Mills Building Restaurant
Pages
Dishes
Page 2
| Cream of celery [soup] a la bonne femme | $0.20 – $0.35 |
| Consomme, brunoise a l'orge | $0.15 – $0.25 |
| Cold consommé in jelly, per cup | $0.15 |
| Tomato [soup] with rice | $0.20 – $0.35 |
| Chicken okra [soup] | $0.20 – $0.35 |
| Mock Turtle [soup] | $0.20 – $0.35 |
| Bouillon with egg en tasse | $0.20 |
| Beef tea with rice | $0.15 – $0.20 |
| Clear green turtle [soup] a l'anglaise | $0.25 – $0.40 |
| Consomme, plain | $0.15 – $0.25 |
| Consomme, Macaroni | $0.15 – $0.25 |
| Consomme, Julienne | $0.15 – $0.25 |
| Mongole | $0.20 – $0.35 |
| Puree of split pea [soup] | $0.15 – $0.25 |
| Table Celery | $0.25 |
| Spanish salad | $0.35 |
| Roast Philadelphia chicken, cranberry sauce | $0.60 |
| Roast Spring Lamb, Mint Sauce | $0.50 |
| Roast Philadelphia chicken, apple sauce | $0.65 |
| Roast Beef au Jus | $0.50 |
| Half roast Philadelphia chicken | $0.65 |
| Ribs of prime beef au jus | $0.50 |
| Fer-Mil-Lac | $0.15 |
| Lobster salad | $0.60 |
| Potato salad | $0.15 |
| Romaine Salad | $0.25 |
| Chicken salad | $0.60 |
| Watercress Salad | $0.15 |
| Pickled beets | $0.15 |
| Lettuce Salad | $0.25 |
| SLICED CUCUMBERS | $0.25 |
| Sliced Tomatoes Salad | $0.25 |
| ONION SALAD | $0.15 |
| Mutton chops a la parisienne | $0.65 |
| Mutton chops a la jardiniere | $0.65 |
| Mutton Chops | $0.40 |
| Shredded Wheat with Milk | $0.25 |
| Port du Salut | $0.20 |
| Oysters in any style | |
| Broiled Fresh Mushrooms | $0.50 |
| Mushrooms sous cloche | $0.50 |
| Philadelphia capon, cranberry sauce and lettuce salad | $0.60 |
| Sweetbread glace, Lord Mayor | $0.60 |
| Small beefsteak, bordelaise sauce, French fried potatoes | $0.50 |
| Pork chops sautes a la diable and spinach | $0.40 |
| Napoleon Cake | $0.10 |
| Baked Apple Dumpling, Hard Sauce | $0.15 |
| Baked apple dumpling, brandy sauce | $0.15 |
| Blue Points (Oysters) | $0.25 |
| Buzzards' Bays (oysters) | $0.25 |
| Oyster cocktail | $0.30 |
| Oyster Stew | $0.30 |
| Fried oysters | $0.40 |
| Oyster pan roast | $0.40 |
| Oyster Patties | $0.50 |
| Broiled oysters | $0.40 |
| Oyster shell roast | $0.50 |
| Little Necks (clams) | $0.25 |
| Clam cocktail | $0.30 |
| Steamed clams and cup of clam broth | $0.50 |
| Clam broth, per cup | $0.25 |
| Fried Clams | $0.40 |
| Broiled Bluefish, matre d'hotel | $0.40 |
| Fried filet of sole a la Horly | $0.40 |
| Broiled shad, Maitre d'hotel | $0.40 |
| Fried scallops and bacon or tartar sauce | $0.40 |
| Sardines, boneless | $0.30 |
| Pickled onions | $0.15 |
| English chow chow | $0.15 |
| Caviar | $0.60 |
| French or Spanish olives | $0.15 |
| Anchovies | $0.20 |
| English Mixed Pickles | $0.15 |
| English walnuts, pickled | $0.15 |
| Bombay chutney | $0.15 |
| Tutti Fruitti Ice Cream | $0.15 |
| Apple Fritters, Rum Sauce | $0.15 |
| Apple sauce and cream | $0.15 |
| Plum Pudding, Hard and Brandy Sauce | $0.15 |
| Stewed Prunes with cream | $0.15 |
| Baked apples with cream | $0.20 |
| Eclairs | $0.10 |
| Banana Fritters au Cognac | $0.15 |
| Tenderloin staek | $0.80 |
| Extra Porterhouse Steak | $2.00 |
| Small Steak | $0.50 |
| Sirloin Steak | $0.75 |
| with mushrooms | $1.00 |
| Boiled fresh beef, horseradish sauce, bouillon potatoes | $0.40 |
| Fried Filet of Sole, Tartar Sauce | $0.40 |
| Boiled codfish, clam sauce | $0.40 |
| Fried chicken-halibut | $0.40 |
| Broiled Kennebec salmon steak | $0.50 |
| Lobster, plain | $0.60 – $1.00 |
| Broiled Lobster | $1.25 |
| Lobster a la Newburg | $0.75 |
| Lobster salad | $0.60 |
| Vienna chopped roast, bordelaise sauce and Lima beans | $0.40 |
| Fried calf's liver and bacon, fried sweet potatoes | $0.40 |
| Lamb Croquettes with Peas | $0.40 |
| Omelette with tomatoes | $0.40 |
| Club sandwich | $0.25 |
| Tongue Sandwich | $0.15 |
| Chicken Sandwich | $0.20 |
| Baltimore sandwich | $0.25 |
| Virginia Ham Sandwich | $0.20 |
| Roast Beef Sandwich | $0.15 |
| Hot roast beef sandwich | $0.25 |
| Swiss cheese sandwich | $0.10 |
| Corned beef sandwich | $0.10 |
| Sardine Sandwich | $0.20 |
| Caviar sandwich | $0.00 |
| Ham Sandwich | $0.10 |
| Hard boiled egg sandwich | $0.20 |
| Fried egg sandwich | $0.20 |
| Sirloin Steak, Bordelaise | $1.25 |
| Extra sirloin steak | $1.50 |
| Extra sirloin steak with mushrooms | $1.75 |
| Porterhouse Steak | $1.50 |
| Porterhouse steak with mushrooms | $1.75 |
| Tenderloin Steak with Mushrooms | $1.00 |
| Chateaubriand, plain | $1.50 |
| Chateaubriand, a la parisienne | $2.00 |
| English mutton chop | $0.50 |
| Veal Chop | $0.50 |
| Veal Chop a la Milanaise | $0.65 |
| Lamb Chops | $0.60 |
| Spring Chicken, Broiled | $0.75 – $1.50 |
| Chicken fricassee, plain | $0.75 |
| Chicken Fricassee with Mushrooms | $0.90 |
| Chicken fricassee with curry and rice | $0.90 |
| Chicken Saute a la Marengo | $0.90 |
| Chicken saute a la Marengo with mushrooms | $1.00 |
| Chicken fried a la Maryland | $0.90 |
| Welsh rarebit | $0.40 |
| French peas | $0.25 |
| String Beans | $0.15 |
| Asparagus on Toast | $0.40 |
| Lima beans | $0.15 |
| Stewed tomatoes | $0.15 |
| Stewed Corn | $0.15 |
| Macaroni, Plain | $0.20 |
| Macaroni au gratin | $0.25 |
| Macaroni italienne | $0.25 |
| Cauliflower | $0.20 |
| New Spinach | $0.20 |
| Peas (early June) | $0.15 |
| mushrooms | $0.80 |
| Rice, boiled | $0.15 |
| Boiled potatoes | $0.10 |
| Mashed potatoes | $0.10 |
| Sautees Potatoes | $0.15 |
| French fried potatoes | $0.15 |
| Potatoes au Gratin | $0.20 |
| Saratoga or julienne potatoes | $0.15 |
| Stewed potatoes | $0.15 |
| Potatoes Lyonnaise | $0.15 |
| Potatoes Parisienne | $0.20 |
| Hashed browned potatoes | $0.15 |
| Potatoes hashed in cream | $0.15 |
| BAKED SWEET POTATOES | $0.15 |
| fried Sweet Potatoes | $0.20 |
| Ham and eggs | $0.40 |
| Scrambled Eggs on Toast | $0.35 |
| Poached eggs, three, on toast | $0.35 |
| Soft boiled eggs, tjree | $0.30 |
| Plain Omelet | $0.30 |
| Ham Omelet | $0.40 |
| Spanish omelet | $0.50 |
| Scotch Woodcock | $0.40 |
| Cream of Celery a la bonne femme | |
| Consomme, Brunoise | |
| Cold consomme in jelly | |
| Cold rice pudding with cream | $0.15 |
| Cup Custard | $0.15 |
| Peach fritters, to order | $0.30 |
| Omelette au configure | $0.50 |
| Pies, per cut | $0.10 |
| French pancake | $0.30 |
| Sliced Bananas and Cream | $0.25 |
| Orange | $0.10 |
| Sliced Orange | $0.25 |
| [Cold] Virginia Ham | $0.50 |
| [Cold] ham with potato salad | $0.40 |
| [Cold] Roast lamb with sliced tomatoes | $0.50 |
| Cold roast chicken, lettuce salad | $0.60 |
| Cold Corned Beef, Potato Salad | $0.40 |
| [Cold] prime ribs of beef, potato salad | $0.40 |
| [Cold] smoked beef tongue | $0.50 |
| [Cold] assorted meats with potato salad | $0.50 |
| [Cold] pickled lamb's tongue, potato salad | $0.40 |
| Roquefort | $0.20 |
| American [cheese] | $0.15 |
| Gorgonzola | $0.20 |
| Camembert | $0.20 |
| Brie | $0.20 |
| Swiss [cheese] | $0.20 |
| Tea or Coffee | $0.10 – $0.20 |
| Tea or Coffee, per pot | $0.20 |
| Iced tea or coffee, per glass | $0.10 |
| Chocolate | $0.10 – $0.20 |
| Cocoa | $0.10 – $0.20 |
| Glass of milk and cream | $0.15 |
| Bowl of milk with crackers or bread | $0.20 |
| Bowl of milk and cream with rice | $0.30 |
| Bowl of milk and cream with crackers or bread | $0.30 |
| French Coffee | $0.10 – $0.25 |
| Glass of milk | $0.10 |
| Broiled Bluefish, matre d'hotel | |
| Lamb croquette with peas | |
| Boiled fresh beef, horseradish sauce and bouillon potatoes | |
| Roast Phila. chicken stuffed, cranberry sauce | |
| Vienna chopped roast, bordelaise sauce | |
| Cold roast sirloin of beef, potato salad | |
| Lettuce Salad | |
| fried Sweet Potatoes | |
| Lima beans | |
| Boiled potatoes | |
| TUTTI FRUTTI ICE CREAM | |
| Napoleon Cake | |
| Eclairs | |
| Assorted Pies | |
| Buttermilk | |
| ROQUEFORT CHEESE | |
| Milk | |
| Coffee | |
| Tea |
Page 3
| Celery Tonic | $0.10 |
| Cap Ginger Ale | $0.10 |
| Lemon Soda | $0.10 |
| Imported Ginger Ale, C. & C. | $0.25 |
| Apollinaris | $0.15 – $0.40 |
| Club Soda | $0.15 |
| Cap Sarsaparilla | $0.10 |
| Syphons | $0.20 |
| Lemonade, Plain | $0.10 |
| Seltzer Lemonade | $0.15 |
| Fer-Mil-Lac | $0.15 |
| roi tan cigars | $0.10 – $0.25 |
| Duffy's Unfermented Grape Juice, Individual | $0.10 |
| Duffy's sparkling apple juice (non alcoholic) | $0.15 |
| Sparkling Champagne Cider, Golden Russet | $0.25 – $0.40 |
| Grape Juice High Ball | $0.15 |