Waldorf Astoria
Pages
Dishes
Page 1
| MULLIGATAWNY SOUP | $0.25 |
| Half Lobster, Maitre d'Hotel | $0.75 |
| Sole, Fredericksburg | $0.50 |
| Ramisole of Chicken, Gourmet sauce | $0.50 |
| Squab with Vegetables | $1.25 |
| Soft Shell Crabs saute on Toast, Fine herbs | $0.60 |
| Breast of Grouse, puree of Chestnuts | $1.50 |
| Ailerons of Turkey with Curry | $0.45 |
| Cold Veal, Bourgeoise | $0.45 |
| Broiled Squab | $1.00 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| Broiled Guinea Chick | $1.00 |
| Broiled squab chicken | $0.80 |
| Broiled Poussin | $1.25 |
| Broiled Chicken | $1.00 |
| broiled spring turkey | $1.75 |
| Broiled Squab Duckling | $2.25 |
| Broiled Spring Duckling | $1.50 |
| Banana Ice Cream | $0.30 |
| Ices in Souvenir | $0.75 |
| Tapioca Pudding | $0.25 |
| Grapefruit Supreme | $0.75 |
| Bluepoints | $0.30 |
| Little Neck clams | $0.30 |
| Cherry Stone Clams | $0.35 |
| English Sole, Fried | $1.25 |
| Roast Chicken (half) | $1.25 |
| Cold Macedoine Salad | $0.30 |
| Riverside Cocktail | $0.75 |
| Cold Chicken Broth | $0.35 |
| Cold Beef in Daube | $0.45 |
| Roast Spring Lamb | $0.65 |
| Mixed Grill | $0.85 |
| Roast Mutton | $0.40 |
| Apollinaris | $0.15 – $0.40 |
| Cold Head Cheese | $0.25 |
| Fried Soft Clams, Tartare Sauce | $0.60 |
| Lamb Chop, Laciotat | $0.50 |
| Cold Clam Broth | $0.30 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Roast Beef, per cut | $0.50 |
| Fried Oyster Crabs | $0.65 |
| Crab Flake Cocktail | $0.60 |
| Egg, Volunteer | $0.30 |
| Point of Fillet with Spinach | $0.50 |
| GREEN PEAS | $0.40 |
| New string beans | $0.40 |
| Potatoes, Hollandaise | $0.20 |
| German apple cake | $0.15 |
| Stuffed Prunes | $0.30 |
| New Lima Beans | $0.40 |
| Chocolate Parfait | $0.35 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| Lemon water ice | $0.30 |
| Blackberry Pie | $0.25 |
| Turkish Coffee | $0.20 |
| Cafe Parfait | $0.35 |
| Stewed Fresh Peaches | $0.40 |
| Preserved Skinless Figs | $0.30 |
| Cold Herring with White Wine | $0.25 |
| Bermuda potatoes | $0.25 |
| French Coffee | $0.15 |
| Johannis | $0.25 – $0.40 |
| Fresh California Cherries | $0.50 |
| Beluga Caviar | $0.90 |
| Kingfish, Meuniere | $0.50 |
| Cold half Roast Duckling | $1.50 |
| Seedless Grape Pie | $0.25 |
| Peach Short Cake | $0.60 |
| Egg, Ravigotte | $0.30 |
| Cream of String Beans soup | $0.30 |
| Puree ef Peas with Croutons | $0.25 |
| Cold Consomme | $0.30 |
| Cold Chicken Okra | $0.40 |
| Cold Tomato Broth | $0.30 |
| Celery | $0.30 |
| Fillets of Herring | $0.25 |
| Olives | $0.25 |
| Caviar, Special Importation | $1.10 |
| Fried Soft Shell Crabs | $0.50 |
| Weakfish, Orientale | $0.45 |
| Mussels, fines herbs | $0.85 |
| Salmon en Coquille gratine | $0.50 |
| Green Corn | $0.50 |
| boiled new potatoes | $0.20 |
| Eggplant | $0.30 |
| Beets with Butter | $0.30 |
| Alligator Pear Salad | $0.40 |
| Romaine and Hot House Cantaloupe | $0.50 |
| Cucumber salad | $0.35 |
| Lettuce Salad | $0.30 |
| Escarole Salad | $0.30 |
| Chicory Salad | $0.30 |
| Tomato Salad | $0.35 |
| Celery Salad | $0.30 |
| Stewed Pear | $0.30 |
| Fancy Ice | $0.50 |
| Peach Ice Cream | $0.30 |
| Peach Melba | $0.60 |
| Pear Melba | $0.60 |
| Extra Special Heavy Cream | $0.15 |
| Iced tea | $0.25 – $0.35 |
| Iced coffee | $0.25 |
| Princess Pear | $0.40 |
| Assorted cakes | $0.20 |
| Stewed Cherries | $0.35 |
| Stewed Plums | $0.35 |
| Liederkranz Cheese | $0.20 |
| Seedless Grapes | $0.40 |
| Fresh Figs | $0.35 |
| Hot House Waldorf Melon | $0.50 |
| Cantaloupe | $0.35 |
| Blackberries | $0.35 |
| Watermelon | $0.40 |
| Allgauer Cheese | $0.20 |
| Nectarines | $0.35 |
| Raspberries | $0.35 |
| California Orange | $0.15 |
| Dutch cheese | $0.20 |
| Blueberries | $0.35 |
| Cottage Cheese | $0.20 |
| Cream Cheese | $0.20 |
| Neufchatel cheese | $0.20 |
| Gervais Cheese with Individual Bar-le-Duc | $0.40 |
| Sliced Peaches | $0.40 |
| ROQUEFORT CHEESE | $0.20 |
| Plums | $0.35 |
| Apricots | $0.35 |
| Swiss Cream Cheese | $0.20 |
| Port Salut Cheese | $0.20 |
| Canadian Cheese | $0.20 |
| Gruyere Cheese | $0.20 |
| Pont l'Eveque cheese | $0.20 |
Page 2
| Riverside Cocktail | $0.75 |
| Broiled Squab Duckling | $2.25 |
| English Pheasant | $3.50 |
| Red Leg Partridge | $3.00 |
| Scotch Grouse | $3.00 |
| Plover | $1.25 |
| Noodle Soup | $0.25 |
| MULLIGATAWNY SOUP | $0.25 |
| Aetna Salad | $0.40 |
| Cinnamon Custard Pie | $0.25 |
| Pudding Saxon | $0.30 |
| Almond Tart | $0.15 |
| Bombe glace, Japonaise | $0.60 |
| Banana Ice Cream | $0.30 |
| Cottage Cheese | $0.20 |
| Cream Cheese | $0.20 |
| Swiss Cream Cheese | $0.20 |
| Sweet peppers saute | $0.30 |
| Half Duckling with Cherries | $1.50 |
| Hamburg Chicken, Casserole | $1.50 |
| Sirloin Steak, Martha | $1.75 |
| Plover, Financiere | $1.25 |
| Bisque of lobster soup | $0.30 |
| Crab Flake Cocktail | $0.60 |
| Cream of String Beans soup | $0.30 |
| Consomme Napier | $0.25 |
| Roast Turkey, Giblet sauce | $0.65 |
| Chicory Salad | $0.30 |
| Escarole Salad | $0.30 |
| Romaine and Pineapple Salad | $0.40 |
| FRESH FRUIT SALAD | $0.40 |
| Lettuce Salad | $0.30 |
| Tomato Salad | $0.35 |
| Chestnut Mousse | $0.40 |
| Nesselrode Pudding | $0.50 |
| Ices in Souvenir | $0.75 |
| Cafe Parfait | $0.35 |
| Cold Fantaisie of Turkey, Joseph | $0.75 |
| Grapefrut Supreme | $0.75 |
| Bluepoints | $0.30 |
| Little Neck clams | $0.30 |
| Cherry Stone Clams | $0.35 |
| English Sole, Fried | $1.25 |
| Fried Oyster Crabs | $0.65 |
| Fried Soft Shell Crabs | $0.50 |
| Striped bass, shrimp sauce | $0.50 |
| Fillet of Sole, Waleska | $0.50 |
| Whitebait, Tartare sauce | $0.40 |
| Whitefish, Catalane | $0.45 |
| Fresh Mackerel, Gooseberry sauce | $0.75 |
| Halibut, Windsor | $0.40 |
| Broiled sweetbread with Virginia ham | $0.90 |
| Squab with New Peas | $1.25 |
| Mutton Chop with Lima Beans | $0.50 |
| Frog' Legs saute, Fine herbs | $1.50 |
| Salmon, Vincent sauce | $0.50 |
| Virginia Ham | $0.50 |
| Mousse of Foie gras | $0.50 |
| Half Chicken | $1.25 |
| Demi-deuil salad | $0.40 |
| Mignardise, Moscovite | $0.40 |
| Cervelat | $0.30 |
| Caviar, Special Importation | $1.10 |
| Fillets of Herring | $0.25 |
| Pickled Figs | $0.30 |
| Salted Nuts | $0.25 |
| Beluga Caviar | $0.90 |
| Sweet Pickles | $0.25 |
| Chow-chow | $0.25 |
| Olives | $0.25 |
| Celery | $0.30 |
| Radishes | $0.25 |
| Sorbet Brandy | $0.40 |
| Roast Mutton | $0.40 |
| Roast Beef, per cut | $0.50 |
| Roast Spring Lamb | $0.65 |
| Roast Half Chicken | $1.25 |
| Roast Duckling (half) | $1.50 |
| Broiled Spring Turkey (half) | $1.75 |
| GREEN PEAS | $0.40 |
| Green Corn | $0.50 |
| boiled new potatoes | $0.20 |
| Broiled Fresh Mushrooms | $0.55 |
| Bermuda potatoes | $0.25 |
| New Lima Beans | $0.40 |
| Artichoke | $0.20 |
| New string beans | $0.40 |
| Stuffed Tomato | $0.35 |
| Potatoes a la Reitz | $0.20 |
| Rice Croquette | $0.30 |
| Alligator Pear Salad | $0.40 |
| Cucumber salad | $0.35 |
| Liederkranz Cheese | $0.20 |
| Gervais Cheese with Individual Bar-le-Duc | $0.40 |
| Pont l'Eveque cheese | $0.20 |
| Canadian Cheese | $0.20 |
| Edam Cheese | $0.20 |
| Dutch cheese | $0.20 |
| Allgauer Cheese | $0.20 |
| Gruyere Cheese | $0.20 |
| Port Salut Cheese | $0.20 |
| ROQUEFORT CHEESE | $0.20 |
| Neufchatel cheese | $0.20 |
| Fresh California Cherries | $0.50 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Iced tea | $0.25 – $0.35 |
| Iced coffee | $0.25 |
| Pineapple Pie | $0.25 |
| Preserved Skinless Figs | $0.30 |
| Pear "au feu d'Enfer" | $0.75 |
| French Coffee | $0.15 |
| Cherry Jubilee | $0.50 |
| Sliced Peaches | $0.40 |
| Plums | $0.35 |
| Peach Short Cake | $0.60 |
| Peach Melba | $0.60 |
| Turkish Coffee | $0.20 |
| Pear Melba | $0.60 |
| Extra Special Heavy Cream | $0.15 |
| Princess Pear | $0.30 |
| Peach Ice Cream | $0.30 |
| Bread with Butter | $0.10 |
| Rolls with Butter | $0.10 |
| Vanilla ice cream | $0.30 |
| Hot House Waldorf Melon | $0.50 |
| Blackberries | $0.35 |
| California Orange | $0.15 |
| Watermelon | $0.40 |
| Cantaloupe | $0.35 |
| Seedless Grapes | $0.40 |
| Apricots | $0.35 |
| Madeira Jelly | $0.30 |
| Blueberries | $0.35 |
| Fresh Figs | $0.35 |
| Nectarines | $0.35 |
| Raspberries | $0.35 |
| Assorted cakes | $0.20 |
| Hickoryisques | $0.30 |
| Stuffed Prunes | $0.30 |
Page 3
| Crab Meat, Creole | $1.50 |
| Devilled Stuffed Lobster | $0.65 |
| Oyster Fritters | $0.60 |
| Clam Fritters | $0.60 |
| Fried oysters | $0.60 |
| Fried Clams | $0.60 |
| Fried Oyster Crabs | $0.65 |
| Stuffed Crab | $0.65 |
| Lobster, English style | $1.75 |
| Red Leg Partridge | $3.00 |
| Plover | $1.25 |
| Scotch Grouse | $3.00 |
| Soft Shell Crabs | $0.50 |
| Lobster Croquette | $0.35 |
| Half Broiled Lobster | $0.75 |
| Crab Meat salad | $0.70 |
| Apollinaris | $0.15 – $0.40 |
| Johannis | $0.25 – $0.40 |
| Bread and Butter | $0.10 |
| Rolls and butter | $0.10 |
| Coupe Waldorf | $1.00 |
| Bluepoints | $0.30 |
| Little Neck clams | $0.30 |
| Cherry Stones Clams | $0.35 |
| Broiled Sweetbread | $0.65 |
| Yorkshire Buck | $0.70 |
| Bouchee of Chicken | $0.50 |
| Mignon of Lamb, St. Denis | $0.75 |
| Crab Flake Cocktail | $0.60 |
| Tournedos of Fillet, Cardinalice | $0.90 |
| Neapolitan ice cream | $0.35 |
| Canape, Lorenzo | $0.75 |
| Broiled Fresh Mushrooms | $0.55 |
| French asparagus | $0.75 |
| Chaudfroid Jeannette | $0.75 |
| Breast of Guinea Hen, Hongroise | $1.50 |
| Pate de Foie Gras | $0.60 |
| Broiled Hamburg Chicken | $1.25 |
| Broiled Squab | $1.00 |
| Fruit Melange | $0.25 |
| Devilled Kidneys | $0.50 |
| Welsh rarebit | $0.50 |
| Royal Squab | $1.25 |
| Nesselrode Pudding | $0.50 |
| Soft Clams a l'Ancienne | $0.90 |
| Anchovies | $0.50 |
| Lobster Newburg | $1.75 |
| Scotch Woodcock | $0.60 |
| Harengs de Fecamp | $0.25 |
| Riverside Cocktail | $0.75 |
| Sweetbread a la Lieb | $0.90 |
| Beluga Caviar | $0.90 |
| Caviar, Special Importation | $1.10 |
| Pickled lamb's tongue | $0.25 |
| Mackerel in Oil | $0.50 |
| Royans a la Perigord | $0.30 |
| Celery | $0.30 |
| Lyon Sausage | $0.30 |
| Bismarck Herring | $0.25 |
| Broiled Chicken (half) | $1.00 |
| Broiled Guinea Hen (half) | $1.00 |
| Meringue glace Panache | $0.45 |
| Hot Chicken Broth | $0.35 |
| Cold Chicken Broth | $0.35 |
| Hot Chicken Broth, Bellevue | $0.35 |
| Cold Chicken Broth, Bellevue | $0.35 |
| Hot Consomme | $0.30 |
| Cold Consomme | $0.30 |
| Hot Clam Broth | $0.30 |
| Cold Clam Broth | $0.30 |
| Oyster Bay asparagus | $0.40 |
| Romaine Salad | $0.30 |
| Cold Squab Chicken (half) | $0.80 |
| Cold Squab | $1.00 |
| Cold Boneless Squab | $1.25 |
| Sliced Cold Chicken | $0.65 |
| Cold Chicken and Ham Pie | $0.75 |
| Cold tongue | $0.35 |
| Cafe Parfait | $0.35 |
| Mixed ice cream | $0.35 |
| Turkish Coffee | $0.20 |
| Baba au Rum | $0.25 |
| Canadian Cheese | $0.20 |
| Macedoine of Fruits | $0.75 |
| Special Swiss Cream Cheese | $0.20 |
| Wine Jelly | $0.30 |
| Caviar sandwich | $0.60 |
| Biscuit Tortoni | $0.40 |
| Apricot Water Ice | $0.30 |
| Savarin au Kirsch | $0.30 |
| Artichoke | $0.60 |
| Baked Alaska | $0.75 |
| Ices in Souvenir | $0.75 |
| Coffee Ice Cream | $0.30 |
| Vanilla ice cream | $0.30 |
| Roman Punch | $0.40 |
| Caramel custard | $0.25 |
| Pate de foie gras sandwich | $0.50 |
| Salad Italienne | $0.60 |
| Mixed Cold Meat | $0.90 |
| Mixed Cold Meat with Chicken | $1.10 |
| Mixed Cold Meat with Virginia Ham | $1.40 |
| Rhubarb | $0.25 |
| Chocolate Ice Cream | $0.30 |
| Chestnut Plombiere | $0.50 |
| Cold Westphalian Ham | $0.50 |
| Cold Virginia Ham | $0.50 |
| Assorted cakes | $0.20 |
| Eclair | $0.10 |
| Cold boned capon | $0.75 |
| String Bean Salad | $0.40 |
| ROQUEFORT CHEESE | $0.20 |
| Port Salut Cheese | $0.20 |
| Gervais Cheese with Individual Bar-le-Duc | $0.40 |
| Preserved Satsuma Plums | $0.35 |
| Savarin Chantilly | $0.25 |
| Peach "au feu d'Enfer" | $0.75 |
| Pear "au feu d'Enfer" | $0.75 |
| Virginia Ham Sandwich | $0.40 |
| Cold rice pudding | $0.30 |
| Charlotte Russe | $0.30 |
| Roast Beef Sandwich | $0.30 |
| Cold Chicken (half) | $1.25 |
| Tongue Sandwich | $0.25 |
| Chicken Sandwich | $0.30 |
| Sardine Sandwich | $0.30 |
| Club sandwich | $0.40 |
| Ham Sandwich | $0.25 |
| Ham a la Rex Sandwich | $0.30 |
| Lemon water ice | $0.30 |
| Pistache ice cream | $0.30 |
| Raspberry Water Ice | $0.30 |
| Tutti-Frutti | $0.40 |
| Orange Water Ice | $0.30 |
| STRAWBERRY ICE CREAM | $0.30 |
| Custard | $0.35 |
| Tomato Salad | $0.35 |
| Pont l'Eveque cheese | $0.20 |
| Extra Special Heavy Cream | $0.15 |
| French Coffee | $0.15 |
| Waldorf Salad | $0.35 |
| Salad Francillon | $0.50 |
| Liederkranz Cheese | $0.20 |
| Edam Cheese | $0.20 |
| Chicken salad | $0.65 |
| Dutch cheese | $0.20 |
| Lobster salad | $0.75 |
| Stilton Cheese | $0.20 |
| Waldorf Omelette Souffle | $0.75 |
| Cottage Cheese | $0.20 |
| Asparagus Tip Salad | $0.40 |
| Sorbet Creme Yvette | $0.40 |
| Omelette Soufflee | $0.60 |
| PINEAPPLE WATER ICE | $0.30 |