Met-Life Building
Pages
Dishes
| Consomme (hot or cold) | |
| THICK VEGETABLE [SOUP] | |
| Olives | |
| Sliced Tomatoes | |
| Broiled Spanish Mackerel, Maitre D'Hotel | |
| Roast Spring Lamb, Mint Sauce | |
| Roast Prime Ribs of Beef au jus | |
| Boiled potatoes | |
| Brussels sprouts in butter | |
| fresh asparagus, drawn butter | |
| Combination Salad, French Dressing | |
| Ice cream | |
| ASSORTED CAKE | |
| toasted crackers | |
| Neufchatel cheese | |
| Milk | |
| Coffee | |
| Tea |