Waldorf Astoria
Pages
Dishes
Page 2
| Filbert Ice Cream | $0.30 |
| Chocolate Mousse | $0.40 |
| Cherry Tartlet | $0.15 |
| Blackberries | $0.35 |
| Black Raspberries | $0.35 |
| Watermelon | $0.40 |
| Neufchatel cheese | $0.25 |
| Gorgonzola Cheese | $0.25 |
| Gervais Cheese with Individual Grape Jelly | $0.45 |
| BEET SALAD | $0.30 |
| Romaine and Cherries Salad | $0.40 |
| Chicken Pie Truffle | $0.75 |
| Celery Salad | $0.35 |
| Astoria Salad | $0.50 |
| Calf's Brains, Vinaigrette | $0.40 |
| Fillet of Beef, Parmentier | $0.90 |
| Head Cheese | $0.35 |
| Corned Beef Pressed, Mexicaine | $0.40 |
| Halibut, Tartar sauce | $0.40 |
| Soft Shell Crabs, Marine | $0.50 |
| Egg with Tarragon | $0.30 |
| Egg with Tomato, Mayonnaise | $0.30 |
| Orange Cocktail | $0.60 |
| Tomato Soup in Jelly | $0.35 |
| Consomme in jelly | $0.30 |
Page 3
| BLUEBERRY PIE | $0.25 |
| Coffee Custard Pie | $0.25 |
| Graham Pudding | $0.25 |
| Crystallized Grapefruit | $0.20 |
| Stewed fresh rhubarb | $0.25 |
| Peach Short Cakes | $0.50 |
| Potatoes a la Reitz | $0.20 |
| New Lima Beans | $0.40 |
| French asparagus | $0.85 |
| Stuffed Eggplant | $0.35 |
| Sweet Potatoes | $0.20 |
| French string beans | $0.30 |
| Stuffed Tomato | $0.35 |
| White Squash | $0.30 |
| Onions | $0.25 |
| Raspberry Tartlet | $0.15 |
| Celery | $0.30 |
| Carciofini | $0.50 |
| Grapefruit Supreme | $0.75 |
| Anchovies in Mustard | $0.30 |
| Canapes of Caviar | $0.60 |
| Chutney | $0.15 |
| Cream of lettuce soup | $0.30 |
| Cervalat | $0.30 |
| Royans a la Perigord | $0.30 |
| Anchovy Salad | $0.50 |
| Kieler Sprotten | $0.30 |
| Mackeral in Oil | $0.50 |
| French Sardines | $0.40 |
| Egg, St. Jean | $0.30 |
| Imported Sturgeon, Tomato Sauce | $0.50 |
| Tomato Soup | $0.25 |
| Fillets of Herring in Oil | $0.30 |
| Fillet of Sole, Montreuil | $0.50 |
| Croute-au-pot soup | $0.25 |
| English Sole | $1.25 |
| Sweet Pickled Mangoes | $0.20 |
| Codfish Tongues, Brown Butter | $0.45 |
| Chicken Hash, German style | $0.50 |
| "Parisian Luncheon" | $0.50 |
| Fried eggplant | $0.35 |
| Petite marmite soup | $0.60 |
| Carrots a la Vichy | $0.30 |
| Chicken gumbo | $0.35 |
| Ragout of Beef, Hongroise | $0.45 |
| Cold Consomme | $0.30 |
| Fresh Beef Tongue, Puree of Peas, Piquante sauce | $0.50 |
| Devilled Stuffed Lobster | $0.65 |
| Lyon Sausage | $0.30 |
| Hodge-Podge soup | $0.25 |
| Broiled Marrow Bone on Toast | $0.40 |
| Radishes | $0.25 |
| Troute Saute | $0.55 |
| Sweet Pickles | $0.25 |
| Julienne Soup | $0.25 |
| Pea Soup | $0.25 |
| Okra | $0.40 |
| Okra | $0.40 |
| Spring Onions | $0.25 |
| Bluepoint Oysters | $0.30 |
| Little Neck clams | $0.30 |
| Cherry Stone Clams | $0.35 |
| Caviar, Special Importation | $1.25 |
| Olives | $0.25 |
| Sardellen | $0.50 |
| Canape of Sardines | $0.40 |
| Sardine Egglets | $0.50 |
| Half Guinea Hen with Cabbage | $0.10 |
| Mock turtle soup | $0.30 |
| Green Turtle Soup | $0.50 |
| Puree of Peas Soup | $0.25 |
| Cold Chicken Broth | $0.35 |
| Italian Paste Soup | $0.25 |
| Cold Tomato Broth | $0.35 |
| Mongol Soup | $0.30 |
| Gumbo, Creole | $0.35 |
| Chicken Broth, Bellevue per cup | $0.35 |
| Cold Clam Broth | $0.30 |
| Cold Chicken Okra Soup | $0.35 |
| Fried Frog's Legs | $0.75 |
| Baby Lamb Steak Saute | $1.50 |
| Mixed Grill | $0.85 |