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January 1, 1915
On this menu 102 dishes
Little Neck Clam Cocktail$0.35
Chicken gumbo$0.35
Tomato Broth in Jelly$0.35
Gondole a la Duse$0.50
Mignardise Moscovite$0.50
Salmon, Montpellier Butter$0.50
Trout with Stuffed Cucumber$0.50
Chaudfroid of Chicken, Jeannette$0.75
Lamb with New Flageolets$0.65
Virginia Ham$0.50
Sweetbread, Mirabeau$0.75
Sunburst Salad$0.50
Lettuce and Pickled Figs salad$0.50
Lorenzo salad$0.40
Crab Meat salad$0.70
Fresh Vegetables Salad$0.40
Canadian Cheese$0.25
Gruyere Cheese$0.25
Cream Cheese$0.25
Plums$0.35
Blackberries$0.35
Watermelon$0.35
Gooseberry Tart$0.15
Pineapple Princesse$0.60
Biscuit glace, Bellevue$0.40
Bluepoint Oysters$0.30
Little Neck clams$0.30
Cherry Stone Clams$0.35
Lobster Cocktail$0.70
Crab Flake Cocktail$0.60
Parisian Luncheon$0.50
Antipasti$0.50
Caviar, Special Importation$1.25
Celery$0.30
Senfgurken$0.25
Spiced Beets$0.25
Radishes$0.25
Olives$0.25
India Relish$0.15
Anchovies in Mustard$0.30
Canape of Caviar$0.60
Pim-olas$0.35
Lyon Sausage$0.30
Sardellen$0.50
Mackerel in Wine$0.50
Cervelat$0.30
Fillets of Herring in Oil$0.30
Royans, Bordelaise$0.50
Imported Sturgeon, Tomato Sauce$0.50
Sardine Egglets$0.50
French Sardines$0.40
Spring Onions$0.25
Anchovy Salad$0.50
Cream of New Corn Soup$0.30
Windsor Soup$0.25
Bisque of Lobster$0.30
Mock turtle soup$0.30
Julienne Soup$0.25
Pea Soup$0.25
Mongol Soup$0.30
Vermicelli Soup$0.25
Croute-au-pot$0.25
Italian Paste Soup$0.25
Petite marmite soup$0.60
Chicken okra soup$0.35
Green Turtle Soup$0.50
Gumbo, Creole$0.35
Chicken Broth, Bellevue per cup$0.35
Cold Consomme$0.30
Cold Chicken Broth$0.35
Cold Tomato Broth$0.35
Cold Clam Broth$0.30
Cold Chicken Okra$0.35
Bluefish, Provencale sauce$0.50
Kingfish, Meuniere$0.50
Sea Bass, Vatel$0.55
Fillet of Sole, Mildred$0.50
English Sole$1.25
Fried Frog's Legs$0.75
Frog's Legs Saute$1.50
Fried Soft Shell Crabs$0.50
Trout$0.50
Trout Saute, Meuniere$0.55
Trout Saute, Meuniere$0.55
Pompano en papillote$0.50
Sorbet Creme de Noyau$0.40
Sweetbread, Dandigne$0.75
Frog's Legs, Lilloise$1.50
Crab Meat, Gadski$0.65
Half Guinea Hen, Grand Chasse$1.25
Calf's head en tortue$0.75
Cheese Souffle$0.50
Hamburg Chicken, Grand Mere$1.50
Mutton$0.45
Capon$4.00
Squab$1.00
Spring Turkey, Giblet sauce$0.65
Oil City Duck (half)$1.50
Spring Lamb$0.65
Beef per cut$0.60
Chicken (half)$1.25
Gosling (half)$2.00