The Cortland
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Dishes
| Dr. Brown's Celery Tonic, Pint Bottle | $0.10 |
| Horlick's Malted Milk | $0.10 |
| Fresh Apple Sauce with Whipped Cream | $0.10 |
| Home-made pies in Season with Cheese | $0.10 |
| Fresh Pineapple | $0.10 |
| Half grape fruit | $0.10 |
| Cup Custard | $0.10 |
| Baked Apple with Cream | $0.10 |
| Baked apple dumpling, hard and brandy sauce | $0.10 |
| Rice or Bread Pudding, Brandy, Vanilla or Hard Sauce | $0.10 |
| Mocha Layer Cake | $0.10 |
| Chocolate Cream Layer with Whipped Cream | $0.10 |
| Hot Mince Pie, Brandy Sauce and Cheese | $0.10 |
| English plum pudding, hard and brandy sauce | $0.10 |
| Indian Puff Ball, Whipped Cream | $0.10 |
| Cup of Chocolate with Cream | $0.10 |
| Chocolate eclair | $0.05 |
| Mocha Tart with Chopped Nuts | $0.10 |
| Pineapple Slice | $0.10 |
| Boston Cream Pie with Whipped Cream | $0.10 |
| lemon meringue pie | $0.10 |
| German Apple Cake, Custard Top | $0.10 |
| Plain Pound Cake | $0.10 |
| Home-made Peach Pie with Cheese | $0.10 |
| Assorted Rolls | |
| Tea Biscuits | |
| MUFFINS | |
| Boston Lettuce | $0.15 |
| Potatoes au Gratin | $0.15 |
| Fancy Table Celery | $0.15 |
| Sliced Spanish onions | $0.05 |
| Stewed tomatoes | $0.05 |
| GREEN PEAS | $0.10 |
| Boiled Onions | $0.05 |
| Spaghetti | $0.10 |
| Macaroni | $0.10 |
| Sweet Potatoes | $0.10 |
| Lettuce and Egg, Mayonnaise | $0.25 |
| Spinach with One Egg | $0.15 |
| Spinach | $0.10 |
| Asparagus on Toast, Cream or Butter Sauce | $0.15 |
| New Cauliflower, Cream or Butter Sauce | $0.15 |
| Brussels Sprouts, Cream or Butter Sauce | $0.10 |
| Sliced Tomatoes with Lettuce | $0.15 |
| Prime ribs of beef au jus | $0.30 |
| Prime Ribs of Beef au Jus with Mushroom Sauce | $0.35 |
| Roast Sirloin of Beef au Jus | $0.25 |
| Roast Sirloin of Beef au Jus with Mushroom Sauce | $0.30 |
| Roast Lamb, Mint Sauce, Green Peas and Potatoes | $0.35 |
| Roast Leg of Canada Mutton, Currant Jelly | $0.25 |
| CHICKEN SALAD, MAYONNAISE | $0.35 |
| Fresh mushrooms on toast | $0.25 |
| Chicken Liver Omelette with Bacon | $0.35 |
| Spaghetti Omelette | $0.30 |
| Mushroom Omelette | $0.35 |
| Filet Mignon and Fresh Mushrooms, Potatoes au Gratin | $0.65 |
| Corn Fritters, Spaghetti, Cheese, New Cauliflower, Sweet Potato | $0.35 |
| Calf's Tongue Breaded, Tomato Sauce and Spaghetti | $0.30 |
| Lamb's Fries Breaded, Tomato Sauce and Spaghetti, Italienne | $0.35 |
| Freh Mushrooms on Toast, One Lamb Chop and Stuffed Tomato | $0.40 |
| Apple Fritters, Spaghetti with Cheese, Spinach with Egg, Sweet Potato | $0.35 |
| Irish Aristocratic Stew, Dublin Style | $0.25 |
| Vegetable Dinner - New Cauliflower, Spinach with Egg, Sweet Potato | $0.35 |
| Broiled Lamb Kidneys on Toast, Rasher of Irish Bacon | $0.35 |
| Tenderloin Steak a la Stanley and Potatoes au Gratin | $0.50 |
| Veal Pot Pie, individual Dish with Vegetables | $0.25 |
| Boston Beans in Pot, Home-made Brown Bread, Choice of Pickles | $0.20 |
| Boiled Irish Bacon and Spinach | $0.30 |
| Chicken Croquettes, Cream Sauce and Green Peas | $0.25 |
| Single Pork Chop Saute, Brussels Sprouts and Stuffed Tomato | $0.35 |
| Roast Butcher's Tenderloin and Spaghetti | $0.35 |
| Corn fritters, cream sauce | $0.20 |
| Corn Fritters, Cream Sauce with Bacon and Sweet Potatoes | $0.25 |
| Chicken Fricassee and Rice | $0.35 |
| Chicken Fricassee All White Meat and Rice | $0.45 |
| Braised Ox-joints with Assorted Vegetables | $0.25 |
| Vegetable Dinner - Stuffed Tomato, New Cauliflower, Spaghetti and Potatoes | $0.25 |
| Broiled Mutton Chops and Lyonnaise Potatoes | $0.35 |
| Chicken Pot Pie, Family Style, New Cauliflower and Sweet Potatoes | $0.50 |
| Calf's Tongue Sautee, Mushroom Sauce, Brussels Sprouts | $0.35 |
| Fried Oysters, One Lamb Chop and Broiled Ham | $0.40 |
| Broiled Lamb Chops (Three) on Toast, Green Peas, Sweet Potato | $0.50 |
| Navel or Rump Corned Beed and Cabbage | $0.25 |
| Navel or Rump Corned Beed and Cabbage with Spinach | $0.30 |
| Roast Phila. Spring Chicken, Apple Sauce and Potatoes | $0.50 |
| Tartar Sauce | |
| Pickles | |
| tomato sauce | |
| Cold Slaw | |
| Chow chow | |
| Dill Pickles | |
| Broiled Kennebec Salmon, Green Peas and Sweet Potatoes | $0.35 |
| fried halibut, tomato sauce | $0.30 |
| Broiled bluefish | $0.35 |
| Broiled Steak Salmon | $0.35 |
| Broiled Fresh Mackerel | $0.35 |
| Broiled Halibut | $0.35 |
| Steamed Finnan Haddie, Cream or Butter Sauce and Potatoes | $0.30 |
| Fried Scallops | $0.35 |
| Fried scallops with bacon | $0.40 |
| Fry Half and Half | $0.35 |
| Fry Half and Half with Bacon | $0.40 |
| Oyster Fry | $0.30 |
| Oyster Fry with Bacon | $0.35 |
| Oysters Dozen | $0.40 |
| Oyster Omelette with Bacon | $0.35 |
| Salt mackerel | $0.25 |
| Fried Green Smelts, Tartar Sauce | $0.30 |
| Fried Codfish, Tomato Sauce and Potatoes | $0.25 |
| Boiled codfish, egg sauce | $0.25 |
| Boiled Haddock, Egg or Butter Sauce | $0.25 |
| Finnan Haddie, Baltimore Club Style, Creamed Potatoes | $0.30 |
| Vegetable Soup, Farmer Style | $0.10 |
| Chicken with rice soup | $0.15 |
| Cocktail of Little Neck Clams | $0.25 |
| Half Shell of Little Neck Clams | $0.25 |
| Cocktail of Oysters | $0.25 |
| Half Shell of Oysters | $0.25 |
| All Kinds of Bread Fresh Every Hour | |
| Prunes with Whipped Cream | $0.10 |