Eastern Hotel
Pages
Dishes
Page 2
| Broiled Phila. Spring Chicken | $0.75 – $1.50 |
| Cold Half Lobster | $0.65 |
| Huckleberry cake | $0.10 |
| Yankee bean soup | $0.15 |
| Chicken broth with rice | $0.15 |
| Cream of Cauliflower Soup | $0.15 |
| Soups with Bread and butter without Meats or Fish, extra | $0.05 |
| Soft Shell Crabs on Toast, Tartar Sauce | $0.50 |
| Boiled Finnan Haddie in Cream | $0.40 |
| Fried frog's legs, tartar sauce | $0.60 |
| Boiled codfish, egg sauce | $0.40 |
| Baked Bluefish, Maitre d'Hotel | $0.40 |
| Cold boiled salmon, mayonnaise | $0.50 |
| Cold eels in jelly | $0.40 |
| Broiled fresh mackerel, meuniere | $0.40 |
| Fried eels, tartar sauce | $0.40 |
| Kippered herring (small), scrambled eggs | $0.45 |
| Chow chow | $0.15 |
| Radishes | $0.10 |
| Queen olives | $0.15 |
| Pickled beets | $0.10 |
| English walnuts | $0.15 |
| New Dill Pickles | $0.10 |
| Russian caviar | $0.75 |
| Stuffed olives | $0.20 |
| Norwegian Anchovies | $0.35 |
| Pig's knuckle with sauerkraut and mashed peas | $0.45 |
| Hungarian veal goulash with spatzle | $0.45 |
| Lamb chops, Aristocratic style | $0.50 |
| Ragout of beef, Westmoreland | $0.40 |
| Breast of veal braise with cauliflower | $0.45 |
| Corned beef hash with green peppers | $0.40 |
| Chicken Liver Omelette with Mushrooms | $0.45 |
| Home-made corned beef and cabbage | $0.40 |
| Pork and Beans, Boston Style | $0.30 |
| Roast fresh Jersey ham, Bavarian cabbage | $0.50 |
| Prime ribs of beef au jus | $0.50 |
| New Corn on Cob | $0.25 |
| New asparagus, butter saue | $0.25 |
| fried Sweet Potatoes | $0.15 |
| Fried Egg Plant | $0.20 |
| Stewed Corn | $0.15 |
| Oyster Bay asparagus | $0.35 |
| New sauerkraut | $0.10 |
| Lima beans | $0.20 |
| Boston Beans | $0.15 |
| Spinach with egg | $0.20 |
| New Cabbage | $0.15 |
| Stewed tomatoes | $0.15 |
| New string beans | $0.15 |
| New green peas | $0.15 |
| IMPORTED MATJES HERRING, NEW POTATO | $0.35 |
| Bismarck Herring | $0.35 |
| Cold prime ribs of beef, asparagus, vinaigrette | $0.60 |
| Russian caviar | $0.75 |
| Smoked Beef Tongue | $0.50 |
| Pig's knuckle with jelly | $0.50 |
| Pickled calf's tongue | $0.35 |
| Marinirter Herring | $0.30 |
| Eels in Jelly | $0.40 |
| Turkey | $0.65 |
| Pickled lamb's tongue | $0.35 |
| Boiled Ham | $0.40 |
| Corned beef | $0.40 |
| Cervelat sausage (imported) | $0.40 |
| Cold Slaw | $0.15 |
| Table Celery | $0.25 |
| Lettuce | $0.25 |
| COMBINATION SALAD | $0.35 |
| Watercress | $0.20 |
| Cucumber | $0.25 |
| Tomato | $0.25 |
| Potato salad | $0.15 |
| Cup custard a la vanille | $0.10 |
| Strawberries and Ice Cream | $0.30 |
| Strawberries and Cream | $0.20 |
| Cantaloupe, half | $0.15 – $0.25 |
| Strawberry short cake | $0.25 |
| Grape fruit | $0.15 – $0.25 |
| Boston Cooler | $0.30 – $0.40 |
| Cherry cake | $0.10 |
| Neapolitan ice cream | $0.15 |
| Apple Cake | $0.10 |
| Stewed prunes | $0.15 |
| Peach Cake | $0.10 |
| Stewed rhubarb | $0.15 |
| Napoleon | $0.10 |
| Pound cake | $0.15 |
| Fruit | $0.25 |
| Coffee glacee | $0.20 |
| Iced coffee or iced tea | $0.15 |
| Watermelon | $0.20 |
| Corn Flakes | $0.50 |
| Shredded Wheat | $0.20 |
| Whole broiled lobster, butter sauce (1.50 and up) | |
| Planed extra sirloin steak, City style | $2.25 |
| Planked single porterhouse, Fancy style | $2.50 – $3.50 |
| Frankfurter sausages with sauerkraut | $0.40 |
| Filet of sole, sauce remoulade | $0.40 |
| Raisin cake | $0.15 |
| Eclairs | $0.10 |
| Pies | $0.10 |
| Little Neck Clam Chowder | $0.20 |
| Broiled Bluefish, Maitre d'Hotel | $0.40 |
| Clams and Oysters in every style (See Order Bill of Fare) |
Page 3
| Stuffed deviled lobster a la Bittner | $1.50 |
| SOUPS WITHOUT MEAT, EXTRA | $0.05 |
| Clam Chowder | $0.20 |
| Consomme, per cup | $0.15 |
| Consomme, per plate | $0.15 |
| Consomme, with Egg | $0.20 |
| Consomme, with rice | $0.20 |
| Tomato with rice soup | $0.20 |
| Chicken with rice soup | $0.20 |
| Mutton brotj | $0.20 |
| Green Turtle Soup | $0.35 |
| Mock turtle soup | $0.25 |
| Green Turtle Soup, English Style | $0.25 |
| Irish Stew, Dublin Style | $0.40 |
| Spareribs, sauerkraut and mashed peas | $0.45 |
| Kidney Stew on Toast with Mushrooms | $0.40 |
| Pig's Knuckle, Sauerkraut and Mashed Peas | $0.45 |
| Fricassee of Tripe with Oysters | $0.40 |
| Ox-tail ragout with vegetables | $0.40 |
| English walnuts | $0.15 |
| Stuffed olives | $0.20 |
| Queen olives | $0.15 |
| Russian Caviar on Toast | $0.75 |
| Gherkins | $0.15 |
| Chow chow | $0.15 |
| Table Celery | $0.25 |
| Norwegian Anchovies | $0.35 |
| New Dill Pickles | $0.10 |
| Pickled beets | $0.10 |
| Bermuda Onions | $0.15 |
| Sweet Pickles | $0.15 |
| Fried eels tartar sauce | $0.50 |
| Broiled halibut, maitre d'hotl | $0.50 |
| Fried halibut, sauce tartare | $0.60 |
| Fried codfish, tomato sauce | $0.50 |
| Fried filet of sole, tartare | $0.50 |
| Boiled salmon, hollandaise | $0.60 |
| Broiled bluefish | $0.50 |
| Oyster cocktail | $0.30 |
| Broiled Live Lobster, Butter Sauce | $1.50 |
| Small Steak | $50.00 |
| Tenderloin steak, plain (for one) | $90.00 |
| Home-made corned beef and cabbage | $0.40 |
| Bacon and eggs | $0.45 |
| Chicken a la King | $1.75 |
| Schnitzel a la Holstein | $0.70 |
| Oyster Bay asparagus, vinaigrette | $0.35 |
| Marinirter Herring | $0.30 |
| Filet Mignon, Jardiniere | $1.00 |
| Extra sirloin steak, plain (for two) | $1.50 |
| Sirloin steak, plain (for one) | $0.75 |
| Porterhouse steak, single (for two) | $1.75 |
| Extra Porterhouse Steak | $2.25 |
| Club Steak | $2.25 |
| Mutton Chops (two) | $0.50 |
| Pork Chops (2) | $0.50 |
| Veal Cutlet, Plain | $0.50 |
| Broiled Squab on Toast | $0.75 |
| Broiled Phila. spring chicken, whole | $1.50 |
| Milk Stew | $0.35 |
| Calf's head, vinaigrette | $0.50 |
| Squab en casserole | $0.90 |
| Boiled lobster, mayonnaise | $0.65 – $1.10 |
| Planked single porterhouse steak, fancy style | $2.50 – $3.50 |
| Paprika schnitzel | $0.70 |
| Special-Oyster patties with cream (2) | $0.50 |
| Chicken patties a la Reine (2) | $0.50 |
| Sweetbread patties, financiere (2) | $0.60 |
| Frankfurters and Sauerkraut | $0.40 |
| Corned Beef Hash | $0.40 |
| Fried chicken a la Maryland, half | $1.00 |
| Fried chicken a la Maryland, whole | $1.75 |
| Chicken Livers en Brochette | $0.75 |
| Oysters, half shell | $0.25 – $0.40 |
| Oysters, Boston stew | $0.40 |
| Oysters, Box Stew | $0.35 |
| Oysters, Fry | $0.35 |
| Oysters, broiled | $0.45 |
| Oysters, Fry in Butter | $0.40 |
| Oysters, pan roast | $0.40 |
| Oysters, Shell Roast | $0.40 |
| Oysters, Baltimore Broil | $0.45 |
| Oysters, Baltimore Fry | $0.45 |
| Little Neck clams, half shell | $0.25 |
| Little Neck Clam Cocktail | $0.30 |
| Little Neck Clam Fry | $0.35 |
| Little Neck clams, dozen | $0.40 |
| Little neck clam stew | $0.35 |
| Little Neck Clam Fritters | $0.45 |
| Blue Point Oysters Steamed | $0.45 |
| Blue Point Oysters A la poulette | $0.50 |
| Blue Point Oysters Roast on toast | $0.50 |
| Blue Point Oysters A l'Eastern Hotel | $0.50 |
| Rockaway Oysters Steamed | $0.45 |
| Rockaway Oysters A la poulette | $0.50 |
| Rockaway Oysters Roast on toast | $0.50 |
| Rockaway Oysters A l'Eastern Hotel | $0.50 |
| Saddle Rock oysters half shell | $0.30 |
| Saddle Rock oysters dozen | $0.50 |
| Saddle Rock Oysters Milk stew | $0.45 |
| Saddle Rock oysters Boston stew | $0.45 |
| Little Neck Clams Shell roast | $0.40 |
| Little Neck Clams Steamed | $0.45 |
| little neck clams Fry with Bacon | $0.45 |
| Little Neck Clam Chowder | $0.20 |
| Little Neck Clams a la Newburg | $0.50 |
| Little Neck clam broth | $0.20 |
| Wiener Schnitzel, plain | $0.50 |
| Calf's Liver and Bacon | $0.45 |
| Calf's Liver and Bacon with onions | $0.50 |
| Saddle Rock Oyster Fry | $0.45 |
| Saddle Rock oyster broil | $0.45 |
| Saddle Rock Oyster Shell roast | $0.50 |
| Saddle Rock Oyster Pan Roast | $0.50 |
| Saddle Rock Oysters - Fry in butter | $0.50 |
| Saddle Rock Oysters Baltimore Broil | $0.55 |
| Saddle Rock Oysters Baltimore fry | $0.55 |
| Saddle Rock Oysters Roast on toast | $0.60 |
| Saddle Rock oysters a la poulette | $0.60 |
| Saddle Rock Oysters Curried | $0.50 |
| Saddle Rock Oysters Steamed | $0.60 |
| Saddle Rock oysters a l'Eastern Hotel | $0.60 |
| Small steak with onions | $0.60 |
| Crab meat, Newburg in chafing-dish | $1.00 |
| Deviled Crabs, Two | $0.40 |
| Sirloin steak, plain (for one) with onions | $0.85 |
| Sirloin steak, plain (for one) with mushrooms | $0.10 |
| Sirloin steak, plain (for one) a la bearnaise | $1.00 |
| Sirloin steak, plain (for one) a la Bittner | $1.00 |
| Extra Sirloin steak, plain (for two) with onions | $1.65 |
| Extra Sirloin steak, plain (for two) with mushrooms | $1.75 |
| Extra Sirloin steak, plain (for two) a la bearnaise | $1.75 |
| Extra Sirloin steak, plain (for two) en casserole | $2.00 |
| Tenderloin steak, plain (for one) with onions | $1.00 |
| Tenderloin steak, plain (for one) with mushrooms | $1.15 |
| Tenderloin steak, plain (for one) a la bordelaise | $1.15 |
| Tenderloin steak, plain (for one) en casserole | $1.50 |
| Porterhouse steak, single (for two) with onions | $2.00 |
| Porterhouse steak, single (for two) with mushrooms | $2.25 |
| Extra porterhouse steak with onions | $2.50 |
| Extra Porterhouse Steak with Mushrooms | $0.26 |
| Châteaubriand | $0.16 |
| Châteaubriand en casserole | $1.85 |
| Club steak with onions | $2.50 |
| Club Steak with mushrooms | $2.75 |
| Planked extra sirloin steak, City style | $2.25 |
| Delicatessen Aufschnitt | $0.75 |
| Russian Caviar on Toast | $0.75 |
| Roast ribs of beef, potato salad | $0.50 |
| Smoked Beef Tongue, Potato Salad | $0.50 |
| Boiled Ham, Potato Salad | $0.40 |
| Corned beef, potato salad | $0.40 |
| Lamb | $0.50 |
| Roast spring chicken (half) with lettuce | $0.60 |
| Roast Vermont Turkey | $0.65 |
| Steak, Tartare | $0.60 |
| Imp. Cervelatwurst | $0.50 |
| Leberwurst | $0.30 |
| Pickled lamb's tongue | $0.40 |
| Pickled eels in jelly | $0.45 |
| Pig's knuckles in jelly | $0.50 |
| Sardines in Oil | $0.40 – $0.60 |
| Sardellen with Egg | $0.50 |
| Anchovy toast | $0.50 |
| Eggs, Boiled (two) | $0.20 |
| Eggs, Fried (two) | $0.25 |
| Eggs, shirred | $0.25 |
| Eggs, Poached on toast | $0.30 |
| Eggs, Scrambled (2) | $0.25 |
| Omelet, plain | $0.30 |
| Omelet with ham | $0.45 |
| Omelet with kidneys | $0.40 |
| Omelet with oysters | $0.50 |
| Omelet with Bacon | $0.45 |
| Omelet with Asparagus Tips | $0.50 |
| French pancakes (three) with jelly | $0.50 |
| Scotch Woodcock | $0.50 |
| Omelet with tomatoes | $0.40 |
| Omelet au confiture | $0.50 |
| Omelet with onions | $0.40 |
| Omelet aux fines herbes | |
| Omelet with Parsley | $0.40 |
| Omelet with rum | |
| Omelet with mushrooms | $0.50 |
| Omelet l'espagnole | $0.50 |
| Omelet soufflée | $0.75 |
| Omelet with Cheese | $0.40 |
| German Pancake, Apple Sauce | $0.50 |
| Potatoes, boiled | $0.10 |
| Potatoes, mashed | $0.10 |
| Potatoes, French fried | $0.15 |
| Potatoes, German fried | $0.15 |
| Potatoes, lyonnaise | $0.20 |
| Potatoes, hashed, browned | $0.15 |
| Potatoes, stewed in cream | $0.25 |
| Potatoes, jullienne | $0.25 |
| Potatoes, Grilled | $0.25 |
| Potatoes, au gratin | $0.25 |
| Spinach with egg | $0.20 |
| Lima beans | $0.20 |
| Stewed tomatoes | $0.15 |
| Sauerdraut | $0.10 |
| Succotash | $0.15 |
| Stewed Corn | $0.15 |
| String Beans | $0.15 |
| Cauliflower | $0.25 |
| American Peas | $0.15 |
| Corn fritters | $0.30 |
| Boiled Onions | $0.20 |
| French peas | $0.25 |
| Stewed Mushrooms | $0.25 |
| Macaroni a l'Italienne | $0.25 |
| Macaroni au gratin | $0.35 |
| Spaghetti au Gratin | $0.35 |
| Hot asparagus | $0.35 |
| Carrots and peas | $0.20 |
| Fried Egg Plant | $0.20 |
| Green peppers stuffed | $0.35 |
| Crab Meat salad | $0.60 |
| Lobster salad | $0.70 |
| Chicken salad | $0.60 |
| COMBINATION SALAD | $0.35 |
| Sliced Tomatoes | $0.25 |
| SLICED CUCUMBERS | $0.25 |
| Mixed (lettuce, tomato) salad | $0.30 |
| Lettuce Salad | $0.25 |
| Potato salad | $0.15 |
| Celery Salad | $0.25 |
| Watercress Salad | $0.20 |
| Cold Slaw | $0.15 |
| ONION SALAD | $0.15 |
| Welsh rarebit | $0.30 |
| Yorkshire buck rarebit | $0.40 |
| Golden buck rarebit | $0.40 |
| L. I. Rarebit | $0.35 |
| Scotch Woodcock | $0.50 |
| Egg Sandwich | $0.15 |
| Club sandwich | $0.35 |
| Chicken Sandwich | $0.25 |
| Hot roast beef sandwich | $0.35 |
| Cold Roast Beef Sandwich | $0.25 |
| Turkey Sandwich | $25.00 |
| Corned beef sandwich | $0.10 |
| Oyster Sandwich | $0.20 |
| Caviar sandwich | $0.40 |
| Caviar sandwich on toast | $0.45 |
| Ham Sandwich | $0.10 |
| Anchovy sandwich | $0.20 |
| Tongue Sandwich | $0.20 |
| Sandwiches a la Bittner | $0.40 |
| Swiss cheese sandwich | $0.10 |
| Sardine Sandwich | $0.20 |
| Tartar sandwich | $0.35 |
| Raw meat sandwich | $0.25 |
| AMERICAN CHEESE | $0.10 |
| Combination Sandwich | $0.20 |
| Sardellen sandwich | $0.25 |
| Roquefort | $0.15 – $0.25 |
| Camembert | $0.15 – $0.25 |
| Swiss cheese | $0.15 – $0.25 |
| Brie | $0.25 |
| AMERICAN CHEESE | $0.20 |
| Pot Cheese | $0.25 |
| Vanilla ice cream | $0.15 |
| Neapolitan ice cream | $0.15 |
| Charlotte Russe | $0.10 |
| Apple Tart | $0.10 |
| Peach tart | $0.10 |
| Eclairs | $0.10 |
| Apple Cake | $0.10 |
| Napoleon | $0.10 |
| Apple Sauce | $0.15 |
| Stewed prunes | $0.15 |
| Pie, Apple | $0.10 |
| Pie, cocoanut | $0.10 |
| Pie, Peach | $0.00 |
| Pie, Lemon | $0.10 |
| Pie, Pineapple | $0.10 |
| Pie, mince | $0.10 |
| Pound cake | $0.15 |
| Fruit Cake | $0.15 |
| Preserved Peaches | $0.25 |
| Milk | $0.10 |
| Tea | $0.15 – $0.25 |
| Chocolate [drink] | $0.15 – $0.25 |
| Iced tea | $0.15 |
| Iced coffee | $0.15 |
| Coffee | $0.10 – $0.25 |
| Boiled Rice and Milk | $0.20 |
| Boilded rice and cream | $0.30 |
| Oatmeal and milk | $0.20 |
| Toast, Dry | $0.10 |
| Toast, French | $0.25 |
| Toast, Buttered | $0.15 |
| Toast, Milk | $0.20 |
| Milk and crackers | $0.20 |
| Rolls and butter | $0.10 |
Page 4
| Coronet Dry Gin | $0.15 |
| Duc du Montebello | $2.25 – $4.50 |
| Pommery Sec | $2.25 – $4.50 |
| G.H. Mumm | $2.25 – $4.50 |
| Moet & Chandon (White Seal) | $2.25 – $4.50 |
| Krug | $2.25 – $4.50 |
| Veuve Clicquot | $2.50 – $5.00 |
| Dry Monopole | $2.25 – $4.50 |
| Urbana Gold Seal | $1.25 – $2.00 |
| Eastern Hotel (Special) Rye | $0.20 |
| Hunter Rye | $0.15 |
| Wilson Rye | $0.15 |
| Carstair's Rye | $0.15 |
| Old Crow Rye | $0.15 |
| Mitchell's Irish Whiskey | $0.15 |
| Canadian Club Rye Whiskey | $0.15 |
| Sanderson's (Scotch) | $0.15 |
| Imported Wurzburger | $0.25 |
| Younger's Scotch Ale | $0.30 |
| Black and White (Scotch) | $0.15 |
| Martell*** Brandy | $0.20 – $0.30 |
| Milwaukee, Schlitz | $0.15 |
| White Label Bass' Ale | $0.15 – $0.30 |
| Chateau de Moulerens | $3.00 |
| Berncasteler Doctor Moselle Wine | $1.00 – $2.00 |
| Booth Gin | $0.15 |
| Liebfraumilch Rhine Wine | $1.25 – $2.50 |
| Andrew Usher (Scotch) | $0.15 |
| Old Bushmills Irish whiskey | $0.15 |
| Tayler's Old Bourbon Whiskey | $0.15 |
| Haut Sauterne White Bordeaux | $0.75 – $1.50 |
| Green River Rye Whiskey | $0.15 |
| Old Cliff Whiskey | $0.15 |
| Gibson Rye | $0.15 |
| Haig & Haig Pinch (Scotch) | $0.30 |
| Cockburn Port Wine | $0.15 |
| Moselblumchen Moselle Wine | $0.50 – $1.00 |
| Monticello Rye Whiskey | $0.15 |
| Piel Brothers | $0.15 |
| Duff Gordon Sherry Wine | $0.15 |
| Steinhaegen Gin | $0.15 |
| Hunter Private Stock | $0.20 |
| Old Crow Bourbon Whiskey | $0.15 |
| Redmond Bourbon Whiskey | $0.15 |
| Mitchell's Scotch Whiskey | $0.15 |
| Eastern Hotel Special | $0.30 – $0.50 |
| Margaux | $0.50 – $1.00 |
| Vöslauer Goldeck | $0.75 – $1.50 |
| Pontet Canet | $1.00 – $2.00 |
| La Croix Rouge | $2.00 |
| Beaujolais | $1.00 – $2.00 |
| Pommard | $2.50 |
| Chablis, White | $1.00 – $2.00 |
| Gold Seal Sparkling | $1.50 – $3.00 |
| Italian Chianti Wine | $0.50 – $1.00 |
| Niersteiner | $0.50 – $1.00 |
| Erbacher | $0.75 – $1.50 |
| Rudesheimer Hinterhaus | $1.50 – $3.00 |
| Zeltinger | $0.50 – $1.00 |
| Brauneberger | $0.75 – $1.50 |
| Piesporter Goldtröpfchen | $1.25 – $2.50 |
| Sauterne | $0.50 – $1.00 |
| Special Duff Gordon | $0.20 |
| Spc'l Cockburn Port | $0.20 |
| Jerez Quinn, Spendid Appetizer | $0.20 |
| Amontillado | $0.20 – $1.75 |
| Burnett's London Dry Gin | $0.15 |
| Johnnie Walker (Scotch) Drink | $0.20 |
| Burke's Irish Whiskey | $0.15 |
| John Dewar (Scotch) | $0.15 |
| White Horse (Scotch) | $0.15 |
| Long and Short (Scotch) | $0.15 |
| Dewar's White Label (Scotch) | $0.15 |
| Haig & Haig XXXXX | $0.20 |
| Haig & Haig XXX (Scotch) | $0.15 |
| King George IV, (Scotch) | $0.20 |
| King William IV, (Scotch) | $0.20 |
| Hennessey's *** Brandy | $0.20 – $0.30 |
| Otard, Dupuy & Co. 1862 Brandy | $0.25 – $0.40 |
| Apricot Brandy | $0.20 – $0.30 |
| Rhine Wine with Seltzer | $0.15 – $0.25 |
| Claret Wine | $0.10 – $0.35 |
| Claret wine with seltzer | $0.15 – $0.25 |
| Anheuser-Busch Budweiser | $0.20 |
| St. Louis, Anheuser-Busch | $0.20 |
| Geo. Ehret's Extra | $0.15 |
| Evans Pale Ale | $0.20 |
| Dog's Head Bass' Ale | $0.20 – $0.30 |
| Burke's Guinness' Stout | $0.15 – $0.30 |
| Gordon | $0.15 |
| Bol's | $0.15 |
| Plymouth | $0.15 |
| Geneva | $0.15 |
| Cream of Holland | $0.20 |
| Sloe | $0.20 |
| Fockink | $0.15 |
| Holland | $0.15 |
| Old Tom | $0.15 |
| El Bart | $0.15 |
| Imp. Ginger Ale, C. & C. 1/2 pt | $0.15 – $0.25 |
| Bénédictine | $0.20 |
| (Frappé, 5c. extra) | |
| Chartreuse (yellow or green) | $0.20 |
| Orange Curaçao | $0.20 |
| Maraschino | $0.20 |
| Crème de Menthe, | $0.20 |
| Anisette | $0.20 |
| Kirschwasser | $0.20 |
| Apollinaris | $15.00 – $40.00 |
| Pousse Cafe | $0.35 |
| Brandy Milk Punch | $0.35 |
| Aquavit | $0.15 |
| Remsen Cooler | $0.25 |
| Geo. Ehret's and Franziskaner | $0.05 |
| Beadleston & Woerz Cream Ale | $0.05 |
| Rhine Wine | $0.10 – $0.35 |
| Creme de Cacao | $0.20 |
| Absinthe (Green) | $0.25 |
| Cherry Brandy | $0.20 |
| Allash Russian Kummel | $0.20 |
| Gilka Kummel | $0.15 |
| Dubonet | $0.15 |
| Swedish Punch | $0.15 |
| Cinzano Italian Vermouth | $0.15 |
| Mont blanc, French Vermouth | $0.15 |
| Soda | $0.10 – $0.15 |
| Sarsaparilla | $0.10 – $0.15 |
| Ginger Ale | $0.10 – $0.15 |
| Club Soda | $0.15 – $0.25 |
| Soda Cocktail | $0.20 |
| Coffee cocktail | $0.20 |
| Clover Cocktail | $0.25 |
| High Ball | $0.15 |
| Rickeys | $0.15 |
| Beadleston & Woerz Old Ale | $0.10 |
| Beadleston & Woerz Porter | $0.10 |
| Bass' Ale | $0.10 |
| Imported Pilsener Oelsner | $0.10 – $1.00 |
| White Rock Lithia | $0.15 – $0.40 |
| Imperial | $0.20 – $0.40 |
| Syphons | $0.25 |
| Vichy | $0.25 |
| Seltzer | $0.25 |
| French Vichy | $0.30 – $0.50 |
| Brandy Cocktail | $0.25 |
| Silver Fizz | $0.20 |
| Whiskey Punch | $0.20 |
| Sherry Cobbler | $0.20 |
| Sherry and Egg | $0.20 |
| HORSE'S NECK | $0.20 |
| Gin Fizz | $0.15 |
| Egg Nogg | $0.25 |
| Tom Collins | $0.25 |
| Mint Julep | $0.25 |
| Absinthe Frappe | $0.25 |
| Milk Punch | $0.20 |
| Claret Punch | $0.20 |
| Sherry Flip | $0.20 |
| Seltzer Lemonade | $0.20 |
| Plain Lemonade | $0.15 |
| Cocktails | $0.15 |