Elks' Club House
Pages
Dishes
| Grape Fruit, Maraschino | |
| Celery | |
| SALTED ALMONDS | |
| Olives | |
| BISQUE OF LOBSTER SOUP WITH CROUTONS | |
| Boiled Salmon, Hollandaise Sauce | |
| Pomme Nature | |
| Filet of Beef, Mushroom Sauce | |
| New asparagus | |
| ESCALOPED POTATOES | |
| ELKS' PUNCH | |
| Roast Squab | |
| LETTUCE AND TOMATO SALAD, MAYONAISE DRESSING | |
| Fancy Forms Ice Cream | |
| Fancy Cakes | |
| ROQUEFORT CHEESE | |
| toasted crackers | |
| Demi-tasse | |
| Martini Cocktails | |
| Rhens Water | |
| HAUT SAUTERNE, J CALVET & CO | |
| MACON VIEUX, J CALVET & CO | |
| G H Mumms extra dry | |
| LUIS MARTINEZ CIGARS | |
| Cigarettes |