The Ten Eyck
Pages
Dishes
| Caviar frais du Beluga | |
| Celery | |
| Olives | |
| Almonds | |
| Combo double en tasse | |
| Filet of kingfish, Walewska | |
| Curried sweetbreads, Ceylon | |
| Cauliflower Polonaise | |
| Sorbet Culler | |
| Faisan Anglais roti a la Broche | |
| Salade Waldorf | |
| Tresmontain | |
| Friandises | |
| Fruit Glace | |
| Cafe noir | |
| Cocktails | |
| Haut Sauterne | |
| G H Mumm's Extra Dry | |
| Apollinaris | |
| Liqueurs | |
| Cigarettes | |
| Cigars |