Delmonicos
Pages
Dishes
Page 1
| Cherry Stone Clams | $0.30 |
| Little Neck clams | $0.30 |
| Saucisson de Lyon | $0.40 |
| Anchovies | $0.50 |
| Sardines | $0.40 |
| Celery | $0.50 |
| Little Neck cocktail | $0.35 |
| Bismarck Herring | $0.35 |
| Radishes | $0.30 |
| Thon | $0.40 |
| Mackerel in white wine | $0.40 |
| Beluga caviar (portion) | $1.25 |
| Cream of peas [soup], St. Germain | $0.35 |
| Sorrel [soup] with Vermicelli | $0.30 |
| Clear Green Turtle [soup] | $0.60 |
| Chicken okra [soup] | $0.40 |
| Consomme | $0.30 |
| Cup, Ferney | $0.60 |
| Tomato [soup] | $0.30 |
| Puree of split peas [soup] | $0.30 |
| Mongol | $0.30 |
| [Soup] Julienne | $0.30 |
| Cold chicken okra [soup] strained | $0.40 |
| Cold Consomme | $0.30 |
| Cold Chicken Broth | $0.35 |
| Cold Clam Broth | $0.30 |
| Clear green turtle [soup] in jelly | $0.60 |
| Cold Tomato Broth in Jelly | $0.30 |
| Eggs, Poached, Benedict | $0.40 – $0.60 |
| Eggs Juliette | $0.40 – $0.60 |
| Halibut, Anchovy sauce | $0.60 |
| Soft Shell crabs, Tartar sauce | $0.65 |
| Sea bass, Meuniere | $0.60 |
| Stuffed crab (1) | $0.60 |
| Kennebec salmon | $0.65 |
| Lobster, Mayonnaise | $0.80 |
| Stuffed lobster (1) | $0.70 |
| Stuffed crab (1) | $0.60 |
| Sea bass | $0.60 |
| Crab ravigote (1) | $0.60 |
| Soft shell crab, Club style (1) | $0.50 |
| Sweetbread, New peas a la Francaise | $0.80 |
| Minced Lamb, Creole | $0.75 |
| Calf's liver and bacon, Puree of flageolets | $0.70 |
| Chicken croquette, Asparagus tips | $0.65 |
| Chicken Patty | $0.50 |
| Filet Mignon, Cheron | $1.25 |
| Boneless squab, Virginia | $1.25 |
| Veal chop au paprika | $0.90 |
| Epigramme of lamb, jardiniere | $0.80 |
| Roast Lamb | $0.75 |
| Roast Squab | $1.00 |
| Roast Rib of Beef | $0.75 |
| Roast chicken, half | $1.00 |
| Roast Squab Chicken | $1.25 |
| Garniture of potato, any style | $0.15 |
| Garniture of one vegetable | $0.20 |
| Beef mode jelly | $0.80 |
| Fricandeau of veal, Macedoine salad | $0.70 |
| Cold Prague ham, Potato salad | $0.75 |
| Cold Assorted Meats | $0.90 |
| Cold Chicken and Ham Pie | $0.80 |
| Pickled Lamb Tongue | $0.50 |
| Pate de Foie Gras | $0.75 |
| Cold Lamb | $0.75 |
| Cold Roastbeef | $0.75 |
| Cold Beef Tongue | $0.55 |
| Cold Corned Beef | $0.60 |
| Cold boned capon | $0.75 |
| Cold Sliced Chicken | $0.75 |
| COLD CHICKEN, HALF | $1.00 |
| Cold Westphalia Ham | $0.75 |
| Cold Prague or Virginia ham | $0.60 |
| Cold Smoked Ham | $0.50 |
| Garniture of potato salad | $0.15 |
| Garniture of any other [than potato] salad | $0.20 |
| New asparagus | $0.60 |
| New Succotash | $0.60 |
| New beets in butter | $0.40 |
| French string beans | $0.50 |
| New peas | $0.60 |
| Green Corn on Cob | $0.40 |
| New Lima Beans | $0.60 |
| Fried Egg Plant | $0.40 |
| Spinach | $0.40 |
| New string beans | $0.50 |
| Puree of flageolets | $0.35 |
| French peas | $0.50 |
| Macaroni | $0.40 |
| Spaghetti | $0.40 |
| Sorrel | $0.40 |
| Bermuda potatoes | $0.25 |
| Boiled potatoes | $0.20 |
| Baked Potato (1) | $0.15 |
| Mashed potatoes | $0.30 |
| Hashed Potatoes in Cream | $0.30 |
| Hashed browned potatoes | $0.30 |
| Potatoes Parisienne | $0.30 |
| Seybel potatoes | $0.30 |
| Fried Potatoes | $0.30 |
| Potatoes sautees | $0.30 |
| Lyonnaise Potatoes | $0.30 |
| Sweet potato | $0.30 |
| Julienne potatoes | $0.30 |
| Beef salad | $0.60 |
| Celery Salad | $0.50 |
| Lettuce Salad | $5.00 |
| Tomato Salad | $0.50 |
| Romaine Salad | $0.50 |
| Chicken salad | $0.75 |
| Cucumber salad | $0.50 |
| Lobster salad | $0.80 |
| Macedoine salad | $0.50 |
| Potato salad | $4.00 |
| Water Cress Salad | $0.50 |
| Crab lakes salad | $0.60 |
| Mayonnaise dressing, extra | $0.10 |
| Banana fritter glace, Rum | $0.30 |
| Strawberry, Bar le Duc | $0.40 |
| Apple Sauce | $0.15 |
| Strawberry short cake | $0.50 |
| Plain Rice Pudding | $0.30 |
| Stewed prunes | $0.30 |
| Pie | $0.15 |
| Brandy peaches | $0.60 |
| Rum cake | $0.15 |
| Vanilla, coffee or chocolate eclairs | $0.15 |
| Tartlet | $0.15 |
| Compote of Fresh Fruits | $0.45 |
| Cup custard, vanilla or chocolate | $0.25 |
| Creme renversee | $0.30 |
| Stewed rhubarb | $0.30 |
| Charlotte Russe | $0.30 |
| Bar-le-Duc Jelly | $0.40 |
| Orange | $0.20 |
| Bananas | $0.15 |
| Pineapple | $0.20 |
| Grape Fruit, Half | $0.25 |
| Watermelon | $0.35 |
| Berries or peaches with cream | $0.50 |
| Cataloup (half) | $0.40 |
| Apple | $0.20 |
| Madison French Ice Cream | $0.45 |
| Vanilla French Ice Cream | $0.35 |
| Chocolate French Ice Cream | $0.35 |
| Gruyere | $0.25 |
| Special Stilton | $0.40 |
| Port-du-Salut | $0.30 |
| Gorgonzola | $0.30 |
| Roquefort | $0.30 |
| Gervais | $0.25 |
| AMERICAN CHEESE | $0.20 |
| Camembert | $0.30 |
| Pont l'Eveque | $0.30 |
Page 2
| Bordeaux Ordinaire | $1.00 |
| St. Julien | $1.25 |
| St. Julien Superieur | $1.25 |
| St. Estephe | $2.00 |
| Pontet Canet | $2.50 |
| Batailley | $3.00 |
| St. Pierre | $4.00 |
| Chateau Larose 1874 | $5.00 |
| Chateau Margaux, Gd. Vin 1888 | $5.50 |
| Chateau Lafite 1888 | $5.50 |
| Chateau Latour 1874 or 1888 | $6.00 |
| Haut Brion, B & G | $6.00 |
| Sauternes | $1.00 |
| Sauternes Premier | $1.50 |
| Haut Sauternes | $2.50 |
| Graves | $2.00 |
| LAFAURIE | $3.50 |
| Chateau Olivier | $1.50 |
| Chateau Carbonnieux | $2.50 |
| Chateau Latour | $4.00 |
| Chablis (white) | $1.50 |
| Macon Vieux | $2.00 |
| Pommard | $2.00 |
| Beaujolais | $2.50 |
| Volnay | $3.00 |
| Chablis vieux (white) | $3.00 |
| Beaune | $3.00 |
| Nuits | $4.00 |
| Chambertin | $4.00 |
| Clos-de-Vougeot | |
| Zeltinger-Schlossberger, Haussman Jr | $1.50 |
| Brauneberger | $1.25 |
| Zeltinger | $1.50 |
| Piesporter | $1.50 |
| Erdener Treppchen | $2.00 |
| Berncasteler Doctor Lilac Seal 1907 | $3.00 |
| Henkell & Co. | $3.50 |
| Berncasteler, D. & Co. | $3.50 |
| Durkheimer-Feuerberg, Carl Jos. Hoch | $1.50 |
| Sgteinwein | $3.50 |
| Laubenheimer | $1.25 |
| Niersteiner | $1.50 |
| Deidesheimer | $2.00 |
| Hochheimer | $2.50 |
| Liebfraumilch | $3.00 |
| Rudesheimer Berg | $4.00 |
| Dom Dechaney | $5.00 |
| Schloss Johannisberger, Cabinet Princet Metternich 1895 | $9.00 |
| Delbeck, Extra Dry | $4.50 |
| Krug, P.C. | $4.50 |
| Krug, Extra Sec 1906 | $5.00 |
| Perrier Jouet, Reserve or Brut | $4.50 |
| Delmonicos, sec | $4.50 |
| Pol Roger, Brut 1906 | $5.00 |
| Piper Heidsieck, Brut | $4.50 |
| Irroy, Brut special 1906 | $4.50 |
| Cook's Imperial, Native | $2.50 |
| Lauson, Extra Dry 1904 | $7.00 |
| Roederer, Grand Vin Sec | $4.50 |
| Roederer, brut 1906 | $5.00 |
| G. H. Mumm's Extra Dry | $4.50 |
| G. H. Mumm's Selected Brut | $5.00 |
| Ruinart, Pere et Fils | $4.50 |
| Dry Monopole, 1906 | $5.00 |
| Moet, white seal | $4.50 |
| Moet, Imperial Crown brut, A. A. | $5.00 |
| Pommery, Sec | $4.50 |
| Pommery, Brut | $5.00 |
| Clicquot, Sec | $5.00 |
| Clicquot, Brut | $5.50 |
| Cazanove 1904 | $5.00 |
| Cazanove 1900 | $6.00 |
| New York Beer [draught] | $0.10 – $0.15 |
| Imported Wurzburger [draught] | $0.15 – $0.25 |
| Pilsner [draught] | $0.15 – $0.25 |
| Milwaukee Beer | $0.25 |
| St.Louis beer | $0.25 |
| PILSNER | $0.35 |
| Beadleston & Woerz, Imperial Beer | $0.20 |
| Pabst, Blue Ribbon | $0.25 |
| Scotch Ale | $0.35 |
| Stout | $0.35 |
| Wurzburger | $0.35 |
| Bass | $0.35 |
| Ginger Ale | $0.25 |
| Cider, pint | $0.30 |
| Budweiser | $0.25 |
| Apollinaris | $0.40 |
| German Selters | $0.50 |
| White Rock | $0.40 |
| Perrier Water | $0.40 |
| Vichy | $0.50 |
| Evian Cachat | $0.40 |