Waldorf Astoria
Pages
Dishes
Page 1
| English Sole, Fried | $1.25 |
| Fried Oyster Crabs | $0.65 |
| Fried Soft Shell Crabs | $0.50 |
| Weakfish au plat | $0.45 |
| Spanish Mackerel with Sorrel | $0.45 |
| Eels, Matelotte | $0.35 |
| Scrod, Boston style | $0.60 |
| Porgies saute, Fines herbes | $0.35 |
| Mussels, Florentine | $0.85 |
| Egg, Fedora | $0.30 |
| Beef Stew, Bourguignonne | $0.45 |
| Lamb's Feet, Poulette | $0.40 |
| Leg of Mutton, puree Bretonne | $0.45 |
| Soft Shell Crabs, Creole | $0.60 |
| Corned Beef and Cabbage | $0.40 |
| Breast of Duckling with Oranges | $1.50 |
| Mixed Grill | $0.85 |
| Poussin, Maryland | $1.50 |
| Plover saute on Canape | $1.25 |
| Celery | $0.30 |
| Beluga Caviar | $0.90 |
| Fillets of Herring | $0.25 |
| Olives | $0.25 |
| Caviar, Special Importation | $1.10 |
| Bluepoints oysters | $0.30 |
| Little Necks clams | $0.30 |
| Cherrystones clams | $0.35 |
| Riverside Cocktail | $0.75 |
| Crab Flake Cocktail | $0.60 |
| Cream of Watercress Soup | $0.30 |
| Petite marmite soup | $0.60 |
| Puree of Peas soup with Croutons | $0.25 |
| Consomme | $0.30 |
| Chicken okra soup | $0.40 |
| Chicken broth | $0.35 |
| CLAM BROTH | $0.30 |
| Tomato Broth | $0.30 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| GREEN PEAS | $0.40 |
| New string beans | $0.40 |
| Green Corn | $0.40 |
| boiled new potatoes | $0.20 |
| New Lima Beans | $0.40 |
| Eggplant | $0.30 |
| Bermuda potatoes | $0.25 |
| Potatoes, Allumette | $0.20 |
| Wax Beans, Lyonnaise | $0.40 |
| Cauliflower Polonaise | $0.35 |
| Allgauer Cheese | $0.20 |
| Canadian Cheese | $0.20 |
| Dutch cheese | $0.20 |
| Gruyere Cheese | $0.20 |
| Pont l'Evêque cheese | $0.20 |
| Port Salut Cheese | $0.20 |
| ROQUEFORT CHEESE | $0.20 |
| Swiss Cream Cheese | $0.20 |
| Neufchatel cheese | $0.20 |
| Liederkranz Cheese | $0.20 |
| Cream Cheese | $0.20 |
| Cottage Cheese | $0.20 |
| Gervais Cheese with Individual Bar-le-Duc | $0.40 |
| Sliced Peaches | $0.40 |
| California Malaga Grapes | $0.40 |
| Seedless Grapes | $0.40 |
| Nectarines | $0.35 |
| Plums | $0.35 |
| Cantaloupe | $0.35 |
| Watermelon | $0.35 |
| Delaware Grapes | $0.40 |
| Raspberries | $0.35 |
| Blackberries | $0.35 |
| Blueberries | $0.35 |
| Bartlett Pear | $0.25 |
| California Orange | $0.15 |
| Peach Meringue Pie | $0.25 |
| Farina Pudding | $0.25 |
| COCOANUT CUSTARD PIE | $0.25 |
| Stewed Plums | $0.35 |
| German apple cake | $0.15 |
| Peach Short Cake | $0.60 |
| Stewed Fresh Peaches | $0.40 |
| Stewed Strawberries | $0.35 |
| Preserved Skinless Figs | $0.30 |
| Assorted cakes | $0.20 |
| Stuffed Prunes | $0.30 |
| Princess Pear | $0.40 |
| Stewed Pear | $0.30 |
| Walnut Ice Cream | $0.30 |
| Ices in Souvenir | $0.75 |
| Apricot Water Ice | $0.30 |
| Fancy Ice | $0.50 |
| Peach Ice Cream | $0.30 |
| Cafe Parfait | $0.35 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Extra Special Heavy Cream | $0.15 |
| Chocolate Parfait | $0.35 |
| Turkish Coffee | $0.20 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| French Coffee | $0.15 |
| Iced tea | $0.25 – $0.35 |
| Iced coffee | $0.25 |
| Apollinaris Water | $0.15 – $0.40 |
| Johannis Water | $0.25 – $0.40 |
| Egg with Tarragon | $0.30 |
| Stuffed Crab Ravigotte | $0.65 |
| Virginia Ham | $0.50 |
| Squab | $1.00 |
| Chaudfroid of Game, Jeannette | $0.75 |
| Cauliflower Salad | $0.35 |
| Chicken (half) | $1.25 |
| Mutton | $0.40 |
| Beef, per cut | $0.50 |
| Spring Turkey, Giblet sauce | $0.65 |
| Spring Lamb | $0.65 |
| Squab Duckling | $2.25 |
| Spring Turkey (half) | $1.75 |
| Spring Duckling (half) | $1.50 |
| Squab | $1.00 |
| Guinea Chick (half) | $1.00 |
| Squab Chicken (half) | $0.80 |
| Poussin | $1.25 |
| Chicken (half) | $1.00 |
| Alligator Pear Salad | $0.40 |
| Romaine and Cantaloupe Salad | $0.40 |
| Cucumber salad | $0.35 |
| Lettuce Salad | $0.30 |
| Escarole Salad | $0.30 |
| Chicory and Beets Salad | $0.35 |
| Tomato Salad | $0.35 |
| Celery Salad | $0.30 |
| Grapefruit Supreme | $0.75 |
Page 2
| Bluepoints oysters | $0.30 |
| Grapefruit Supreme | $0.75 |
| Little Necks clams | $0.30 |
| Cherry Stones Clams | $0.35 |
| Riverside Cocktail | $0.75 |
| Crab Flake Cocktail | $0.60 |
| Consomme Vendeenne | $0.25 |
| Giblet Soup | $0.25 |
| Cream of Watercress Soup | $0.30 |
| Bisque of Frogs' Legs | $0.30 |
| Tomato, Jamestown | $0.40 |
| Cervelat | $0.30 |
| Caviar, Special Importation | $1.10 |
| Fillets of Herring | $0.25 |
| Pickled Figs | $0.30 |
| Salted Nuts | $0.25 |
| Beluga Caviar | $0.90 |
| Sweet Pickles | $0.25 |
| Chow-chow | $0.25 |
| Olives | $0.25 |
| Celery | $0.30 |
| Radishes | $0.25 |
| English Sole, Fried | $1.25 |
| Fried Oyster Crabs | $0.65 |
| Fried Soft Shell Crabs | $0.50 |
| Striped Bass, Galipoli sauce | $0.50 |
| Fillet of Sole, Demi-deuil | $0.50 |
| Kingfish saute, Palmetto | $0.50 |
| Halibut, Windsor | $0.40 |
| Fresh Mackerel, Gooseberry sauce | $0.75 |
| Whitebait, Tartar sauce | $0.40 |
| Hamburg Chicken, Cocotte | $1.50 |
| Stuffed Gosling a l'Americaine | $0.65 |
| Noisette of Veal with Sorrel | $0.50 |
| Fillet of Beef, Ambassde | $0.90 |
| Crabmeat, Thermidor | $0.65 |
| Lamb Chop, Cardinalice | $0.55 |
| Rack of Mutton with New Lima Beans | $0.50 |
| Squab with Peas and Carrots | $1.25 |
| Trout a la Juive | $0.50 |
| Galantine of Capon | $0.65 |
| Vert Pre Salad | $0.40 |
| Lamb, Mint Jelly | $0.65 |
| Souffle de pomme, d'Amour | $0.40 |
| Mutton | $0.40 |
| Turkey, Giblet sauce | $0.65 |
| Beef, per cut | $0.50 |
| Spring Lamb | $0.65 |
| Half Chicken | $1.25 |
| Duckling (half) | $1.50 |
| Spring Turkey (half) | $1.75 |
| Squab Duckling | $2.25 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Sorbet Prunelle | $0.40 |
| boiled new potatoes | $0.20 |
| Broiled Fresh Mushrooms | $0.55 |
| Bermuda potatoes | $0.25 |
| New Lima Beans | $0.40 |
| GREEN PEAS | $0.40 |
| Green Corn | $0.40 |
| New string beans | $0.40 |
| Potatoes Stewed in Cream | $0.20 |
| Wax Beans with Butter | $0.40 |
| Okra, German style | $0.30 |
| Artichoke | $0.60 |
| Spinach with Croutons | $0.30 |
| Mexican salad | $0.50 |
| Tomato Salad | $0.35 |
| Romaine and Peaches salad | $0.40 |
| FRESH FRUIT SALAD | $0.40 |
| Alligator Pear Salad | $0.40 |
| Escarole Salad | $0.30 |
| Cucumber salad | $0.35 |
| Chicory Salad | $0.30 |
| Lettuce Salad | $0.30 |
| Allgauer Cheese | $0.20 |
| Canadian Cheese | $0.20 |
| Dutch cheese | $0.20 |
| Edam Cheese | $0.20 |
| Gruyere Cheese | $0.20 |
| Pont l'Evêque cheese | $0.20 |
| Port Salut Cheese | $0.20 |
| ROQUEFORT CHEESE | $0.20 |
| Swiss Cream Cheese | $0.20 |
| Neufchatel cheese | $0.20 |
| Liederkranz Cheese | $0.20 |
| Cream Cheese | $0.20 |
| Cottage Cheese | $0.20 |
| Gervais Cheese with Individual Bar-le-Duc | $0.40 |
| Sliced Peaches | $0.40 |
| California Malaga Grapes | $0.40 |
| Seedless Grapes | $0.40 |
| Plums | $0.35 |
| Nectarines | $0.35 |
| Cantaloupe | $0.35 |
| Watermelon | $0.35 |
| Delaware Grapes | $0.40 |
| Raspberries | $0.35 |
| Blackberries | $0.35 |
| Blueberries | $0.35 |
| Bartlett Pear | $0.25 |
| California Orange | $0.15 |
| White Wine Jelly | $0.30 |
| Pineapple crust | $0.30 |
| French Peach Tart | $0.15 |
| COCOANUT CUSTARD PIE | $0.25 |
| rhubarb pie | $0.25 |
| Peach Short Cake | $0.60 |
| Assorted cakes | $0.20 |
| Princess Pear | $0.40 |
| Cherry Jubilee | $0.50 |
| Hickoryisques | $0.30 |
| Pear "au feu d'Enfer" | $0.75 |
| Stuffed Prunes | $0.30 |
| Preserved Skinless Figs | $0.30 |
| Ices in Souvenir | $0.75 |
| Banana Mousse | $0.40 |
| Pudding glace, Excelsior | $0.60 |
| Biscuit Tortoni | $0.40 |
| Walnut Ice Cream | $0.30 |
| Extra Special Heavy Cream | $0.15 |
| Vanilla ice cream | $0.30 |
| Peach Ice Cream | $0.30 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Cafe Parfait | $0.35 |
| Turkish Coffee | $0.20 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| French Coffee | $0.15 |
| Iced tea | $0.25 – $0.35 |
| Iced coffee | $0.25 |
| Apollinaris Water | $0.15 – $0.40 |
| Johannis Water | $0.25 – $0.40 |