Waldorf Astoria
Pages
Dishes
Page 2
| Cherry Stone Clams | $0.35 |
| Chicken gumbo | $0.35 |
| CLAM BROTH | $0.30 |
| Antipasti | $0.50 |
| Tomato, Jamestown | $0.50 |
| Nymphes a l'Aurore | $1.50 |
| Soft Shell Crabs, Mariniere | $0.50 |
| Mousse of Foie gras | $0.50 |
| Chaudfroid of Chicken | $0.75 |
| Half Duckling with Oranges | $1.50 |
| Chicken Pie Truffle | $0.75 |
| Romaine and Orange | $0.40 |
| String Beans | $0.40 |
| Tosca Salad | $0.50 |
| Je sais tout Salad | $0.70 |
| Roquefort | $0.25 |
| Cottage Cheese | $0.25 |
| Swiss Cream Cheese | $0.25 |
| Plums | $0.35 |
| Preserved Skinless Figs | $0.30 |
| Cantaloupe | $0.35 |
| Apple Tart | $0.15 |
| Peach Basket | $0.60 |
| Meringue glace Panache | $0.45 |
Page 3
| Mignon of Veal with Corn Paprika | $0.50 |
| Chicken Croquette, Cream Sauce | $0.40 |
| Bluepoint Oysters | $0.30 |
| Lobster Cocktail | $0.70 |
| Little Neck clams | $0.30 |
| Cherry Stone Clams | $0.35 |
| Crab Flake Cocktail | $0.60 |
| Caviar, Special Importation | $1.25 |
| Anchovies in Mustard | $0.30 |
| Canape of Caviar | $0.60 |
| India Relish | $0.15 |
| Sardellen | $0.50 |
| Royans, Bordelaise | $0.50 |
| French Sardines | $0.40 |
| Anchovy Salad | $0.50 |
| Celery | $0.30 |
| Senfgurken | $0.25 |
| Spiced Beets | $0.25 |
| Radishes | $0.25 |
| Olives | $0.25 |
| Lyon Sausage | $0.30 |
| Pim-olas | $0.35 |
| Antipasti | $0.50 |
| Mackerel in Wine | $0.50 |
| Cervelat | $0.30 |
| Fillets of Herring in Oil | $0.30 |
| Sardine Egglets | $0.50 |
| "Parisian Luncheon" | $0.50 |
| Imported Sturgeon, Tomato Sauce | $0.50 |
| Spring Onions | $0.25 |
| Mutton Broth, Scotch style | $0.25 |
| Bisque of Clams | $0.30 |
| Cream of Corn Soup | $0.30 |
| [Consomme] Julienne | $0.25 |
| Pea Soup | $0.25 |
| Mongol | $0.30 |
| Vermicelli Soup | $0.25 |
| Croute-au-pot | $0.25 |
| Italian Paste Soup | $0.25 |
| Gumbo, Creole | $0.35 |
| Green Turtle Soup | $0.50 |
| Chicken okra soup | $0.35 |
| Petite marmite | $0.60 |
| Chicken Broth, Bellevue per cup | $0.35 |
| Chicken broth | $0.35 |
| Consomme | $0.30 |
| Tomato Broth | $0.35 |
| CLAM BROTH | $0.30 |
| Chicken Okra | $0.35 |
| Salmon, Riche sauce | $0.50 |
| Porgies saute, Fines herbs | $0.40 |
| Bluefish, Provencale sauce | $0.50 |
| Sheepshead au gratin | $0.50 |
| Kingfish, Rigoise | $0.55 |
| Fillet of Sole, Robelais | $0.50 |
| English Sole | $1.25 |
| Fried Frog's Legs | $0.75 |
| Frog's Legs Saute | $1.50 |
| Fried Soft Shell Crabs | $0.50 |
| Trout | $0.50 |
| Trout Saute, Meuniere | $0.55 |
| Half Guinea Hen with Braised Lettuce | $1.25 |
| Sweetbread, Judie | $0.75 |
| Frog's legs a la Bordelaise | $1.50 |
| Noisette of Fillet of Beef, Danoise | $0.90 |
| Roast capon | $4.00 |
| Roast Squab | $1.00 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Roast Mutton | $0.45 |
| Roast Beef per cut | $0.60 |
| Roast Spring Lamb | $0.65 |
| Roast Oil City Duck (half) | $1.50 |
| Roast Chicken (half) | $1.25 |
| Broiled Gosling (half) | $2.00 |
| Broiled Guinea Hen (half) | $1.00 |
| Broiled Capon (half) | $2.00 |
| Broiled Chicken (half) | $1.00 |
| Broiled Squab | $1.00 |
| Broiled Spring Duckling (half) | $1.50 |
| Broiled Squab Chicken (half) | $0.80 |
| Broiled Squab Duckling | $2.25 |
| Broiled Hamburg Chicken | $1.25 |
| Broiled Spring Turkey (half) | $1.75 |
| Broiled Philadelphia Pullet (half) | $1.50 |
| Sorbet Prunelle | $0.40 |
| Potatoes, Villageoise | $0.20 |
| New Lima Beans | $0.40 |
| French asparagus | $0.85 |
| Stuffed Eggplant | $0.35 |
| Sweet Potatoes | $0.20 |
| Stuffed Green Pepper | $0.35 |
| Breaded Fresh Mushrooms | $0.55 |
| German Asparagus | $0.75 |
| String Beans Lyonnaise | $0.40 |
| Golden Sugar Corn | $0.40 |
| New Green Corn | $0.40 |
| Country Gentleman Corn | $0.40 |
| New Carrots | $0.30 |
| Oyster Bay asparagus | $0.40 |
| Stewed Celery | $0.40 |
| New Boiled Potatoes (2) | $0.15 |
| Baked Potato (1) | $0.15 |
| Souffle Potatoes | $0.35 |
| Potatoes, Anna | $0.50 |
| Spinach | $0.30 |
| French peas | $0.30 |
| New string beans | $0.40 |
| Fresh String Beans | $0.30 |
| Stewed tomatoes | $0.20 |
| White Squash | $0.30 |
| Onions | $0.25 |
| Eggplant | $0.30 |
| Spaghetti | $0.50 |
| Hearts of Palm | $0.75 |
| Artichoke | $0.60 |
| Beets | $0.25 |
| Macaroni | $0.50 |
| Cauliflower, Hollandaise | $0.35 |
| Okra | $0.40 |
| Boiled rice | $0.25 |
| Turnips | $0.25 |
| GREEN PEAS | $0.40 |
| Oysterplant | $0.25 |
| FRESH FRUIT SALAD | $0.40 |
| Lettuce Salad | $3.00 |
| Salad Chiffonade | $0.75 |
| Chicken salad | $0.65 |
| Cherry Tomatoes | $0.40 |
| Cucumber salad | $0.35 |
| Lobster salad | $0.75 |
| Celery | $0.35 |
| Romaine Salad | $0.30 |
| Watercress Salad | $0.30 |
| Alligator Pear | $0.40 |
| Tomato Salad | $0.35 |
| Waldorf Salad | $0.35 |
| Gorgonzola, per person | $0.25 |
| Canadian cheese, per person | $0.25 |
| Swiss Cream Cheese, per person | $0.25 |
| Roquefort, per person | $0.25 |
| Gruyere, per person | $0.25 |
| Edam, per person | $0.25 |
| Cottage cheese, per person | $0.25 |
| Stilton, per person | $0.25 |
| Neufchatel, per person | $0.25 |
| Liederkranz, per person | $0.25 |
| Cream Cheese, per person | $0.25 |
| French Melon | $0.40 |
| Plums | $0.35 |
| Fresh Cherries | $0.50 |
| Bananas | $0.20 |
| Bartlett Pear | $0.25 |
| Delaware, Malaga or Tokay Grapes | $0.40 |
| Sliced Peaches | $0.40 |
| Cantaloupe | $0.35 |
| White Peaches | $0.40 |
| Nectarines | $0.35 |
| Watermelon | $0.35 |
| Orange | $0.15 |
| Blackberries or Blueberries | $0.35 |
| Greengage Pie | $0.25 |
| Assorted cakes | $0.20 |
| Preserved Skinless Figs | $0.30 |
| Cinnamon Custard Pie | $0.25 |
| Baba au rhum | $0.25 |
| Cherries Jubilee | $0.40 |
| Pear "au feu d'Enfer" | $0.75 |
| Cream Malakoff | $0.30 |
| Peach Tartlet | $0.15 |
| Peach Short Cake | $0.50 |
| Stuffed Figs and Dates | $0.30 |
| Bombe glace, Cambronne | $0.60 |
| Ices in Souvenir | $0.75 |
| Nesselrode Pudding | $0.50 |
| Macedoine of Fruit | $0.75 |
| Nesselrode Pudding [again] | $0.50 |
| Biscuit Tortoni | $0.40 |
| Meringue glacee | $0.40 |
| Cafe Parfait | $0.35 |
| Roman Punch | $0.40 |
| Apricot Mousse | $0.40 |
| Baked Alaska | $0.75 |
| Fancy Ices | $0.50 |
| Chestnut Plombiere | $0.50 |
| Sorbet Creme de Menthe | $0.40 |
| Neapolitan | $0.35 |
| Peach Frappe | $0.40 |
| Maple, Peach, Strawberry, Vanilla, Pistache, Coffee or Chocolate Ice Cream | $0.30 |
| Mixed ice cream | $0.35 |
| Turkish Coffee | $0.20 |
| Iced coffee | $0.25 |
| Johannis | $0.20 – $0.45 |
| Apricot, Orange, Lemon, Raspberry or Pineapple Water Ice | $0.30 |
| French Coffee | $0.15 |
| Iced tea | $0.25 – $0.35 |
| Bread or Rolls and Butter Per Person | $0.10 |
| Apollinaris | $0.15 – $0.40 |