Hotel Shattuck
Pages
Dishes
| Broiled Barracuda Montpelier Butter | |
| Fresh Shrimp Patties a la Admiral | |
| AMERICAN CHEESE | |
| Roast beef | |
| Chicken | |
| Swiss cheese | |
| Neufchatel cheese | |
| Long Branch potatoes | |
| Hominy in Cream | |
| Grape fruit au bigarreaux | |
| Croute au pot | |
| Green olives | |
| Chow chow | |
| Ripe Olives | |
| Pickled onions | |
| SLICED CUCUMBERS | |
| Sweet Pickles | |
| Broiled sirloin steak and bacon | |
| French lamb chops and green peas | |
| Ham and Eggs Country Style | |
| Pineapple fritters glace au kirsch | |
| Hot Tea Biscuit | |
| Cold tongue | |
| Hearts of lettuce mayonnaise | |
| Tea | |
| Coffee | |
| Milk | |
| Chocolate | |
| Assorted Fruit | |
| Nuts and Raisins | |
| Assorted cakes | |
| Vanilla ice cream | |
| Floating Island | |
| Spinach and Egg | |
| Baked Potatoes | |
| French fried potatoes |