Hotel Bristol
Pages
Dishes
| Mulligatawney | |
| BLUE POINTS | |
| Celery Broth | |
| RELISHES | |
| Plain fried green smelts au beurre | |
| Pommes de terre, Julienne | |
| Ragout of beef in casserole, Parisienne | |
| Vienna schnitzel a la Milanaise | |
| Baked Oysters a l'Ancienne | |
| Roast Westphalia ham, glace, sauce bourgignotte | |
| Ribs of prime beef au jus | |
| Mashed potatoes | |
| Potatoes Francaise | |
| Kidney Beans | |
| Asparagus Tips | |
| Fruit salad | |
| Apple Dumpling, Hard and Brandy Sauce | |
| Ice cream | |
| Philadelphia Cream Cheese | |
| Toasted Bent's Crackers | |
| SALTINES | |
| Tea | |
| Cafe demi-tasse | |
| Milk | |
| Custard Pie | |
| wine |