The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

Page 1

Copley-Plaza

May 27, 1914

On this menu 20 dishes

Pamplemousse en Cocktail
Tortue Verte au Sherry
Celeri
Pistaches panachees
Olivess mures
Filet de Sole, Georgette
Poussin farci, roti a l'Americaine
Petits Pois a l'Etuvee
Coeurs de laitue
Asperges nouvelles, Hollandaise
Rouleau Sultane
Friandises
CAFE
Bronx Cocktail
Haut Sauternes
Haut Sauternes
Mumm's Cordon Rouge
Krug Private Cuvee
Cigares et Cigarettes
Belinda Day Dreams