The Menu Museum
DecadesRestaurantsDishesRandom menu

Unknown restaurant

[Restaurant name and/or location not given]

Date
1914-01-13
Physical description
20x13.5cm folded; 20x27cm open

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12
  13. Page 13
  14. Page 14
  15. Page 15

Dishes

Ius ex tomis aurers factum
Carnes doilae tostae cum tuberis et drassicis bruxellensibus
Lactucum holum oleo acetoque conditum
Radices
Olivae
Fructus
Gelata
Acina tassae
Amygdalnes
Dulcina ex sacchara facta
Coffea ex Mocha
Tiberian cocktails
G H Mumm's Cordon Rouge
Apollinaris
Cigarros
Cigarrillos

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.