Hotel Cape May
Pages
Dishes
| ROAST PHILADELPHIA SQUAB AU CRESSON SUR CANAPIS | |
| Canape Romonoff | |
| Little Neck clams | |
| Hearts of Celery | |
| Salted Nuts | |
| Queen olives | |
| Creme Ninon Croutons Scuffle | |
| Planked Blue Fish | |
| Dutchesse Potatoes | |
| Croustade Regence | |
| Saddle of Lamb Mint Sauce | |
| New peas | |
| Potatoes Surprise | |
| Sorbet Benedict | |
| Heart of Lettuce, Mayonnaise | |
| ROQUEFORT CHEESE | |
| toasted crackers | |
| Edam Cheese | |
| Ice Cream in Forms | |
| Assorted fancy cakes | |
| Demi Tasse | |
| Cigars | |
| Cigarettes | |
| Apollinaris |