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U. S. S. Wyoming

Date
1915-01-01
Restaurant
U. S. S. Wyoming

Pages

  1. Page 1
  2. Page 2

Dishes

Cantaloupes
Royal Consomme
Celery
Crackers
Olives
Almonds
Hallibut Timbles
Shrimp Mace
Parisiene Potatoes
Cucumbers
Roasted Squab
Currant Jelly
GREEN PEAS
Julienne potatoes
Tomato Ciboulette
ROQUEFORT CHEESE
Crackers
Peach Ice Cream
Bonbons
Cakes
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.