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Thwaite's Shore House

Date
1914-02-21
Restaurant
Thwaite's Shore House
Physical description
23x15cm folded; 23x30cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5

Dishes

Oysters on the half shell
Celery
SALTED ALMONDS
Olives
Broiled Kennebec Salmon Maitre d'Hotel
Cream of tomato soup
Saratoga Chips
Claret
filet of beef
Mushroom Sauce
French peas
Rhein Wine
Roast Philadelphia Chicken
Giblet Sauce
Salad Shore House
Ice cream
Coffee
Cheese
Mine Rock

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.