Restaurant name and/or location not given]
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Dishes
| Cape Code Oyfters | |
| Clam Chowder, Narraganfett | |
| Radifhes | |
| Olives | |
| Celery | |
| Nvts | |
| Baked Scrod, Nantvcket | |
| Cvcvmber Salad | |
| Bofton Baked Beans and Brown Bread | |
| New England Rvm Pvnch | |
| Breaft of Vermont Tvrkey and Savfages | |
| Baked Arooftook Potatoes | |
| Winter Sqvafh, Pilgrim | |
| Lettvce Salad, Maffachvfetts Style | |
| Mince Pie | |
| St. Albans Cheefe | |
| Coffee | |
| Berkfhire Cider | |
| Sand Springs Ginger Ale | |
| Connecticut Shade-Grown Cigars |



