Meridian Club
Pages
Dishes
Page 2
| Filet mignon, sauce Bearnaise | $0.75 |
| May Wine, per glass | $0.15 |
| lopez & dukate's preserved figs in individual jars | $0.25 |
| Smith's Guava Jelly in Individual Jars | $0.20 |
| Deep dish combination pie (strawberry and rhubarb) | $0.25 |
| Boston cream puff | $0.10 |
| Little Neck clams | $0.20 |
| Little Neck clams, dozen | $0.35 |
| Little Neck Clams, stewed | $0.40 |
| Cherrystone Clams | $0.25 |
| Cherrystone clams, dozen | $0.40 |
| Cocktail Sauce, Extra | $0.05 |
| Dill Pickle | $0.10 |
| New Radishes | $0.10 |
| Cream of new asparagus soup, croutons souffles | $0.15 – $0.25 |
| Mock Turtle a l'Anglaise | $0.20 – $0.35 |
| Cup consomme en gelee | $0.15 |
| Cold chicken broth, cup | $0.15 |
| Puree of tomatoes soup | $0.20 – $0.35 |
| Chicken broth with rice | $0.20 – $0.35 |
| Clam Broth, Cup | $0.20 |
| Consomme, cup | $0.15 |
| Consomme, Brunoise | $0.15 – $0.25 |
| Chicken Broth, Cup | $0.15 |
| Cup chicken broth en gelee | $0.15 |
| Cold consomme en tasse | $0.15 |
| petite marmite soup, 10 minutes | $0.30 – $0.50 |
| onion gratinee, 10 min | $0.30 – $0.50 |
| broiled kennebec salmon steak, maitre d'hotel, potatoes parisienne | $0.50 |
| stuffed new tomatoes, creole | $0.35 |
| chicken pie a la garret | $0.50 |
| boiled leg of canada mutton, caper sauce, string beans | $0.50 |
| Roast fresh ham au jus, apple sauce | $0.50 |
| Flounder saute, Meuniere, pommes Parisienne | $0.45 |
| Hot or cold fried soft shell crabs on toast, sauce tartare | $0.45 |
| COLD - Kennebec salmon, mayonnaise and cucumber salad | $0.50 |
| Broiled green bluefish, maitre d'hotel, cucumber salad | $0.50 |
| Planked green bluefish a la Garret | $0.75 |
| Whole cold lobster, mayonnaise | $1.00 |
| Half Cold Lobster, Mayonnaise | $0.50 |
| Crab Meat a la Newburg in chafing dish | $1.00 |
| New marinirte herring, Bermuda potatoes | $0.40 |
| Crab flakes, Ravigote | $0.40 – $0.75 |
| Deviled crab a la Garret | $0.50 |
| Crab flake salad | $0.60 |
| BROILED LIVE LOBSTER | $1.25 |
| Lobster a la Newburg in chafing dish | $1.25 |
| New asparagus, butter or Hollandaise sauce | $0.35 |
| Two broiled spring lamb chops on toast, French peas and Bermuda potatoes | $0.60 |
| Roast spring lamb, mint sauce, Bermuda potatoes | $0.65 |
| Irish lamb stew, Dublin style and dumplings | $0.45 |
| Calf's head en tortue or a la Vinaigrette, Bermuda potatoes | $0.40 |
| Fricandeau of veal glace, carrots and peas | $0.50 |
| Split and broild copntry [sic] sausage, creamed new spinach | $0.45 |
| Chicken Patty a la Reine, Green Peas | $0.45 |
| Wiener roastbraten with onions, French fried potatoes | $0.60 |
| Broiled roast beef bones, sauce diable, new asparagus, butter sauce | $0.40 |
| Roast beef hash browned with green peppers, poached egg | $0.45 |
| New Bermuda potatoes | $0.10 |
| Roast Long Island duckling with dressing, apple sauce | $0.65 |
| Imported frankfurter sausage, sauerkraut or potato salad | $0.40 |
| Creamed new spinach with two fried eggs | $0.40 |
| Spaghetti au gratin a la Garret | $0.30 |
| Omelette with beet kidney, green peas | $0.45 |
| Roast Loin of Jersey Pork, Apple Sauce | $0.50 |
| Roast sugar-cured ham, potato salad | $0.50 |
| Pig's knuckle en gelee, potato salad | $0.50 |
| Half broiled spring chicken, salad Garret | $0.65 |
| French peas and Bermuda potatoes | $0.60 |
| Cold roast L. I. duckling, apple sauce | $0.60 |
| Pickled lamb's tongue, potato salad | $0.40 |
| Cold eggs a la Russe | $0.50 |
| Cold imported Westphalian ham, asparagus, vinaigrette | $0.65 |
| Imported Frankfurter with Sauerkraut or Potato Salad | $0.40 |
| Roast leg and ribs of lamb, mint sauce | $0.60 |
| Prime rib roast beef au jus | $0.50 |
| Prime rib roast beef au jus, extra cut | $0.75 |
| Hot turkey sandwich giblet sauce | $0.45 |
| Two lamb chops a la Jardiniere | $0.60 |
| Vermont Turkey, cranberry sauce | $0.65 |
| Calf's head, vinaigrette | $0.45 |
| Carrots and peas | $0.20 |
| New string beans | $0.20 |
| Fresh Spinach | $0.20 |
| fried Sweet Potatoes | $0.15 |
| Fried Egg Plant | $0.20 |
| Boiled potatoes | $0.10 |
| vanilla, chocolate or coffee eclairs | $0.10 |
| strawberry short cake (made from ripe berries) | $0.25 |
| lemon meringue pie | $0.15 |
| Petit Fours | $0.20 |
| New Rhubarb Pie | $0.15 |
| new strawberry pie | $0.15 |
| Apple Pie | $0.15 |
| Pineapple short cake | $0.30 |
| Old Fashioned Strawberry Short Cake | $0.20 |
| old fashioned strawberry short cake with cream | $0.25 |
| Cream puff, Chantilly | $0.10 |
| Cold rice pudding with cream | $0.20 |
| Deep dish combination pie (rhubarb and strawberry) | $0.25 |
| Caramel custard | $0.15 |
| Strawberry Tartlettes | $0.10 |
| Baked apple, Moscovite | $0.15 |
| Prunes, Chantilly | $0.25 |
| Cup Custard | $0.10 |
| Charlotte Russe | $0.10 |
| Custard pudding with strawberry sauce | $0.15 |
| Strawberries with cream | $0.25 |
| grape fruit half or whole | $0.15 – $0.25 |
| Orange | $0.10 |
| Stewed prunes | $0.15 |
| Bananas | $0.10 |
| Sliced Orange | $0.15 |
| Bananas with cream | $0.15 |
| Baked Apple | $0.10 |
| Baked Apple with Cream | $0.15 |
| Sliced Fresh Pineapple | $0.20 |
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| Old Fashioned Strawberry Short Cake | $0.20 |
| New strawberry ice cream | $0.25 |
| Meringue panachee | $0.25 |
| Neapolitan ice cream | $0.25 |
| coupe d'amour ice cream | $0.35 |
| Petits fours | $0.20 |
| Lemon Ice | $0.15 |
| Cafe Parfait | $0.25 |
| Chocolate Parfait | $0.25 |
| Coupe St. Jacques | $0.30 |
| Vanilla ice cream | $0.20 |
| Chocolate Ice Cream | $0.20 |
| omeletee, curacao | $0.50 |
| CARAFON OF RED WINE | $0.25 |
| CARAFON OF WHITE WINE | $0.25 |
| Cold Chicken and Potato Salad | $0.60 |
| cold turkey and potato salad | $0.60 |
| assorted cold meats and potato salad | $0.60 – $1.10 |
| Cold Ham and Potato Salad | $0.50 |
| Cold Roast Beef and Potato Salad | $0.50 |
| Cold Corned Beef and Potato Salad | $0.40 |
| Cold Tongue and Potato Salad | $0.50 |
| Ham Sandwich | $0.15 |
| Garret Club sandwich | $0.40 |
| Turkey Sandwich | $0.25 |
| Tongue Sandwich | $0.20 |
| Swiss cheese sandwich | $0.15 |
| Chicken Sandwich | $0.25 |
| Club sandwich | $0.35 |
| Caviar sandwich | $0.35 |
| Broiled sardines on toast | $0.35 |
| Roast Beef Sandwich | $0.20 |
| Swiss cheese | $0.15 – $0.25 |
| ROQUEFORT CHEESE | $0.15 – $0.25 |
| Philadelphia Cream Cheese | $0.15 – $0.25 |
| Camembert | $0.15 – $0.25 |
| Bar-le-Duc jelly, red or white | $0.35 |
| Two Fried Eggs | $0.30 |
| Poached Eggs on Toast | $0.40 |
| Ham Omelet | $0.45 |
| Omelet au Rhum | $0.50 |
| Biscuit Tortoni | $0.20 |
| Sorbet au Kirsch | $0.25 |
| Meringue Glace | $0.25 |
| Roman Punch | $0.25 |
| Lalla Rookh | $0.25 |
| Macaroon Glace | $0.25 |
| Mixed ice cream | $0.25 |
| Coffee | $0.20 |
| Small sirloin, Bordelaise | $0.95 |
| small sirloing a la stanley | $1.00 |
| broiled sping chicken | $0.70 – $1.35 |
| Planked steak, for two | $2.00 |
| chicken casserole, garret | $2.00 |
| Chicken patties | $0.50 |
| sirloing steak, for two | $1.25 |
| Small sirloin | $0.75 |
| Small sirloin with tomato sauce | $0.85 |
| tenderloin for two | $1.25 |
| small tenderloing | $0.75 |
| Small sirloin with onions | $0.85 |
| Filet Chateaubriand | $1.50 |
| Baked Pork and Beans | $0.35 |
| Corned Beef Hash | $0.40 |
| Corned beef hash with egg | $0.45 |
| Lamb chops, single | $0.30 |
| Lamb Chops, Three | $0.75 |
| Two boiled eggs | $0.25 |
| Shirred Eggs | $0.35 |
| Chicken Liver Omelet | $0.50 |
| Bacon and eggs | $0.40 |
| Scrambled Eggs | $0.30 |
| Plain Omelet | $0.30 |
| Omelet Espagnole | $0.40 |
| Ham and eggs | $0.45 |
| Small sirloin, Bearnaise | $0.95 |
| French peas | $0.25 |
| String Beans | $0.25 |
| Carrots in Cream | $0.20 |
| GREEN PEAS | $0.15 |
| Fonds d'artichauts | $0.50 |
| Spaghetti, Verdi | $0.25 |
| Oyster Bay asparagus | $0.40 – $0.75 |
| Spanish sweet peppers sautes | $0.30 |
| au gratin | $0.30 |
| a la garret | $0.40 |
| Stewed tomatoes | $0.16 |
| Cepes, Provencale | $0.40 |
| a l'Italienne | $0.35 |
| Pot of tea, Ceylon, English breakfast or mixed (1-2 cups) | $0.15 – $0.25 |
| French fried potatoes | $0.15 |
| Hashed Creamed Potatoes | $0.20 |
| Lyonnaise Potatoes | $0.20 |
| Julienne potatoes | $0.20 |
| O'Brien Potatoes | $0.25 |
| Parisienne Potatoes | $0.25 |
| Grilled potatoes | $0.25 |
| Hashed browned potatoes | $0.15 |
| au gratin | $0.25 |
| Rissolees | $0.25 |
| Lobster salad | $0.60 – $1.10 |
| Tomato, Surprise | $0.30 – $0.50 |
| Chicken salad | $0.50 – $0.90 |
| Crab flake salad | $0.60 |
| Romaine | $0.25 – $0.40 |
| Cucumber salad | $0.25 |
| Sliced Tomatoes and Lettuce | $0.25 – $0.40 |
| Celery | $0.50 |
| Grape fruit | $0.30 – $0.50 |
| Lettuce | $0.25 – $0.40 |
| Macedoine | $0.30 – $0.50 |
| Salad Waldorf | $0.50 |
| Salad Waldorf with mayonnaise | $0.60 |
| Oyster Bay asparagus | $0.40 – $0.75 |
| String Bean Salad | $0.25 |
| Fruit salad, cream dressing | $0.40 – $0.75 |
| Asparagus Tips | $0.35 – $0.60 |
| Bowl of heavy cream and crackers | $0.50 |
| Bowl of light cream and crackers | $0.40 |
| Bowl of milk with crackers | $0.20 |
| Bowl of milk and cream with crackers | $0.30 |
| Cup of coffee with cream | $0.10 |
| Horlick's Malted Milk | $0.15 |
| Pot of Coffee, for one | $0.10 |
| pot of coffee, for one with cream | $0.15 |
| Pot of Coffee, for Two | $0.20 |
| pot of coffee, for two with cream | $0.30 |
| Chocolate or Cocoa | $0.15 |
| Demi-tasse | $0.10 |
| Mazagram | $0.10 |
| Special Coffee | $0.20 |
| Iced tea | $0.10 |
| Buttermilk | $0.10 |
| Iced coffee | $0.10 |
| Iced Coffee with Cream | $0.15 |
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| Garrett Cocktail | $0.15 |
| Glass of Ballantine's Pale Ale | $0.10 |
| Carafon of Claret | $0.25 |
| CARAFON OF WHITE WINE | $0.25 |
| Clover Leaf Cocktail | $0.25 |
| Duff Gordon | $0.20 – $2.00 |
| Meridian Cocktail | $0.15 |
| Amer Picon | $0.15 |
| Zaza Cocktail | $0.15 |
| Dubonnet | $0.15 |
| Gutierrez Hermanos Invalid Sherry | $0.15 – $1.50 |
| Pommard, Bauchard | $3.50 |
| Apricot Brandy, Simon Aine | $0.20 |
| Absinthe, Pernod Fils | $0.15 |
| Anisette | $0.15 |
| Benedictine, Degrande Aine | $0.15 |
| Chartreuse, Peres, Yellow | $0.15 |
| Chartreuse, Peres, Green | $0.15 |
| Krug | $2.25 – $4.50 |
| Cherry Brandy, Copenhagen | $0.15 |
| Creme de Yvette | $0.15 |
| Chateau Lalagune, 1899 | $1.00 |
| Chateau Latour, 1900 | $2.50 |
| PORT | $0.15 – $1.25 |
| Jamaica | $0.15 – $2.00 |
| St. Croix | $0.15 – $2.00 |
| G. H. Mumm's Extra Dry | $2.25 – $4.50 |
| Pommery Sec | $2.25 – $4.50 |
| Cook's Imperial, Extra Dry | $1.25 – $2.50 |
| Moselle, Extra Dry, Deinhard | $1.75 – $3.00 |
| Chambertin, G. P. & F. | $4.00 |
| Splendid Rose, Burgundy, V. & Co. | $1.00 – $4.00 |
| Martell *** | $0.15 – $2.50 |
| Hennessy *** | $0.15 – $2.50 |
| Croizet, 1848 | $0.40 – $6.00 |
| Creme de Menthe, Green frappe | $0.20 |
| Creme de Menthe, White frappe | $0.20 |
| Apple | $0.15 – $1.50 |
| Creme de Cacao | $0.15 |
| Creme de Vanille | $0.15 |
| Blackberry | $0.15 – $1.50 |
| Chateau Bouilac, C. F. & F. | $1.25 |
| Margaux, C. F. & F. | $0.75 – $1.50 |
| Creme de Cassis, Rouviere, Dijou | $0.15 |
| Kirschwasser, Pernod | $0.15 |
| Kuemmel, Gilka | $0.15 |
| Curacao, Orange | $0.15 |
| Curacao, White | $0.15 |
| Maraschino | $0.15 |
| Prunelle au Cognac, Rouviere, Dijou | $0.25 |
| Sauternes | $0.65 – $1.25 |
| Haut Sauternes | $1.00 – $2.00 |
| Chateau Latour Blanche, 1900 | $3.00 |
| Chateau Yquem, 1900 | $4.00 |
| Beaune, 1899 | $1.00 – $2.00 |
| Romanee Conti, 1898 | $4.50 |
| Chablis, Moutonne, 1893 | $1.50 – $3.00 |
| Montrachet, 1899 | $2.00 – $4.00 |
| Chianti, Conti | $0.65 – $1.25 |
| Laubenheimer, Deinhard | $0.60 – $1.00 |
| Rudesheimer, 1904 | $0.90 |
| Assmannshauser, Red, 1897 | $1.25 – $2.50 |
| Johannisberger Schloss, 1897 | $2.00 – $4.00 |
| Culmbacher Muenchner | $0.25 |
| Schaefer's Wiener | $0.05 |
| Imported Pilsner | $0.10 |
| Anheuser-Busch Budweiser | $0.25 |
| Moerlein's Export Beer | $0.15 |
| Berghoff | $0.15 |
| Bass's Ale | $0.15 – $0.25 |
| Dog's Head | $0.15 – $0.25 |
| White Label | $0.15 – $0.25 |
| Guinness' Stout | $0.15 – $0.25 |
| Muir's Scotch Ale | $0.30 |
| Ginger Beer, J. Russel & Co., London | $0.25 |
| Piel's Pilsner | $0.15 |
| Piel's Kapuziner (Dark) | $0.20 |
| Ballantine's Ale | $0.10 |
| Ballantine's Stout | $0.10 |
| Brauneberger, Deinhard, 1904 | $0.70 – $1.25 |
| Piesporter Auslese, 1904 | $1.50 |
| Erdener Treppchen, 1904 | $2.00 |
| Berncastler Doctor, 1900, Feinste Auslese | $6.00 |
| Ginger Ale, C. & C. | $0.25 |
| Ginger Ale, Schultz's | $0.15 |
| Sarsaparilla, Schultz's | $0.15 |
| Lemon Soda, Schultz's | $0.15 |
| Champagne Cider | $0.30 – $0.50 |
| White Rock | $0.15 – $0.40 |
| Apollinaris | $0.15 – $0.40 |
| French Genereuse Vichy | $0.25 – $0.50 |
| Poland, Still | $0.25 – $0.40 |
| Perrier | $0.40 |
| Club Soda | $0.20 |
| Red Raven | $0.15 |
| Clysmic | $0.15 – $0.40 |