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Broadway Auditorium

Date
1914-02-23
Restaurant
Broadway Auditorium
Physical description
18x14cm folded; 18x28cm open
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Page 2

Boston Brown Bread
Rolls
Olives
Celery
Chicken Broth en Tasse
Saltine Wafers
Sauce Tartar
Deviled crab
Chicken a la King (Iroquois)
Corn fritters
Ice Cream a la Carnival
Coffee and Cream
Fancy Cakes

Page 3

G. H. Mumm's Selected Brut$2.50 – $5.00
Veuve Clicquot, Yellow Label$2.50 – $5.00
G. H. Mumm's Extra Dry$2.25 – $4.50
Pommery & Greno Sec Dry$2.25 – $4.50
Gold Seal (Urbana Wine Co.)$1.25 – $2.25
White Top Club Special$1.25 – $2.25
Motor Age$1.25 – $2.00
Oppenheimer Goldberg$1.00
Ruedesheimer$1.50
ERdner Troepfchen, Mosel$1.50
Burnett's Gin$0.15
Dewar Scotch$0.15
Golden Grain Whiskey$0.15
Creme de Menthe$0.20
* * * Hennessy Brandy$0.20
St. Julien$0.15
Sherry$0.15
Port Wine$0.15
All High Balls$0.15
Appolinaris$0.15 – $0.40
Rhens Water$0.25 – $0.40
Imported Pilsner Beer$0.25
Iroquois Beer$0.15
Schwartz's Alma Beer$0.15
German-American Beer$0.15
Simon Pure Extra Pale Beer$0.15
Lakeview Beer$0.15
Ginger Ale$0.05
Sarsaparilla$0.05
Vartray Ginger Ale (Gold Medal Brand), bottle$0.15
Lemonade$0.10
Cigarettes and Cigars

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.