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16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.

Waldorf Astoria

Date
1915-01-01
Restaurant
Waldorf Astoria
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Orange and Watermelon Cocktail$0.60
Bortsch a la Polonaise$0.25
Consomme in jelly$0.30
Egg a la Russe$0.30
Egg, Rosita$0.30
Fillet of Sole, Mayonnaise$0.50
Fresh Mackerel, Dieppoise$0.75
Fillet of Beef with Stuffed Red Pepper, Macedoine$0.90
Corned Beef Pressed$0.35
Galantine of Capon$0.75
Pickled lamb's tongue$0.35
Escarole and Beets$0.40
Frances salad$0.50
Cauliflower Salad$0.30
Egg Salad, Bayonnaise$0.40
Cottage Cheese with Individual Fruit Melange$0.45
Edam$0.25
Stilton$0.25
California Cantaloupe$0.35
Sliced Peaches$0.35
Fresh Figs$0.35
Blackberry Cake$0.15
ORANGE ICE CREAM$0.30
Coffee Mousse$0.40

Page 3

Bluepoints oysters$0.30
Grapefruit Supreme$0.75
Little Necks clams$0.30
Cherry Stones Clams$0.35
"Parisian Luncheon"$0.50
Caviar, Special Importation$1.25
Anchovies in Mustard$0.30
Canapé of Caviar$0.60
Celery$0.30
Sweet Pickles$0.25
Sweet Pickled Mangoes$0.20
Radishes$0.25
Olives$0.25
Chutney$0.15
Carciofini$0.50
Lyon Sausage$0.30
Sardellen$0.50
Canapé of Sardines$0.40
Cervelat$0.30
Mackerel in Oil$0.50
Spring Onions$0.25
Fillets of Herring in Oil$0.30
Sardine Egglets$0.50
Imported Sturgeon, Tomato Sauce$0.50
Royans à la Perigord$0.30
tomato sauce$0.50
French Sardines$0.40
Kieler Sprotten$0.30
Anchovy Salad$0.50
Apollinaris$0.15 – $0.40
Tansan, Japanese Mineral Water$0.25 – $0.40
Johannis$0.25 – $0.40
Bread or Rolls and Butter Per Person$0.10
Iced tea$0.25 – $0.35
Iced coffee$0.25
Turkish Coffee$0.20
French Coffee$0.15
Apricot Water Ice$0.30
Orange Water Ice$0.30
Lemon water ice$0.30
Raspberry Water Ice$0.30
PINEAPPLE WATER ICE$0.30
Peach Ice Cream$0.30
STRAWBERRY ICE CREAM$0.30
Vanilla ice cream$0.30
Pistache ice cream$0.30
Coffee Ice Cream$0.30
Chocolate Ice Cream$0.30
Mixed ice cream$0.35
Tomato Soup$0.25
Pea Soup$25.00
Philadelphia Pepper-Pot Soup$0.25
Cream of Celery soup$0.30
Croute-au-pot Spup$0.25
Mock turtle soup$0.30
Julienne Soup$0.25
Mongol Soup$0.30
*Petite Marmite Soup$0.60
Green Turtle Soup$0.50
Creole Gumbo$0.35
Chicken gumbo$0.35
Puree of Peas Soup$0.25
Italian Paste Soup$0.25
Chicken Broth, Bellevue, per cup$0.35
Cold Consomme, per cup$0.30
Cold Chicken Broth, per cup$0.35
Cold Tomato Broth, per cup$0.35
Cold Clam Broth, per cup$0.30
Cold Chicken Okra Soup, per cup$0.35
Fried Porgies, Tartar sauce$0.35
Pompano, Venitienne$0.50
Bluefish, Italian sauce$0.50
*English Sole$1.25
Fried Frog's Legs$0.75
*Frog's Legs Saute$1.50
Fried Soft Shell Crabs$0.50
Trout$0.50
Trout Saute$0.55
Deviled Whitebait$0.40
Halibut, Cream gratine$0.50
Egg, Oudinot$0.30
Chicken Pie, Manhattan$0.60
Lamb Chop, Milanaise$0.50
Steak Minute, Duclere$1.00
Soft Shell Crabs Saute on Toast$0.55
Devilled Roast Beef Bone, Puree of Potatoes$0.40
Half Duckling with Olives$1.75
Veal Kidney, Creole$0.65
Capon$4.00
Squab$1.00
Spring Turkey, Giblet sauce$0.65
Mutton$0.45
Beef per cut$0.60
Chicken (half)$1.25
Oil City Duck (half)$1.50
Spring Lamb$0.65
Gosling (half)$2.00
Guinea Hen (half)$1.00
Capon (half)$2.00
Chicken (half)$1.00
Spring Duckling (half)$1.50
Squab Chicken (half)$0.80
Squab$1.00
Squab Duckling$2.25
Spring Turkey (half)$1.75
Poussin$1.25
Philadelphia Pullet (half)$1.50
Hamburg Chicken$1.25
Potatoes, Colombine$0.20
Fried eggplant$0.30
New Peas with Savory$0.40
New Lima Beans$0.40
Broiled Fresh Mushrooms$0.55
New Green Corn$0.40
French asparagus$0.85
German Asparagus$0.75
Oyster Bay asparagus$0.40
Stuffed Eggplant$0.35
Stewed Celery$0.40
New Carrots$0.30
Sweet Potatoes$0.20
New Boiled Potatoes (2)$0.15
Baked Potato (1)$0.15
Souffle Potato$0.35
Potatoes, Anna$0.50
French string beans$0.30
New string beans$0.40
Stuffed Green Pepper$0.35
French peas$0.30
French Peach Meringue Pie$0.25
Orange Custard Pie$0.25
Rice Pudding with Apples$0.25
Blueberry Tartlet$0.15
Assorted cakes$0.20
Stewed fresh rhubarb$0.25
Crystallized Grapefruit$0.20
Cherries Jubilee$0.40
Hickoryisques$0.30
Peach Short Cake$0.50
Pear "au feu d'Enfer"$0.75
Stuffed Figs and Dates$0.30
Gorgonzola Cheese$0.25
Swiss Cream Cheese$0.25
Canadian Cheese$0.25
ROQUEFORT CHEESE$0.25
Gruyere Cheese$0.25
Edam Cheese$0.25
Cottage Cheese$0.25
Stilton Cheese$0.25
Neufchatel cheese$0.25
Liederkranz Cheese$0.25
Cream Cheese$0.25
Stuffed Tomato$0.35
Stewed tomatoes$0.20
Spaghetti$0.50
Macaroni$0.50
Boiled rice$0.25
White Squash$0.30
Hearts of Palm$0.75
Cauliflower, Hollandaise$0.35
Turnips$0.25
Spinach$0.30
Onions$0.25
GREEN PEAS$0.40
Artichoke$0.60
Beets$0.25
Okra$0.40
Flageolets$0.40
Alligator Pear Salad$0.40
FRESH FRUIT SALAD$0.40
Tomato Salad$0.35
Romaine Salad$0.30
Cucumber salad$0.35
Chicken salad$0.65
Lettuce$0.30
Waldorf Salad$0.35
Watercress Salad$0.30
Celery Salad$0.35
Lobster salad$0.75
Chiffonade Salad$0.75
Raspberries$0.35
Blackberries$0.35
Fresh Figs$0.50
Blueberries$0.35
Biscuit Tortoni$0.40
Apricots$0.35
Nesselrode Pudding$0.50
Black Raspberries$0.35
Chestnut Plombiere$0.50
California Cantaloupe$0.35
Seedless Grapes$0.40
Baked Alaska$0.75
Sorbet Creme de Menthe$0.40
Watermelon$0.40
Roman Punch$0.40
Fancy Ices$0.50
Sliced Peaches$0.40
Bananas$0.20
Orange$0.15
Mixed Grill$0.85
Apple$0.15
Tutti-Frutti$0.40
Neapolitan ice cream$0.35
Plums$0.35

Source: NYPL Digital Collections