | $0.65 |
| Tomato Salad | $0.35 |
| Romaine and Grapefruit Salad | $0.40 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Alligator Pear Salad | $0.40 |
| Escarole Salad | $0.30 |
| Cherry Tomatoes | $0.40 |
| Cucumber salad | $0.35 |
| FRESH FRUIT SALAD | $0.40 |
| Pudding Colbert | $0.30 |
| Princess Pear | $0.40 |
| Hickoryisques | $0.30 |
| Port Salut Cheese | $0.25 |
| Watermelon | $0.35 |
| Vanilla ice cream | $0.30 |
| Peach Basket | $0.60 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Extra Special Heavy Cream | $0.15 |
| French Coffee | $0.15 |
| Cottage Cheese | $0.25 |
| Hot House Waldorf Melon | $0.50 |
| Assorted cakes | $0.20 |
| Peach Ice Cream | $0.30 |
| Preserved Skinless Figs | $0.30 |
| Turkish Coffee | $0.20 |
| Cafe Parfait | $0.35 |
| Strawberry Bavarois | $0.30 |
| Filbert Ice Cream | $0.30 |
| Pont l'Eveque cheese | $0.25 |
| Greengage Pie | $0.25 |
| Cream Cheese | $0.25 |
| Iced tea | $0.25 – $0.35 |
| Orange Custard Pie | $0.25 |
| Edam Cheese | $0.25 |
| California Malaga Grapes | $0.40 |
| White Peaches | $0.40 |
| Dutch cheese | $0.25 |
| Pear "au feu d'Enfer" | $0.75 |
| Cantaloupe Mousse | $0.40 |
| Allgauer Cheese | $0.25 |
| Blackberries | $0.35 |
| Blueberries | $0.35 |
| Stuffed Figs and Dates | $0.30 |
| Pistache Tart | $0.15 |
| Cantaloupe | $0.35 |
| Hot House Muscat Grapes | $1.00 |
| Ices in Souvenir | $0.75 |
| Nectarines | $0.35 |
| Fresh Fruit Macedoine | $0.75 |
| Delaware Grapes | $0.40 |
| Liederkranz Cheese | $0.25 |
| Plums | $0.35 |
| Canadian Cheese | $0.25 |
| Gruyere Cheese | $0.25 |
| ROQUEFORT CHEESE | $0.25 |
| Neufchatel cheese | $0.25 |
| Swiss Cream Cheese | $0.25 |
| Gervais Cheese with Individual Bar-le-Duc | $0.40 |
| Seedless Grapes | $0.40 |
| Sliced Peaches | $0.40 |
| Bartlett Pear | $0.25 |
| California Orange | $0.15 |
| Peach Short Cake | $0.60 |
| Cherry Jubilee | $0.50 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Bread with Butter | $0.10 |
| Rolls with Butter | $0.10 |
| Iced coffee | $0.25 |