Café Savarin
Pages
Dishes
Page 2
| Steak Minute | $0.75 |
| Small Steak | $0.75 |
| Sirloin Steak | $1.50 |
| Extra sirloin steak | $2.25 |
| Lamb Chops (2) p. p. | $0.65 |
| Mutton Chop (1) | $0.35 |
| Pork Chop (1) | $0.35 |
| English Chop (1) | $0.70 |
| Veal Chop (1) | $0.50 |
| Mixed Grill | $0.70 |
| Fresh mushrooms | $0.50 |
| Club Steak | $3.50 |
| Porterhouse Steak | $2.25 |
| Small tenderloin | $0.80 |
| Large tenderloin | $1.50 |
| Chateaubriand | $2.25 |
| Sweetbread | $0.80 |
| Milk-Fed Chicken | $2.25 |
| Spring chicken | $1.75 |
| Squab Chicken | $1.10 |
| Imperial squab | $1.00 |
| Virginia Ham | $0.60 |
| Domestic Ham | $0.40 |
| Smoked Beef Tongue | $0.45 |
| Corned beef | $0.40 |
| Roast Lamb | $0.50 |
| Assorted Cold Cuts | $0.75 |
| Assorted Cold Cuts with Chicken | $1.00 |
| Sliced Chicken | $0.70 |
| Roast Spring chicken | $1.75 – $0.90 |
| Imperial squab | $1.00 |
| Steak Tartare | $0.75 |
| Club sandwich | $0.35 |
| Ham Sandwich | $0.15 |
| Chicken Sandwich | $0.30 |
| Roast Beef Sandwich | $0.25 |
| Cheese Sandwich | $0.15 |
| Tongue Sandwich | $0.20 |
| Sardines Sandwich | $0.30 |
| Pepper Pot | |
| Spareribs, Irish style | |
| Mulligatawny | |
| Fricassée of Chicken with vegetables | |
| Minestrone | |
| Lamb Stew, New England | |
| Black Bean Soup | |
| Gulyas of Beef with nockerln | |
| Clam Chowder | |
| Fish Stew, Equitable | |
| Mock Turtle | |
| Minced Tenderloin of Beef with pickles | |
| Boston Baked Beans and Pork | $0.40 |
| Imported Frankfurters and Sauerkraut | $0.40 |
| Savarin Beef Steak Grill | $0.75 |
| Codfish Balls with Bacon | $0.35 |
| English Plate | $0.60 |
| Vienna Pastry | $0.10 |
| French Pastry | $0.10 |
| Mixed Cakes | $0.25 |
| Cantaloupe | $0.25 |
| Baked Apple | $0.15 |
| Baked Apple with Cream | $0.20 |
| Vanilla ice cream | $0.25 |
| Mocca Ice Cream | $0.25 |
| Chocolate Ice Cream | $0.25 |
| STRAWBERRY ICE CREAM | $0.25 |
| Eclair | $0.10 |
| Brioche | $0.15 |
| Apple Pie | $0.15 |
| Cup Custard | $0.15 |
| Napolean | $0.15 |
| Custard Pie | $0.15 |
| Frozen Nesselrode, Plombière | $0.30 |
| Apple | $0.10 |
| Pear | $0.10 |
| Apple Sauce | $0.15 |
| Orange | $0.10 |
| Grapes | $0.20 |
| Stewed prunes | $0.15 |
| Gruyère Cheese | $0.15 |
| ROQUEFORT CHEESE | $0.20 |
| Port-du-Salut Cheese | $0.20 |
| Gorgonzola Cheese | $0.20 |
| Gervais with Bar-le-duc cheese | $0.35 |
| English Muffins | $0.10 |
| Dry Toast | $0.10 |
| Buttered toast | $0.10 |
| Toast Melba | $0.10 |
| French Toast | $0.15 |
| Doughnuts | $0.15 |
| Hot Tea Biscuits | $0.10 |
| An Assortment of Bread and Rolls with Fresh or Salt Butter | $0.05 |
| rice pudding | $0.15 |
| Boston Cream Pie | $0.20 |
| Apple and Raisin Pudding | $0.15 |
| Roast Prime Ribs of Beef, creamed potatoes and Yorkshire Pudding | $0.50 |
| Roast Loin of Veal with home-mead noodles | $0.50 |
| Roast Spring Turkey with giblet sauce | $0.75 |
| Roast Canada Lamb with white beans | $0.55 |
| Broiled Irish Bacon with fresh spinach | $0.45 |
| Lamb Hash with Green Peppers | $0.40 |
| Broiled Salmon, McAlpin butter | $0.50 |
| Hard Boiled Eggs in Cream, Gratin | $0.40 |
| Purée Mongole | $0.15 – $0.20 |
| Fricassée of Chicken with fresh vegetables | $0.65 |
| Sea Food, Florida | $0.45 |
| Stuffed Bass, Polonaise | $0.45 |
| Omelette with chicken liver | $0.45 |
| Mulligatawny | $0.15 – $0.20 |
| Cape Cods oysters | $0.30 |
| Blue Points oysters | $0.25 |
| Oysters, pan roast | $0.40 |
| Oyster Fry, Savarin | $0.40 |
| Oysters, Newburg | $0.50 |
| Cherrystone Clams | $0.30 |
| Soft Clams, Casino | $0.50 |
| Clams, Poulette | $0.50 |
| Little Necks clams | $0.25 |
| Steamed Soft Clams | $0.40 |
| Soft Clams à l'Ancienne | $0.50 |
| Clam Cocktails | |
| Oyster Cocktails | |
| Queen olives | $0.15 |
| Dill Pickle | $0.10 |
| Carciofini | $0.30 |
| Sardines | $0.30 |
| Anchovies | $0.30 |
| Bismark Herring | $0.30 |
| Hors d'Oeuvres, Française | $0.40 |
| Lobster Cocktail | $0.50 |
| Crab Flake Cocktail | $0.50 |
| Beluga Caviar | $1.25 |
| Consommé | $0.20 |
| Chicken broth | $0.20 |
| CLAM BROTH | $0.20 |
| Pea Soup | $0.20 |
| Mongole soup | $0.20 |
| Tomato soup.2 | |
| Oignon Gratinée | $0.30 |
| Okra Créole | $0.25 |
| Sea Bass, McAlpin | $0.60 |
| Beef Tenderloin Sauté, Strogonoff | $0.65 |
| Rump Steak, Lyonnaise | $0.85 |
| Escalope of veal, Milanaise | $0.65 |
| Filet of Sole, Marguery | $0.55 |
| Escalope of Sweetbread, Mikado | $1.00 |
| Chicken Sauté, Savarin | $1.25 |
| Fresh Spinach in Cream | $0.25 |
| Small Onions in Cream | $0.20 |
| Beets in Butter | $0.15 |
| String Beans | $0.25 |
| Fried Egg Plant | $0.20 |
| Home Made Noodles gratin | $0.25 |
| Stuffed cabbage | $0.20 |
| Potatoes hashed in cream | $0.25 |
| Baked Potatoes | $0.10 |
| Potatoes Lyonnaise | $0.15 |
| French fried potatoes | $0.15 |
| Potatoes Normande | $0.15 |
| Sweet Potatoes, Savarin | $0.20 |
| Lettuce Salad | $0.25 |
| Chiffonnade | $0.35 |
| Escarole Salad | $0.25 |
| Modern salad | $0.30 |
| My Lady Salad | $0.50 |
| Romaine Salad | $0.25 |
| Chicory Salad | $0.25 |
| Asparagus Tips | $0.40 |
| Crab Flakes Salad | $0.70 |
| Tomato Salad | $0.25 |
| Lobster salad | $0.70 |
| Cucumber salad | $0.30 |
| Savarin salad | $0.35 |
| Chicken salad | $0.70 |
| ENGLISH BREAKFAST TEA | $0.20 |
| Ceylon Tea | $0.20 |
| Oolong Tea | $0.20 |
| ORANGE PEKOE TEA | $0.20 |
| Coffee, per pot with cream | $0.20 |
| Cream, per glass | $0.20 |
| Coffee Special | $0.25 |
| Horlicks Malted Milk | $0.15 |
| Milk, per bowl | $0.15 |
| Bowl, Half and Half with Crackers | $0.30 |
| Buttermilk, per glass | $0.10 |
| Chocolate or Cocoa | $0.20 |
Page 3
| Savarin Cocktail | $0.25 |
| McAlpin Cocktail | $0.25 |
| Otto Huber's Golden Rod | $0.40 – $0.75 |
| Otto Huber's Standard Dark | $0.40 – $0.75 |
| Beaune | $0.65 – $1.25 |
| Chambertin | $1.25 – $2.50 |
| Volnay | $1.50 – $3.00 |
| Chablis | $0.65 – $1.25 |
| Chablis Moutonne | $1.00 – $2.00 |
| Mountrachet | $1.25 – $2.50 |
| Piesporter | $0.75 – $1.50 |
| Erdener Treppchen | $1.00 – $2.00 |
| Oberemmeler, 1904, Count von Kesselstatt, Estate Bottling | $2.50 |
| Graacher Himmelreich Auslese, 1907, Bestes Fuder, Jacob Thanish | $1.50 – $3.00 |
| Niersteiner | $0.65 – $1.25 |
| Hochheimer | $0.75 – $1.50 |
| Liebfraumilch | $1.00 – $2.00 |
| Steinberger, 1905, Cask 60, Estate Bottling Royal Prussian Domain | $2.25 |
| Johannisberger Claus, 1895 | $2.50 |
| Evan's & Sons, Pale Ale, Domestic | $0.30 |
| Muir's Scotch Ale | $0.35 |
| Guinness Stout | $0.20 – $0.35 |
| Bass & Co., Dog's Head | $0.20 – $0.35 |
| Bass & Co., White Label | $0.20 – $0.35 |
| Würzburger, Imported | $0.30 |
| Pilsner, Imported | $0.30 |
| Piel's Bros., Kapuziner | $0.25 |
| Beadleston & Woerz, Gold Label | $0.20 |
| Otto Huber's Golden Rod | $0.20 |
| Schlitz, Milwaukee | $0.25 |
| Pabst Blue Ribbon | $0.25 |
| Lemp's Falstaff | $0.25 |
| Anheuser Busch, Budweiser | $0.25 |
| Carafon of Claret | $0.20 |
| Carafon of Sauterne | $0.20 |
| Zeltinger, Laubenheimer in 1/4 Bottle | $0.25 |
| Chablis in 1/4 Bottle | $0.25 |
| La Grande Chartreuse, 1869 | $2.00 |
| Original Yellow or Green Chartreuse, 1885 | $0.75 |
| Napoleon Brandy, 1811 | $1.00 |
| Jules Maril Cognac | $0.35 |
| GRAND MARNIER, Cordon rouge | $0.30 |
| Château Yquem, 1907 | $1.50 – $3.00 |
| Château Carbonnieux | $0.90 – $1.75 |
| Château Olivier | $0.75 – $1.50 |
| Sauternes | $0.65 – $1.25 |
| Château Margaux, 1904 | $1.50 – $3.00 |
| Château Palmer, 1907 | $1.00 – $2.00 |
| Pontet Canet | $0.90 – $1.75 |
| St. Julien Premier | $0.65 – $1.25 |
| Pink Cap (Oeil de Perdrix) | $2.25 – $4.00 |
| Chambertin | $2.25 – $4.00 |
| MOSELLE | $2.25 – $4.00 |
| Chablis | $2.00 – $4.00 |
| Lacrima Christi | $1.75 – $3.50 |
| St. Macreaux, 1906 | $2.50 – $4.50 |
| Roederer, Louis, 1906, Brut | $2.75 – $5.50 |
| Roederer, Louis, 1906, Brut | $2.75 – $5.50 |
| Pommerey & Greno, 1906, Vin Nature | $6.00 |
| Pommerey & Greno, Sec | $2.25 – $4.00 |
| Pol Roger, 1906 Cuvée de Reserve | $2.75 – $5.50 |
| Pol Roger, Dry Special | $2.25 – $4.00 |
| Mumm, G. H. & Co., 1904, Cordon Rouge | $3.00 – $6.00 |
| Comte Vernon, 1900, Brut | $4.50 |
| Cazanove, 1898, Private Stock | $7.00 |
| Mumm, G. H. & Co., Extra Dry | $2.50 – $4.50 |
| Montebello, Cremant Brut | $2.25 – $4.00 |
| Moët & Chandon, White Seal | $2.25 – $4.00 |
| Krug & Co., 1906, Private Cuvée Extra Sec | $2.75 – $5.50 |
| Krug & Co., Private Cuvée | $2.50 – $4.50 |
| Clicquot, 1904, Rich (a very sweet wine) | $3.00 |
| Clicquot, 1906, Dry | $3.00 – $6.00 |
| Clicquot Dry, Yellow Label | $2.50 – $4.50 |
| Cazanove, 1906, Vin Monarque | $2.25 – $4.00 |