The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

Page 1

Stock Yard Inn

January 7, 1914

On this menu 8 dishes

Chicken Hash, Fellowship
Mammoth Peeled Asparagus, Vinaigrette
Vanilla ice cream
Coffee
ASSORTED CAKE
Apollonaris
POMMERY
Mumm's