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Ye Olde Dutch Tavern

Date
1914-02-05
Restaurant
Ye Olde Dutch Tavern
Physical description
28x18cm
Currency
Dollars

Pages

  1. Page 1

Dishes

Boiled Beef, Horseradish Sauce
Chopped Tenderloin
Shore Dinner a la Dutch Tavern
Veal Chop, Naturel, Dutch Tavern
Chicken in Soup, Served in Pot
English mutton chop
Beef a la Mode, Potato Pancake
Mashed potatoes
Boiled potatoes
Fried Potatoes
Peerless Club Cheese$0.15
Hand Cheese$0.15
Imported Swiss cheese$0.15 – $0.25
Roquefort$0.15 – $0.25
Camembert$0.15 – $0.25
Large Glass Iced Coffee$0.15
Large Glass Iced Tea$0.15
Cocoa$0.15
Tea$0.10
Coffee with Cream$0.15
Coffee$0.10
Blue Points, half shell$0.20
Cape Cods$0.25
Fried Oysters and Clams$0.40
Stewed Oysters and Clams$0.35
Little Necks$0.20
Cherry Stone Clams$0.25
Cocktail Sauce, Extra$0.05
Crab Flake Cocktail, Baltimore Style$0.35
Celery$0.25
Sliced Tomatoes$0.25
Red beets$0.10
Ye Olde Dutch Tavern Private Stock Caviar. Imported.$0.75
Dill Pickles$0.10
Sardines$0.30
Bismark Herring$0.35
Chicken okra soup$0.15 – $0.25
Consoome, Pot-au-feu$0.15 – $0.25
BROILED LIVE LOBSTER$0.75
Lobster, Newburg$0.75
Fried Long Island Flounder and Salad$0.50
Fried Long Island Scallops and Bacon$0.55
Fried German Bueckling with Scrambled Eggs$0.45
Broiled Finnan Haddie, Brown Butter$0.50
Broiled Spanish Mackerel$0.50
Fried Brook Trout$0.60
Boiled Brook Trout$0.60
BROILED LIVE LOBSTER$0.75
Cold Lobster$0.65
Lobster Salad, Mayonnaise$0.65
Crab flake salad$0.50
Crab Flake Cocktail$0.35
Marinirte Herring, Boiled Potatoes$0.35
Marinirte Herring, Boiled Potatoes with String Beans$0.45
Bismarck Herring, Boiled Potatoes$0.35
Bismarck Herring, Boiled Potatoes with String Beans$0.45
Cold salmon, mayonnaise$0.55
Brace of English Mutton Chops en Casserole$0.55
Deutscher Hasenruecken, Rahm Sauce und Rothkraut$0.60
Half Paprika Milk-fed Spring Chicken with Noodles$0.65
Salmis of Maryland Goose Breast with Mushrooms and Olives$0.65
Roast Leg of Young Lamb, Stewed Corn$0.55
Knackwurst mit Sauere Linsen$0.45
Beefsteak Pie, Dutch Tavern$0.50
Omelette with Chives (Schnittlauch)$0.50
Veal Chop, Naturel, Dutch Tavern$0.50
Broiled Philadelphia Squab on Toast, Sliced Tomatoes$0.65
Roast Prime Ribs of Beef$0.50
Roast Prime Ribs of Beef Extra Cut$0.90
Asparagus$0.40
Boiled Sweet Potatoes$0.15
Boiled Ham, Potato Salad$0.50
Smoked Beef Tongue, Potato Salad$0.55
Kalten Aufschnitt (Assorted Cuts), Potato Salad$0.65
Chicken Salad with Mayonnaise$0.65
Lobster Salad with Mayonnaise$0.65
Westphalian Ham with Potato Salad$0.60
Westphalian Ham with Asparagus$0.65
Cold Corned Beef, Potato Salad$0.50
Cold Roast Beef, Potato Salad$0.50 – $0.90
Cold Roast Turkey, Potato Salad$0.70
Cold Roast Beef Sandwich$0.25
Corned beef sandwich$0.15
Boiled Ham Sandwich$0.15
Hot roast beef sandwich$0.45
Sardine Sandwich$0.15
Westphalia Ham Sandwich$0.25
Club sandwich$0.30
Smoked Beef Tongue Sandwich$0.20
Raw meat sandwich$0.30
Sandwich Tartare$0.35
Chicken Sandwich$0.25
Turkey Sandwich$0.25
Swiss cheese sandwich$0.15
Caviar sandwich$0.30
Lettuce Salad$0.15 – $0.25
Tomato Salad$0.15 – $0.25
Knob celery salad$0.15
Cucumber salad$0.15 – $0.25
COMBINATION SALAD$0.35
Watercress Salad$0.15 – $0.25
Celery Salad$0.30
Potato salad$0.15 – $0.25
New dill pickle$0.10
Asparagus, Vinaigrette$0.40
Lobster salad$0.65
Chicken salad$0.60
Crab flake salad$0.50
rice pudding$0.10
Chocolate eclair$0.10
Preserved Peaches$0.15
Baked Apple with Marshmellow Whip$0.15
Napoleon$0.10
Pumpkin Pie$0.15
Home-made cheese cake$0.15
Charlotte Russe$0.10
French Pastry$0.10
Home-made apple pie$0.15
Sliced Oranges$0.15
Sliced Bananas$0.10
Sliced Bananas with Cream$0.15
Stewed prunes$0.10
Apple Sauce$0.10

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.