Hotel Martinique
Pages
Dishes
| Grape Fruit, Maraschino | |
| Cream of Tomato, Cardinal | |
| Celery | |
| Radishes | |
| Olives | |
| Aiguilette of Bass, Dieppoise | |
| Potatoes a l'Anglaise | |
| Medaillon of Beef Bouquetiere | |
| Macedoine of Fresh Vegetables | |
| roast spring chicken, au Cresson | |
| Panachee Salad | |
| Ice Cream in Fancy Forms | |
| Assorted cakes | |
| Cheese and Crackers | |
| Coffee | |
| Martini Cocktail | |
| Sauterne | |
| Mumm's Extra Dry | |
| Fatima Cigarettes | |
| Cigars |