Hotel Astor
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Dishes
| Pamplemousses, Oloroso | |
| Creme de Volaille, Viennoise | |
| Olives | |
| Celeri | |
| Radis | |
| Amandes salees | |
| Lake Champlain Ice Fish, Meuniere | |
| Pommes de Terre, Duchesse | |
| Agneau de Lait, en casserole | |
| Haricots verts aux fines herbes | |
| Tomates Arlesienne | |
| Ris de Veau gratines a la Regence | |
| Sorbet Grand Marnier | |
| Supreme de Pintade au Jambon de Virginie | |
| Salade Lorette | |
| Bombe Metropolitan | |
| Friandises | |
| Fruits assortis | |
| Cafe noir | |
| White Rock |