Hazeltine's
Pages
Dishes
Page 1
| Cold Cocoa | $0.05 |
| Cold Cocoa with Ice Cream | $0.10 |
| Coffee | $0.05 |
| Butter, per plate | $0.05 |
| Buttermilk | $0.05 |
| Genuine Irish Lamb Stew, Dublin Style | $0.25 |
| Horlick's malted milk, glass | $0.10 |
| Strawberries with cream | $0.15 |
| Preserved Peaches or Pineapple | $0.10 |
| Roast Ribs of Lamb, Mint Sauce and Green Peas | $0.35 |
| Fried Joints of Young Chicken, Maryland | $0.35 |
| Fried eggs, two | $0.20 |
| Fried eggs, three | $0.25 |
| Boiled eggs, two | $0.20 |
| Boiled eggs, three | $0.25 |
| Poached eggs, two | $0.20 |
| Poached eggs, three | $0.25 |
| Poached Eggs on Toast | $0.25 |
| Poached eggs on toast, three | $0.30 |
| Scrambled eggs, two | $0.20 |
| Scrambled eggs, three | $0.25 |
| Scrambled Eggs on Toast | $0.25 |
| Scrambled Eggs on Toast, three | $0.30 |
| Shirred Eggs, two | $0.25 |
| Shirred Eggs, three | $0.30 |
| Plain omelet, two eggs | $0.25 |
| Plain omelet, three eggs | $0.30 |
| Two Egg Omelet with Mushrooms | $0.35 |
| Spanish Omelet, Two Eggs | $0.35 |
| Egg Omelet with Jelly, Two Eggs | $0.35 |
| Egg Omelet with Peas | $0.30 |
| Egg Omelet with Tomatoes | $0.30 |
| Mashed, boiled, stewed, lyonnaise or half portion of French fried or fried sweet potatoes with eggs and other articles above | $0.05 |
| Toast Bread, any kind | $0.10 |
| Toasted Bread, any kind, with Syrup | $0.15 |
| Toasted Bread, any kind, with Honey | $0.15 |
| Toasted Bread, any kind, with Butter | $0.15 |
| Toasted Bread in Place of Bread with Soups, Eggs, Meat or Fish, extra | $0.05 |
| Toasted Bread, any kind with Pitcher of Milk | $0.15 |
| Toasted Bread, any kind with Pitcher of Milk with Butter | $0.20 |
| Toasted Bread, any kind with Pitcher of Half and Half | $0.20 |
| Toasted Bread, any kind with Pitcher of Half and Half with Butter | $0.25 |
| Buttered toast | $0.15 |
| Dipped Toast | $0.15 |
| French Toast (3 slices) with Syrup | $0.25 |
| TOASTED MUFFINS | $0.15 |
| Toasted Rolls | $0.15 |
| toasted crackers | $0.15 |
| Toasted Shredded Wheat Biscuits | $0.15 |
| Toasted Corn Cakes | $0.15 |
| Toasted Muffins, Rolls, Crackers, Shredded Wheat Biscuits or Corn Cakes, Same Price - with Syrup, Honey or Butter, each | $0.15 |
| Toasted Muffins, Rolls, Crackers, Shredded Wheat Biscuits or Corn Cakes When toasted plain, without butter, and with a large pitcher of milk | $0.20 |
| Toasted Muffins, Rolls, Crackers, Shredded Wheat Biscuits or Corn Cakes - With half and half | $0.25 |
| Toasted Muffins, Rolls, Crackers, Shredded Wheat Biscuits or Corn Cakes With a small pitcher of cream | $0.25 |
| Toasted Muffins, Rolls, Crackers, Shredded Wheat Biscuits or Corn Cakes with half and half with Butter | $0.30 |
| Toasted Muffins, Rolls, Crackers, Shredded Wheat Biscuits or Corn Cakes, Same Price with a small pitcher of Cream with Butter | $0.30 |
| Toasted Muffins, Rolls, Crackers, Shredded Wheat Biscuits or Corn Cakes Served Toasted in place of Bread with Soups, Eggs, Meat or Fish, extra | $0.10 |
| Milk Toast of Bread | $0.20 |
| Old Fashioned Cream Toast of Bread | $0.20 |
| Milk Toast of Muffins | $0.25 |
| Old Fashioned Cream Toast of Muffins, Etc | $0.25 |
| Hot Oatmeal | $0.10 |
| Hot Rice | $0.10 |
| Cold rice | $0.10 |
| Corn Flakes | $0.10 |
| Grape Nuts | $0.10 |
| Yankee Beef Stew with Mixed Vegetables | $0.25 |
| A Prime Veal Cutlet a la Holstein | $0.35 |
| Fricasseed Joints of Young Chickens with Green Peas | $0.35 |
| A Home-made Stew with Mixed Vegetables | $0.25 |
| A Genuine Boiled New England Dinner | $0.35 |
| Roast Loin of Mutton with Green Peas | $0.35 |
| Breast of Lamb Breaded, with Spaghetti | $0.25 |
| Hungarian Goulash with Imported Macaroni | $0.25 |
| Fricassee of Young Chickens with Peas | $0.40 |
| Pot Pie of Young Chickens with Peas | $0.40 |
| Boston Codfish | |
| Halibut | |
| Soft Shell Crabs | |
| Salmon | |
| Fresh Mackerel | |
| Fresh Bluefish | |
| Filet of sole | |
| Maine Lobsters | |
| Little Neck clams | |
| A Manhattan Dinner - Chicken Maryland, Boiled and Creamed Lobsters, Chicken and Lobster Salads, Special Steaks and Chops of all kinds | $0.45 |
| Our English Club Dinner - Chicken Maryland, Boiled and Creamed Lobsters, Chicken and Lobster Salads, Special Steaks and Chops of all kinds | $0.45 |
Page 2
| Fried Soft Shell Crabs with Tartar Sauce, Cold Slaw | $0.40 |
| Broiled Individual Sea Bass with Drawn Butter, Cold Slaw | $0.35 |
| Broiled Fresh Sea Trout with Butter Sauce, Cold Slaw | $0.35 |
| Baked Fresh Sea Trout with Tomato Sauce, Cold Slaw | $0.25 |
| Broiled Chicken Halibut with Butter Sauce, Cold Slaw | $0.35 |
| Fried Chicken Halibut with Tomato Sauce, Cold Slaw | $0.30 |
| Broiled Fresh Mackerel with Drawn Butter, Cold Slaw | $0.35 |
| Boiled Fresh Codfish, Egg Sauce, Cold Slaw | $0.25 |
| Boiled Fresh Codfish, Lobster Sauce, Cold Slaw | $0.25 |
| Fried Boston Codfish with Tomato Sauce, Cold Slaw | $0.25 |
| Creamed Fresh Lobster on Taost, Chafing Dish Style, Cold Slaw | $0.45 |
| Fried Little Neck Clams with French Fried Potatoes, Cold Slaw | $0.30 |
| Creamed Salt Codfish on Toast, Cold Slaw | $0.25 |
| New England Fish Cakes with Tomato Sauce, Cold Slaw | $0.25 |
| To Fry Fish, Etc. in Butter, More | $0.10 |
| A Small Side Dish of any .10 Vegetable Served with Fish or Sea Food | $0.05 |
| Vegetable Soup | $0.15 |
| Ox-tail soup a l'Anglaise | $0.15 |
| Old-Fashioned Bean Soup | $0.15 |
| A Cup of Soup Served with Egg, Meat or Fish Order | $0.10 |
| Yankee Beef Stew, New England Style, Mixed Vegetables | $0.25 |
| Roast Beef Hash, English Style with Egg | $0.25 |
| Roast Beef Hash, English Style with Macaroni | $0.25 |
| Hungarien Goulash with Imported Macaroni | $0.25 |
| Short Rib of Beef with Macaroni | $0.25 |
| Short Rib of Beef with Corn Fritter | $0.25 |
| Beef a la Mode, Old Spanish Style | $0.25 |
| A Special Kidney Stew, Old Home Style | $0.25 |
| An Egg Omelet with Minced Tongue, No Potatoes | $0.25 |
| A Small Hamburger Steak with Smothered Onions | $0.25 |
| Stuffed Shoulder of Mutton with Currant Jelly | $0.25 |
| Stuffed Shoulder of Mutton with Macaroni | $0.25 |
| Boiled Shoulder of Mutton with Celery Sauce | $0.25 |
| Boiled Shoulder of Mutton with Caper Sauce | $0.25 |
| Roast Top Sirloin of Beef with Potatoes | $0.25 |
| Corned Beef, Rump and Naval with Cabbage | $0.25 |
| Corned Beef, Rump and Naval with Spinach | $0.25 |
| Corned Beef Hash, Steamed, Fried Egg | $0.25 |
| Corned Beef Hash, Browned, Fried Egg | $0.25 |
| Corned Beef Hash, Steamed, Poached Egg | $0.25 |
| Corned Beef Hash, Browned, Poached Egg | $0.25 |
| Breast of Lamb Breaded, with Macaroni | $0.25 |
| Hot roast beef sandwich | $0.25 |
| Hot Ham Sandwich | $0.25 |
| A German Pot Roast of Beef with Asparagus | $0.35 |
| A German Pot Roast of Beef with Green Pepper | $0.35 |
| Second Joints of Chicken, Maryland, Fried Sweets | $0.35 |
| Baked Fresh Ham, New Green Peas, Fried Sweet Potatoes | $0.35 |
| A Cut of Prime Rib Roast Beef, Apple Sauce | $0.35 |
| A Cut of Prime Rib Roast Beef, Currant Jelly | $0.35 |
| Two Broiled Lamb Chops with Peas | $0.35 |
| Two Broiled Lamb Chops with Apple Sauce | $0.35 |
| Roast Mutton with Currant Jelly | $0.30 |
| Roast Mutton with Currant Jelly and Green Peas | $0.35 |
| Baked Pork Tenderloin with Fried Sweet Potatoes | $0.35 |
| Boiled Sugar-cured Ham with Garden Spinach | $0.35 |
| Boiled Sugar-cured Ham with Cabbage | $0.35 |
| Minced Virginia Ham in Scrambled Eggs, French Fried | $0.35 |
| Roast Leg of Lamb, Mint Sauce and Green Peas | $0.35 |
| A Prime Veal Cutlet a la Holstein with Egg | $0.35 |
| Creamed Chicken, Style a la King, Green Pedas | $0.35 |
| Second Joints of Young Chicken Fricasseed, Green Peaas | $0.35 |
| Chicken Patties a la Reine, French Fried Potatoes | $0.35 |
| A New England Boiled Dinner with Pork | $0.35 |
| A New England Boiled Dinner with Tongue | $0.35 |
| Roast Young Turkey, Boiled Onions, Cranberry Sauce | $0.45 |
| Roast Spring Chicken with Apple Sauce and New Peas | $0.45 |
| Fricassee of Young Chickens with Peas, Half and Half | $0.40 |
| Fricassee of Young Chickens with Peas, All White Meat | $0.45 |
| A Broiled Mutton Chop with Kidney and Chicken Breast | $0.45 |
| Baked Beans, N. Y. | $0.20 |
| Baked Beans, Boston | $0.20 |
| Baked Beans, N. Y. with Ham | $0.25 |
| Baked Beans, Boston with Ham | $0.25 |
| Baked Beans, N. Y. with Pork | $0.25 |
| Baked Beans, Boston with Pork | $0.25 |
| Baked Beans, N. Y. with Corned Beef | $0.25 |
| Baked Beans, Boston with Corned Beef | $0.25 |
| New green peas | $0.15 |
| Fresh asparagus | $0.20 |
| Fresh Asparagus with Eggs | $0.15 |
| Fresh Asparagus with Meat | $0.15 |
| Fresh Asparagus with Sea Food | $0.15 |
| Sliced Tomatoes | $0.10 |
| SLICED CUCUMBERS | $0.10 |
| Vegetable Stew | $0.25 |
| Bacon Served with Any Order, a Strip | $0.05 |
| Boiled potatoes | |
| Mashed potatoes | |
| Stewed potatoes | |
| Lyonnaise Potatoes | |
| BROWNED POTATOES | |
| Baked Potatoes | |
| French Fried Potatoes in place of other Potatoes | $0.05 |
| Fried Sweet Potatoes in place of other Potatoes | $0.05 |
| Cold Slaw with Meat Orders | $0.05 |
| Little Neck clams, half shell | $0.25 |
| Little Neck Clam Cocktail | $0.25 |
| Little Neck Clams Served with Meat or Fish Orders | $0.20 |
| Little neck clam stew | $0.25 |
| Little Neck Clam Fry | $0.25 |
| Little Neck Clam Pan Roast | $0.30 |
| CLAM BROTH | $0.20 |
| Clam Broth, Cup | $0.15 |
| Cold Chicken Lobster, Half | $0.60 |
| Cold Chicken Lobster, Whole | $0.75 |
| French Lobster Salad | $0.55 |
| Creamed Fresh Lobster | $0.50 |
| Lobster a la Newburg | $0.65 |
| A Small Steak With French Fried or Fried Sweet Potatoes | $0.35 |
| A Small Steak with Onions With French Fried or Fried Sweet Potatoes | $0.40 |
| A Special Sirloin Steak With French Fried or Fried Sweet Potatoes | $0.45 |
| A Tenderloin Steak With French Fried or Fried Sweet Potatoes | $0.50 |
| Lamb Chops Breaded, Tomato Sauce With French Fried or Fried Sweet Potatoes | $0.35 |
| Two Broiled Lamb Chops With French Fried or Fried Sweet Potatoes | $0.35 |
| Two Loin Mutton Chops With French Fried or Fried Sweet Potatoes | $0.40 |
| A Mutton Chop and Chicken Breast With French Fried or Fried Sweet Potatoes | $0.45 |
| Same with Kidney and Bacon With French Fried or Fried Sweet Potatoes | $0.35 |
| Fried Liver with Bacon With French Fried or Fried Sweet Potatoes | $0.35 |
| Bacon Served with Any Order, a Strip | $0.05 |
| A Broiled Pork Tenderloin With French Fried or Fried Sweet Potatoes | $0.40 |
| A Broiled Pork Tenderloin Breaded, with Tomato Sauce With French Fried or Fried Sweet Potatoes | $0.35 |
| Ham, Fried With French Fried or Fried Sweet Potatoes | $0.35 |
| Ham, Broiled With French Fried or Fried Sweet Potatoes | $0.35 |
| Bacon, Fried With French Fried or Fried Sweet Potatoes | $0.35 |
| Bacon, Broiled With French Fried or Fried Sweet Potatoes | $0.35 |
| Ham with Two Fried Eggs With French Fried or Fried Sweet Potatoes | $0.40 |
| Bacon with Two Fried Eggs With French Fried or Fried Sweet Potatoes | $0.40 |
| Minced Tongue in an Egg Omelet With French Fried or Fried Sweet Potatoes | $0.30 |
| Chipped Ham in Scrambled Eggs With French Fried or Fried Sweet Potatoes | $0.35 |
| Chopped Chicken in Scrambled Eggs With French Fried or Fried Sweet Potatoes | $0.35 |
| Frizzled Beef in Cream With French Fried or Fried Sweet Potatoes | $0.35 |
| Frizzled Beef in Scrambled Eggs With French Fried or Fried Sweet Potatoes | $0.40 |
| Mixed Orders, Steaks, Chops, Etc. With Hashed Browns, extra | $0.05 |
| Cold Mutton With Potatoes or Potato Salad | $0.25 |
| Cold Corned Beef With Potatoes or Potato Salad | $0.25 |
| Cold Chicken Breasts With Potatoes or Potato Salad | $0.40 |
| Cold Ham and Chicken Breast With Potatoes or Potato Salad | $0.40 |
| Cold Boiled Sugar-cured Ham With Potatoes or Potato Salad | $0.30 |
| Boiled Smoked Ox-tongue With Potatoes or Potato Salad | $0.35 |
| Cold Rib Roast Beef With Potatoes or Potato Salad | $0.35 |
| Cold Roast Beef, Cold Chicken, Tomato Surprise, Potato Salad | $0.50 |
| Cold Tongue, Roast Lamb, Stuffed Egg, Potato Salad | $0.45 |
| Cold Tongue, Roast Lamb, Sliced Tomato, Potato Salad | $0.45 |
| Cold Sliced Tongue, Chicken Salad, Tomato Surprise, Potato Salad | $0.45 |
| Cold Sliced Tongue, Chicken Salad, Tomatoes, Potato Salad | $0.45 |
| Cold Ham, Roast Lamb, Pickled Beets, Potato Salad | $0.40 |
| Cold Ham, Roast Lamb, Tomatoes, Potato Salad | $0.40 |
| Cold Sliced Ham, Stuffed Egg, Sliced Tomato, Potato Salad | $0.35 |
| Cold Sliced Ham, Stuffed Egg, Sliced Cucumber, Potato Salad | $0.35 |
| Cold Corned Beef, Baked Beans, Cucumbers, Potato Salad | $0.35 |
| Cold Corned Beef, Baked Beans, Tomatoes, Potato Salad | $0.35 |
| Lettuce, Tomatoes, Stuffed Egg, New Peas, Bread and Butter | $0.35 |
| Special-Sardines on Lettuce | $0.25 |
| Special-Sardines on Lettuce with Tomatoes and Potato Salad | $0.35 |
| Ham Sandwich | $0.20 |
| Tongue Sandwich | $0.20 |
| Hot roast beef sandwich | $0.25 |
| CHICKEN SANDWICH, HOT | $0.30 |
| CHICKEN SANDWICH, COLD | $0.25 |
| SPECIAL CLUB SANDWICH | $0.35 |
| Lobster salad | $0.55 |
| Chicken salad | $0.40 |
| Sliced Tomatoes Salad | $0.10 |
| Cucumbers salad | $0.10 |
| Lettuce Salad | $0.15 |
| Lettuce and Tomato salad, Half and Half | $0.20 |
| Lettuce Salad with Cold Boiled Eggs | $0.25 |
| Bread and Butter with Above Salads | $0.05 |
| With three Vegetables or Potatoes we serve Bread and Butter | |
| A half portion of French Fried Potatoes served with Soups, Eggs, Hash, Stews, Clams, Sandwiches or Steak Pies | $0.05 |
| A half portion of Fried Sweet Potatoes served with Soups, Eggs, Hash, Stews, Clams, Sandwiches or Steak Pies | $0.05 |
| Imported Macaroni | $0.10 |
| Stewed tomatoes | $0.10 |
| GREEN PEAS | $0.10 |
| Garden Spinach | $0.10 |
| N. Y. Beans | $0.10 |
| Butter Beets | $0.10 |
| Cabbage | $0.10 |
| Boston Beans | $0.10 |
| Boiledf Onions | $0.10 |
| Smothered Potatoes | $0.10 |
| Italian Spaghetti | $0.10 |
| Corn fritters | $0.10 |
| Fried Sweets | $0.10 |
| Lyonnaise Potatoes | $0.10 |
| Stewed potatoes | $0.10 |
| Stewed Corn | $0.10 |
| Green Peppers | $0.10 |
| French fried potatoes | $0.10 |
| Hashed Brown Potatoes | $0.10 |
| Au Gratin Potatoes | $0.15 |
| Rosie's Special Pudding -- Cocoanut Custard, Wine and Hard Sauce | $0.10 |
| Roly Poly with Apples, Wine and Hard Sauce | $0.10 |
| Roly Poly with Strawberries, Wine and Hard Sauce | $0.10 |
| Lemon Meringue Pudding, Wine and Hard Sauce | $0.10 |
| Banana Fritters, brandy sauce | $0.10 |
| Cabinet Pudding with Currants, Wine and Hard Sauce | $0.10 |
| Home-made Tapioca Pudding | $0.10 |
| Bread Pudding with Strawberries, Wine and Hard Sauce | $0.10 |
| Old-fashioned Rice Pudding, Wine and Hard Sauce | $0.10 |
| Small Portion of Rice PUdding with Cream, Syrup or Apples | $0.10 |
| Small Portion of Bread Pudding with Cream, Syrup or Apples | $0.10 |
| Small Portion of Tapioca Pudding with Cream, Syrup or Apples | $0.10 |
| Blackberries with Cream | $0.15 |
| Blackberries with Ice Cream | $0.15 |
| Strawberries with cream | $0.15 |
| Strawberries with Ice Cream | $0.15 |
| Short Cake | $0.15 |
| Short Cake with Cream | $0.20 |
| Short Cake with Ice Cream | $0.20 |
| California Cantaloupe, portion | $0.15 |
| Spanish Pudding, Whipped Cream | $0.10 |
| Two Baked Apples, plain | $0.10 |
| Sliced Banana with Jug of Cream | $0.10 |
| Sliced Banana with Ice Cream | $0.10 |
| Special Sherry Wine Jelly | $0.10 |
| Plymouth Rock Gelatine | $0.10 |
| Special Sherry Wine Jelly with Whipped Cream | $0.10 |
| Plymouth Rock Gelatine with Whipped Cream | $0.10 |
| Special Sherry Wine Jelly with Plain Cream | $0.10 |
| Plymouth Rock Gelatine with Plain Cream | $0.10 |
| Special Sherry Wine Jelly with Chocolate Ice Cream | $0.10 |
| Special Sherry Wine Jelly with Vanilla Ice Cream | $0.10 |
| Plymouth Rock Gelatine with Chocolate Ice Cream | $0.10 |
| Plymouth Rock Gelatine with Vanilla Ice Cream | $0.10 |
| Orange, whole | $0.10 |
| Orange, sliced | $0.10 |
| Grape Fruit, Half | $0.10 |
| Grape Fruit, Whole | $0.20 |
| Orange marmalade | $0.10 |
| Stewed Apples | $0.10 |
| Home-made cup custard | $0.10 |
| STRAWBERRY CHARLOTTE | $0.10 |
| Stewed Fancy Prunes | $0.10 |
| Special Chocolate Eclair | $0.10 |
| Vanilla ice cream | $0.10 |
| Chocolate Ice Cream | $0.10 |
| Strawberry Fruit Ice Cream | $0.10 |
| Large Plates of Above Creams | $0.15 |
| French vanilla ice cream | $0.15 |
| Cherry Sundae | $0.10 |
| Nut Sundae | $0.10 |
| Vanilla Corn Starch with Custard Sauce | $0.10 |
| Vanilla Corn Starch with Jug of Cream | $0.10 |
| Chocolate Corn Starch with Custard Sauce | $0.10 |
| Chocolate Corn Starch with Jug of Cream | $0.10 |
| Cold Home-made Rice Pudding | $0.10 |
| Cold Home-made Rice Pudding Custard Sauce | $0.10 |
| Cold Home-made Rice Pudding with Jug of Cream | $0.10 |
| Cold Home-made Rice Pudding with Whipped Cream | $0.10 |
| Cold Home-made Rice Pudding with Ice Cream | $0.10 |
| Cold Custard with Ice Cream | $0.10 |
| A Deep-dish Strawberry Pie | $0.15 |
| Fresh Strawberry Pie | $0.10 |
| Fresh Huckleberry Pie | $0.10 |
| Pies, Cake, Custards, Puddings, etc. with Large Ball of Ice Cream, extra | $0.05 |
| COCOANUT CUSTARD PIE | $0.10 |
| Special Made Apple Pie | $0.10 |
| Raisin cake | $0.10 |
| Sponge Cake | $0.05 |
| Vanilla cake | $0.05 |
| Pies, Cake, Custards, Puddings, etc. with Large Ball of French Ice Cream, extra | $0.10 |