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Garret Restaurant

Date
1914-07-06
Restaurant
Garret Restaurant
Physical description
27x16.5cm folded; 27x33cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Little Neck clams$0.20 – $0.35
Stewed Little Neck clams$0.40
Cherrystone Clams$0.25 – $0.40
Cocktail Sauce$0.50
Dill Pickle$0.10
Canape of Caviar$0.60
Celery$0.25
Sardellen$0.40
Cross & Blackwell's Chow Chow$0.20
SALTED ALMONDS$0.15
Bismarck Herring$0.25
Blackwell's pickled walnuts$0.20
Large queen olives$0.20
Major Grey's chutney$0.20
Puree of white beans aux croutons$0.15 – $0.25
Consomme, Julienne$0.15 – $0.25
Mock turtle a l'anglaise soup$0.20 – $0.35
Consomme$0.15
Chicken broth$0.15
Cold Consomme en Gelee$0.15
Cold Chicken Broth en Gelee$0.15
Cold Chicken Broth$0.15
CLAM BROTH$0.20
Cold consomme en tasse$0.15
Puree of Tomatoes$0.20 – $0.35
Petite marmite$0.30 – $0.50
Chicken broth with rice$0.20 – $0.35
Onion Gratinee$0.30 – $0.50
Broiled redsnapper, parsley butter$0.45
Boiled Kennebec salmon, Hollandaise sauce, parsley potatoes$0.50
Fried soft shell crabs on toast, sauce tartare$0.50
Cold Kennebec salmon, mayonnaise and cucumber salad$0.50
Broiled green bluefish, maitre d'hotel, cucumber salad$0.50
Planked green bluefish a la Garret$0.75
Whole cold lobster, mayonnaise$1.00
Half Cold Lobster, Mayonnaise$0.50
New marinirte herring, Bermuda potatoes$0.40
Crab Meat a la Newburg in chafing dish$1.00
Deviled crab a la Garret$0.50
Crab flakes, Ravigote$0.40 – $0.75
BROILED LIVE LOBSTER$1.25
Crab flake salad$0.60
Lobster a la Newburg$1.25
New asparagus, butter$0.30
New Asparagus, Hollandaise sauce$0.30
Two broiled spring lamb chops on toast, new string beans and Bermuda potatoes$0.60
Beef a la Mode, Potato Croquettes$0.45
Roast loin of Jersey pork au jus with sauerkraut$0.45
Spring lamb, mint sauce, new string beans$0.65
Kaiser schnitzel with fried egg, sardellen and creamed new spinach$0.50
Half squab chicken en casserole a la Garret$0.55
Stewed beef kidneys, Paysanne en bordure$0.40
Broiled combination English mutton chop$0.65
New Bermuda potatoes$0.10
Calf's head en tortue, carrots and peas$0.45
Chicken liver en brochette on toast, green peas$0.50
Sausage cakes, sauce Westmoreland and mixed beans$0.45
Corned beef hash with green peppers and poached egg$0.45
Roast Long Island duckling with dressing, apple sauce$0.65
Creamed new spinach with two fried eggs$0.40
Imported frankfurter sausage, sauerkraut$0.40
Imported frankfurter sausage, potato salad$0.40
Spaghetti au gratin a la Garret$0.30
Omelette with Virginia ham, green peas$0.45
Cold loin of Jersey pork, potato salad$0.45
Pig's knuckle en gelee, potato salad$0.50
Half broiled spring chicken, salad Garret$0.65
Cold eggs a la Russe$0.50
Pickled lamb's tongue, potato salad$0.40
Cold imported Westphalian ham, asparagus, vinaigrette$0.65
Cold Imported frankfurter with sauerkraut$0.40
Cold Imported frankfurter with potato salad$0.40
Prime rib roast beef au jus$0.50
Prime rib roast beef au jus, extra cut$0.75
Vermont Turkey, cranberry sauce$0.65
Hot turkey sandwich, giblet sauce$0.45
Hot roast beef sandwich$0.30
Two lamb chops a la Jardiniere$0.60
Filet mignon, sauce Bearnaise$0.75
Calf's head, vinaigrette$0.45
Carrots and peas$0.20
Fresh Spinach$0.20
Fried Egg Plant$0.20
Old-fashioned strawberry short cake$0.25
Raspberries a la Garret$0.25
Lillian Russell$0.30
New strawberry ice cream$0.25
Meringue panachee$0.25
Sorbet au Kirsch$0.25
Neapolitan$0.25
Meringue glacee$0.25
Coupe d'Amour$0.35
Roman Punch$0.25
Petits tours$0.20
Lemon Ice$0.15
Lalla Rookh$0.25
Cafe or chocolate parfait$0.25
Macaroon Glace$0.25
Coupe St. Jacques$0.30
Mixed ice cream$0.25
Vanilla ice cream$0.20
Chocolate Ice Cream$0.20
Coffee Ice Cream$0.20
OMELETTE, CURACAO$0.50
CARAFON OF RED OR WHITE WINE$0.25
Broiled Spring Chicken$0.70 – $1.35
Planked steak, for two$2.00
Chicken, casserole, Garret$2.00
Sirloin steak, for two$1.25
Chicken patties$0.50
Tenderloin, for two$0.75 – $1.25
Small sirloin$0.75
Small sirloin with tomato sauce$0.85
Small sirloin with onions$0.85
Small sirloin, Bordelaise or Bearnaise$0.95
Small sirloin a la Stanley$1.00
Corned Beef Hash$0.40
Corned beef hash with egg$0.45
Filet Chateaubriand$1.50
Baked Pork and Beans$0.35
Lamb Chops$0.30 – $0.75
Two Fried Eggs$0.30
Two boiled eggs$0.25
Scrambled Eggs$0.30
Plain Omelet$0.30
Omelet Espagnole$0.40
Ham and eggs$0.45
Shirred Eggs$0.35
Chicken Liver Omelet$0.50
Bacon and eggs$0.40
Poached Eggs on Toast$0.40
Ham Omelet$0.45
Omelet au Rhum$0.50
New string beans$0.20
fried Sweet Potatoes$0.15
Boiled potatoes$0.10
vanilla, chocolate or coffee eclairs$0.10
Strawberry short cake$0.25
Pineapple short cake$0.30
Peach Short Cake$0.30
COCOANUT CUSTARD PIE$0.15
New huckleberry pie$0.15
Chocolate crescents$0.10
New blackberry pie$0.15
Apple Pie$0.15
Petits fours$0.20
Old-fashioned strawberry short cake$0.25
Cold rice pudding with cream$0.20
Cream puff, Chantilly$0.10
Deep disk combination pie (rhubarb and strawberry)$0.25
Cold chicken, potato salad$0.60
Cold turkey, potato salad$0.60
Assorted Cold Meats, Potato Salad$0.60 – $1.10
Cold Roast Beef, Potato Salad$0.50
Cold Ham$0.50
Cold Corned Beef$0.40
Tongue, potato salad$0.50
Ham Sandwich$0.15
Tongue Sandwich$0.20
Chicken Sandwich$0.25
Club sandwich$0.35
Caviar sandwich$0.35
Garret Club sandwich$0.40
Swiss cheese sandwich$0.15
Broiled sardines on toast$0.35
Turkey Sandwich$0.25
Roast Beef Sandwich$0.20
Swiss cheese$0.15 – $0.25
Boston cream puff$0.10
Strawberry Tartlettes$0.10
Baked apple, Moscovite$0.15
Caramel custard$0.15
Prunes, Chantilly$0.25
Custard$0.10
Charlotte Russe$0.10
Custard pudding with strawberry sauce$0.15
Deep dish combination pie (strawberry and rhubarb)$0.25
Cantaloupe$0.15 – $0.25
Peaches and cream$0.25
Raspberries and Cream$0.25
New huckleberries with cream$0.25
New blackberries with cream$0.25
Strawberries with cream$0.25
Stewed prunes$0.15
Bananas$0.10
Bananas with cream$0.15
Grape fruit$0.15 – $0.25
Sliced Orange$0.15
Baked Apple$0.10
Baked Apple with Cream$0.15
Orange$0.10
Sliced Fresh Pineapple$0.20
Stewed new rhubarb$0.15
CAMEMBERT CHEESE$0.15 – $0.25
ROQUEFORT CHEESE$0.15 – $0.25
Philadelphia Cream Cheese$0.15 – $0.25
Bar-le-Duc jelly, red$0.35
Bar-le-Duc jelly, white$0.35
French peas$0.25
String Beans$0.25
Carrots in Cream$0.20
GREEN PEAS$0.15
Oyster Bay asparagus$0.40 – $0.75
Stewed tomatoes$0.15
Fonds d'artichauts$0.50
Spanish sweet peppers sautes$0.30
Cepes, Provencale$0.40
Spaghetti, Verdi$0.25
Spaghetti, au Gratin$0.30
Spaghetti, A la Garret$0.40
Spaghetti, a l'Italienne$0.35
Hashed browned potatoes$0.15
French fried potatoes$0.15
Hashed Creamed Potatoes$0.20
Julienne potatoes$0.20
Potatoes Lyonnaise$0.20
Potatoes au Gratin$0.25
Potatoes O'Brien$0.25
Potatoes Parisienne$0.25
Grilled potatoes$0.25
Potatoes Rissolees$0.25
Crab flake salad$0.60
Chicken salad$0.50 – $0.90
Lobster salad$0.60 – $1.10
Tomato, Surprise$0.30 – $0.50
Celery$0.50
Sliced Tomatoes and Lettuce$0.25 – $0.40
Romaine$0.25 – $0.40
Cucumber salad$0.25
Macedoine$0.30 – $0.50
Grape fruit$0.30 – $0.50
Lettuce$0.25 – $0.40
Fruit salad, cream dressing$0.40 – $0.75
Salad Waldorf$0.50
Salad Waldorf with mayonnaise$0.60
Asparagus Tips$0.35 – $0.60
String Bean Salad$0.25
Oyster Bay asparagus$0.40 – $0.75
Bottle Grade A. Milk$0.10
Bowl of heavy cream and crackers$0.50
Bowl of milk and cream with crackers$0.30
Bowl of light cream and crackers$0.40
Bottle of milk with crackers$0.20
Grape nuts, force, puffed rice or shredded wheat served in place of crackers, if desired
Pot of tea, Ceylon, English breakfast or mixed$0.15 – $0.25
Cup of coffee with cream$0.10
Horlick's Malted Milk$0.15
Pot of Coffee for one$0.10
Pot of coffee for one with cream$0.15
Pot of coffee for two$0.20
Pot of coffee for two with cream$0.30
Special Coffee$0.20
Chocolate or Cocoa$0.15
Demi-tasse$0.10
Iced tea$0.10
Buttermilk$0.10
Mazagram$0.10
Iced coffee$0.10
Iced Coffee with Cream$0.15
New Radishes$0.10

Page 3

Rockaways oysters$0.30 – $0.50
Blue Point Oysters$0.20 – $0.35
Oyster Stew$0.30
Clams$0.20
Chili Sauce$0.05
Chutney$0.10
Chow chow$0.05
Cold Consomme in Cup$0.10
Beef a la Mode, Potato Croquettes$0.25
Roast loin of Jersey pork au jus, sauerkraut$0.25
Stewed beef kidneys, Paysanne$0.25
Sausage cakes, Westmoreland, mixed beans$0.25
Corned beef hash, green pepper, poached egg$0.25
Shoulder of lamb braise, Bretonne$0.30
Imported frankfurter sausage, sauerkraut$0.25
Chicken salad$0.40
Cold Ham, Potato Salad$0.35
Dill Pickle$0.05
Apple Pie$0.10
Cream puff, Chantilly$0.10
Chocolate crescents$0.10
COCOANUT CUSTARD PIE$0.10
Peach Short Cake$0.20
Boston cream puff$0.10
New huckleberry pie$0.10
Peaches and cream$0.20
Raspberries and Cream$0.20
Raspberries a la Garret$0.20
Huckleberies and cream$0.20
Blackberries and Cream$0.20
Strawberries and Cream$0.20
New strawberry ice cream$0.25
French Chocolate Ice Cream$0.20
Puree of white beans$0.10 – $0.15
Consomme, Julienne$0.10 – $0.15
Cold Consomme$0.10 – $0.15
Broiled redsnapper, parsley butter$0.25
Imported frankfurter sausage, potato salad$0.25
Roast Beef au Jus$0.35
Cold Corned Beef, Potato Salad$0.35
Asparagus$0.25
GREEN PEAS$0.15
French fried potatoes$0.10
New string beans$0.10
Boiled potatoes$0.05
Baked Potatoes$0.05
Mashed potatoes$0.05
Ham Sandwich$0.10
Swiss cheese sandwich$0.10
Tongue Sandwich$0.20
Sardine Sandwich$0.20
Chicken salad$0.25
Club sandwich$0.35
Hot roast beef sandwich$0.30
Corned beef sandwich$0.15
Lettuce Sandwich$0.15
Egg Sandwich$0.10
Lobster salad$0.60
Chicken salad$0.40
Lettuce Salad$0.15
Tomato Salad$0.20
New blackberry pie$0.10
Old-fashioned strawberry short cake$0.20
Old-fashioned strawberry short cake with cream$0.25
Pineapple short cake$0.25
Stewed new rhubarb$0.10
Strawberry short cake$0.25
Charlotte Russe$0.10
Caramel custard$0.10
Strawberry Tartlettes$0.10
Custard pudding, raspberry sauce$0.10
Vanilla coffee eclair$0.10
Chocolate eclair$0.10
Grape fruit$0.15
French vanilla ice cream$0.20
Coffee Ice Cream$0.20
Orange$0.10
Lemon Ice$0.10
Neapolitan ice cream$0.10
Coffee with Cream$0.10
Tea with cream$0.10
Demi-tasse$0.05
Chocolate$0.10
Milk$0.05
Buttermilk$0.05
Horlick's Malted Milk$0.10
Iced tea$0.10
Iced coffee$0.10
PILSNER$0.10
Domestic Beer$0.05

Page 4

Apricot Brandy, Simon Aine$0.20
Chianti, Conti$0.65 – $1.25
PORT$0.15 – $1.25
Jamaica Rum$0.15 – $2.00
St. Croix Rum$0.15 – $2.00
Duff Gordon Sherry$0.20 – $2.00
Gutierrez Hermanos Invalid Sherry$0.15 – $1.50
Beaune, Red Burgundy, 1899$1.00 – $2.00
Romanee Conti Red Burgundy, 1898$4.50
Garret Cocktail$0.15
Meridian Cocktail$0.15
Dubonnet$0.15
Clover Leaf Cocktail$0.25
Amer Picon$0.15
Zaza Cocktail$0.15
Krug champagne$2.25 – $4.50
G. H. Mumm's Extra Dry Champagne$2.25 – $4.50
Pommery Sec Champagne$2.25 – $4.50
Cook's Imperial, Extra Dry Champagne$1.25 – $2.50
Absinthe, Pernod Fils$0.15
Anisette$0.15
Martell*** Brandy$0.15 – $2.50
Hennessy*** brandy$0.15 – $2.50
Croizet Brandy, 1848$0.40 – $6.00
Apple Brandy$0.15 – $1.50
Blackberry Brandy$0.15 – $1.50
Benedictine, Degrande Aine$0.15
Chartreuse, Peres, Yellow$0.15
Ballantine's Pale Ale$0.10
Claret Wine$0.25
WHITE WINE$0.25
Chartreuse, Peres, Green$0.15
Cherry Brandy, Copenhagen$0.15
Creme de Menthe, Green$0.20
Creme de Menthe, White$0.20
Creme de Cacao$0.15
Creme de Vanille$0.15
Creme de Yvette$0.15
Creme de Cassis, Rouviere, Dijou$0.15
Kirschwasser, Pernod$0.15
Kuemmel, Gilka$0.15
Curacao, Orange$0.15
Curacao, White$0.15
Maraschino$0.15
Prunelle au Cognac, Rouviere, Dijou$0.25
Sauternes$0.65 – $1.25
Haut Sauternes$1.00 – $2.00
Chateau Latour Blanche Sauterne, 1900$3.00
Chateau Yquem Sauterne, 1900$4.00
Moselle, Extra Dry, Deinhard$1.75 – $3.00
Pommard, Bauchard$3.50
Chambertin, G. P. & F.$4.00
Splendid Rose, Burgundy, V. & Co.$1.00 – $4.00
Chateau Bouilac, C. F. & F.$1.25
Margaux, C. F. & F.$0.75 – $1.50
Chateau Lalagune, 1899$1.00
Chateau Latour, 1900$2.50
Chablis, Moutonne, 1893$1.50 – $3.00
Montrchet, 1899$2.00 – $4.00
Laubenheimer, Deinhard$0.60 – $1.00
Rudesheimer, 1904$0.90
Assmanhauser, Red, 1897$1.25 – $2.50
Johannisberger Schloss, 1897$2.00 – $4.00
Culmbacher Muenchner$0.25
Schaefer's Wiener$0.05
Imported Pilsner$0.10
Anheuser-Busch Budweiser$0.25
Moerlein's Export Beer$0.15
Berghoff$0.15
Bass's Ale, Dog's Head, or White Label, Splits$0.15 – $0.25
Guiness' Stout, Splits$0.15 – $0.25
Muir's Scotch Ale$0.30
Ginger Beer, J. Russel & Co., London$0.25
Piel's Pilsner$0.15
Piel's Kapuziner [Dark]$0.20
Ballantine's Ale$0.10
Ballantine's Stout$0.10
Brauneberger, Deinhard, 1904$0.70 – $1.25
Erdener Treppchen, 1904$2.00
Berncastler Doctor, 1900, Feinste Auslese$6.00
Ginger Ale, C. & C.$0.25
Ginger Ale, Schultz's$0.15
Sarsaparilla, Schultz's$0.15
Lemon Soda, Schultz's$0.15
Champagne Cide$0.30
White Rock$0.15 – $0.40
Apollinaris$0.15 – $0.40
French Genereuse Vichy$0.25 – $0.50
Poland, Still$0.25 – $0.40
Perrier$0.40
Club Soda$0.20
Red Raven$0.15
Clysmic$0.15 – $0.40
MacFARLANE'S SCOTCH WHISKEY, Case$16.00
CUPS--Pints$0.50
Quarts$0.75

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.