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Great Northern Railway

Date
1915-01-01
Restaurant
Great Northern Railway
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Little Neck clams$0.25
Clam Fritter$0.40
Northland clams$0.35
Clam cocktail$0.25
Consomme$0.25
Consomme Vermicelli$0.25
Consomme Colbert$0.40
Consomme Julienne$0.25
Consomme Bellevue$0.40
Green Turtle Soup$0.50
Puree of tomatoes soup$0.30
Cream of Tomatoes Soup$0.50
Puree of Peas Soup$0.30
CLAM BROTH$0.30
Mongole soup$0.30
Chicken broth with rice$0.30
Strained gumbo$0.30
Chicken okra soup$0.30
Petite marmite soup$0.40
Radishes$0.10
Olives$0.15
Queen olives$0.25
Spring Onions$0.20
Pickled onions$0.20
Dill Pickles$0.15
Cucumbers$0.20
Gherkins$0.20
Caviar$0.40
Pickled Herrings$0.40
Sweet Mangoes$0.25
Sardines$0.30
Kieler Sprotten$0.40
Chutney$0.20
Caviar Canapes$0.50
Anchovies in Oil$0.50
Anchovies Canape$0.30
Bismarck Herring$0.40
Salami (Sausage)$0.50
Celery$0.20
Cod Fish$0.50
Blue Fish$0.50
Sea bass$0.60
Lake Trout$0.50
Brook Trout$0.80
Planked Lake Superior White Fish$0.60
Filet of sole$0.60
Broiled Lobster$1.50
Lobster (N. L.)$0.80
Lobster Newburg$0.80
Soft Shell Crab$0.60
Frogs Legs$0.60
Fresh Mackerel$0.60
Salt mackerel$0.60
Salmon steak$0.60
Fried Perch$0.50
Assorted meat$0.80
Ham$0.50
Roast Turkey$0.75
Roast beef$0.60
Spring Lamb$0.60
Spring Chicken (1/2)$1.00
Beef tongue$0.50
Westphalia Ham$0.75
Duckling (1/2)$1.00
Pate de Foie Gras$1.00
Sliced Chicken and Virginia Ham$0.75
Lobster Mayonnaise (1/2)$0.80

Page 3

rice pudding$0.20
Macaroons$0.25
French Pastry$0.10
ASSORTED CAKE$0.30
Charlotte Glaces$0.40
Meringue Chantilly$0.40
Pie$0.20
Charlotte Russe$0.30
Baked Alaska Florida$0.60
Fruit Cake$0.25
Eclairs Chocolate$0.10
Cup Custard$0.20
Pound cake
Eclairs Coffee$0.10
Lady Finger$0.25

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.