Waldorf Astoria
Pages
Dishes
Page 2
| Peach and Watermelon Cocktail | $0.60 |
| Cream of Watercress Soup | $0.30 |
| Egg, Juliette | $0.30 |
| Salmon, Ravigotte sauce | $0.50 |
| Veal, Bourgeoise | $0.45 |
| Virginia Ham | $0.50 |
| Heart's Delight salad | $0.60 |
| Lemon ice cream | $0.30 |
| Raspberry Mousse | $0.40 |
| Boston cream puff | $0.15 |
| California Cantaloupe | $0.35 |
| Seedless Grapes | $0.40 |
| Blackberries | $0.35 |
| ROQUEFORT CHEESE | $0.25 |
| Liederkranz Cheese | $0.25 |
| Neufchatel cheese | $0.25 |
| Cream Cheese with Individual Pineapple Marmalade | $0.45 |
| Romaine and Pickled Pear salad | $0.50 |
| Potato salad | $0.25 |
| String Beans Salad | $0.40 |
| Chicken Pie, Orleanais | $0.75 |
| Beef en Daube | $0.45 |
| Egg in Jelly | $0.30 |
| Chicken Consommé | $0.35 |
| Soft Shell Crabs, Mariniére | $0.50 |
Page 3
| Squab with Cherries | $1.25 |
| Indian Meal Pudding | $0.25 |
| Bluepoint Oysters | $0.30 |
| Little Neck clams | $0.30 |
| English Sole | $1.25 |
| "Parisian Luncheon" | $0.50 |
| Grapefruit Supreme | $0.75 |
| Cherry Stone Clams | $0.35 |
| Caviar, Special Importation | $1.25 |
| Anchovies in Mustard | $0.30 |
| Canape of Caviar | $0.60 |
| Chutney | $0.15 |
| Celery | $0.30 |
| Sweet Pickles | $0.25 |
| Sweet Pickled Mangoes | $0.20 |
| Radishes | $0.25 |
| Olives | $0.25 |
| Carciofini | $0.50 |
| Lyon Sausage | $0.30 |
| Sardellen | $0.50 |
| Canape of Sardines | $0.40 |
| Cervelat | $0.30 |
| Mackerel in Oil | $0.50 |
| Fillets of Herring in Oil | $0.30 |
| Imported Sturgeon, Tomato Sauce | $0.50 |
| Royans a la Perigord | $0.30 |
| Spring Onions | $0.25 |
| Sardine Egglets | $0.50 |
| French Sardines | $0.40 |
| Kieler Sprotten | $0.30 |
| Anchovy Salad | $0.50 |
| Egg a la Grand | $0.30 |
| Hamburger Steak with Egg | $0.50 |
| Breaded Lamb Chop, Puree Yellow Turnips | $0.50 |
| Pork and beans | $0.40 |
| Calf's Feet, Mariniere | $0.40 |
| Mixed Grill | $0.85 |
| Half Duckling with New Peas | $1.75 |
| Broiled Fillet of Beef, Duclere | $1.00 |
| Mock turtle soup | $0.30 |
| Green Turtle Soup | $0.50 |
| Tomato Broth Soup | $0.35 |
| Roast capon | $4.00 |
| Roast Squab | $1.00 |
| Roast Spring Turkey, Giblet sauce | $0.65 |
| Broiled Squab | $1.00 |
| Broiled Poussin | $1.25 |
| Cottage Cheese | $0.25 |
| Swiss Cream Cheese | $0.25 |
| Lobster salad | $0.75 |
| Chicken salad | $0.65 |
| Cream of Asparagus Soup | $0.30 |
| Tomato Soup | $0.25 |
| Croute-au-pot | $0.25 |
| Puree of peas [soup] | $0.25 |
| Petite marmite | $0.60 |
| Chicken gumbo | $0.35 |
| Consomme | $0.30 |
| Chicken broth | $0.35 |
| Italian Paste Soup | $0.25 |
| [Consomme] Julienne | $0.25 |
| Pea Soup | $0.25 |
| Westmoreland Soup | $0.25 |
| Mongol | $0.30 |
| Gumbo, Creole | $0.35 |
| Chicken Broth, Bellevue per cup | $0.35 |
| CLAM BROTH | $0.30 |
| Chicken Okra | $0.35 |
| Weakfish sur le plat | $0.45 |
| Eels with Curry | $0.45 |
| Whitefish, Bearnaise sauce | $0.50 |
| Kingfish, Palmella | $0.55 |
| Fried Frog's Legs | $0.75 |
| Frog's Legs Saute | $1.50 |
| Fried Soft Shell Crabs | $0.50 |
| Trout | $0.50 |
| Trout Saute | $0.55 |
| Roast Mutton | $0.45 |
| Roast Beef per cut | $0.60 |
| Roast Spring Lamb | $0.65 |
| Roast Chicken (half) | $1.25 |
| Roast Oil City Duck (half) | $1.50 |
| Broiled Gosling (half) | $2.00 |
| Broiled Guinea Hen (half) | $1.00 |
| Broiled Capon (half) | $2.00 |
| Broiled Chicken (half) | $1.00 |
| Broiled Spring Duckling (half) | $1.50 |
| Broiled Squab Chicken (half) | $0.80 |
| Broiled Squab Duckling | $2.25 |
| Broiled Spring Turkey (half) | $1.75 |
| Broiled Philadelphia Pullet (half) | $1.50 |
| Broiled Hamburg Chicken | $1.25 |
| Potatoes, Fermiere | $0.20 |
| New Lima Beans | $0.40 |
| French asparagus | $0.85 |
| Stuffed Eggplant | $0.35 |
| Sweet Potatoes | $0.20 |
| New Boiled Potatoes (2) | $0.15 |
| Codfish Steak, Maitre d'Hotel | $0.35 |
| French string beans | $0.30 |
| Stuffed Tomato | $0.35 |
| White Squash | $0.30 |
| Onions | $0.25 |
| Spanish Onions | $0.30 |
| GREEN PEAS | $0.40 |
| New string beans | $0.40 |
| Stewed tomatoes | $0.20 |
| Hearts of Palm | $0.75 |
| Artichoke | $0.60 |
| Eggplant | $0.25 |
| String Beans a la Savory | $0.40 |
| Broiled Fresh Mushrooms | $0.55 |
| German Asparagus | $0.75 |
| Stewed Celery | $0.40 |
| Baked Potato (1) | $0.15 |
| Souffle Potato | $0.35 |
| Stuffed Green Pepper | $0.35 |
| Spaghetti | $0.50 |
| Macaroni | $0.50 |
| Cauliflower, Hollandaise | $0.35 |
| Beets | $0.25 |
| Turnips | $0.25 |
| Okra | $0.40 |
| Fried eggplant | $0.30 |
| New Green Corn | $0.40 |
| Oyster Bay asparagus | $0.40 |
| New Carrots | $0.30 |
| Potatoes Anna | $0.50 |
| French peas | $0.30 |
| Boiled rice | $0.25 |
| Spinach | $0.30 |
| New Flageolets | $0.40 |
| Oysterplant | $0.25 |
| Alligator Pear | $0.40 |
| Tomato Salad | $0.35 |
| Waldorf Salad | $0.35 |
| Romaine Salad | $0.30 |
| Watercress Salad | $0.30 |
| Cucumber salad | $0.35 |
| Celery Salad | $0.35 |
| FRESH FRUIT SALAD | $0.40 |
| Lettuce Salad | $0.30 |
| Salad Chiffonade | $0.75 |
| Gorgonzola, per person | $0.25 |
| Stilton, per person | $0.25 |
| Canadian cheese, per person | $0.25 |
| Neufchatel, per person | $0.25 |
| Roquefort, per person | $0.25 |
| Liederkranz, per person | $0.25 |
| Gruyere, per person | $0.25 |
| Edam, per person | $0.25 |
| Cream Cheese, per person | $0.25 |
| Johannis | $0.25 – $0.40 |
| Iced coffee | $0.25 |
| Turkish Coffee | $0.20 |
| Mixed ice cream | $0.35 |
| Tutti frutti | $0.40 |
| Fancy Ices | $0.50 |
| Baked Alaska | $0.75 |
| Tansan, Japanese Mineral Water | $0.25 – $0.40 |
| Bread and Butter Per Person | $0.10 |
| Rolls and Butter Per Person | $0.10 |
| Apollinaris | $0.15 – $0.40 |
| Macedoine of Fruit | $0.75 |
| Iced tea | $0.25 – $0.35 |
| Raspberries | $0.35 |
| Blackberries | $0.35 |
| Blueberries | $0.35 |
| Apricots | $0.35 |
| Seedless Grapes | $0.40 |
| Plums | $0.35 |
| Fresh Figs | $0.50 |
| California Cantaloupe | $0.35 |
| Watermelon | $0.35 |
| Sliced Peaches | $0.40 |
| Apple | $0.15 |
| Orange | $0.15 |
| Bananas | $0.20 |
| Nectarines | $0.35 |
| Blackberry Pie | $0.25 |
| Assorted cakes | $0.20 |
| Peach Short Cake | $0.50 |
| Seedless Grape Pie | $0.25 |
| Apricot Tartlet | $0.15 |
| Stewed fresh rhubarb | $0.25 |
| Crystallized Grapefruit | $0.20 |
| Cherries Jubilee | $0.40 |
| Hickoryisques | $0.30 |
| Stuffed Figs and Dates | $0.30 |
| Pear "au feu d'Enfer" | $0.75 |
| Ices in Souvenir | $0.75 |
| Biscuit Tortoni | $0.40 |
| Meringue glacee | $0.40 |
| Cafe Parfait | $0.35 |
| Roman Punch | $0.40 |
| Nesselrode Pudding | $0.50 |