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Broadway Central Hotel

Date
1915-01-01
Restaurant
Broadway Central Hotel
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Page 1

Fried oysters$0.35
Oyster Stew$0.25
Oyster Pattie$0.35
Blue Points oysters$0.20
Clam Fritters$0.35
Clam Stew$0.25
Clam Fry$0.35
Little Necks clams$0.25
Saddle Rocks oysters$0.30
Saddle Rocks oysters Cocktail$0.35
Blue Points oysters cocktail$0.25
CLAM BROTH$0.15
Little Necks clams Cocktails$0.25
Eggs a la Buckingham$0.40
Baked Beans, pork and brown bread$0.25
Sirloin Steak, Sam Ward$1.00
Spring Lamb Chops, Victor Hugo$0.50
Chicken a la King$0.50
Hashed Mutton, Country style, with string beans$0.35
Breaded Veal Cutlet, tomato sauce and green peas$0.35
Hamburg Steak with smothered onions and fried sweet potatoes$0.35
Frankfurter Sausages with sauerkraut or potato salad$0.35
Cutlets of Tenderloin with creamed spinach$0.35
Braised Short Ribs of Beef with macaroni$0.35
Broiled Sweetbread on toast with green peas$0.50
Curry of Turkey Wings with rice and stuffed green peppers$0.35
Navel Corned Beef and new cabbage$0.40
Jellied Consomme, Cup$0.15
Bismarck herring, potato salad$0.25
Consomme Patti$0.10
Puree of Peas soup aux croutons$0.10
Cream of Chicken Soup a la Reine$0.10
Chili Sauce$0.05
Queen olives$0.10
Table Celery$0.25
Sweet mixed pickles$0.10
Sliced Tomatoes$0.15
Radishes$0.10
Green Onions$0.10
Bismarck Herring$0.15
Chocolate Ice Cream$0.10
Vanilla ice cream$0.10
STRAWBERRY ICE CREAM$0.10
Peach Ice Cream$0.10
Lemon Ice
Coffee ice
Mixed Cream Ice Cream$0.10
Stewed rhubarb$0.10
Grape fruit$0.10 – $0.20
Strawberries with cream$0.20
Sliced Banana with Cream$0.10
Table Apple (1)$0.10
Sliced pineapple$0.10
Stewed prunes$0.05
Sliced Orange (1)$0.10
Baked Apple with Cream$0.10 – $0.15
Bread and Butter Pudding with cream sauce$0.10
Bread and Butter Pudding with foam sauce$0.20
Farina Pudding, rum sauce$0.10
Jelly Macaroons$0.10
Wine Jelly$0.10
Cup Custard$0.10
Assorted cakes$0.10
French pancake$0.35
German Pancake$0.35
Fruit Tartlet$0.05
Apple Turnover$0.05
French Pastry$0.05
Pineapple Pie$0.10
Chocolate eclair$0.05
Lady Lock$0.05
Napoleon Slice$0.05
Apple Pie$0.10
Baked apple dumpling, hard and brandy sauce$0.10
Old Fashioned Rice Pudding, cold$0.10
Cold cornstarch pudding with cream$0.10
Old Fashioned Strawberry Short Cake$0.20
Half Cold Lobster, lettuce mayonnaise$0.50
dressed lettuce with egg$0.25
Cold Rib of Prime Beef, lettuce and potato salad$0.50
Cold Veal and Ham with vegetable salad$0.40
Cold Sliced Turkey with mixed salad$0.50
Ribs of Prime Beef, extra cut, baked potatoes$0.50
Stuffed Long Island duckling, apple sauce$0.50
Loin of Jersey Pork au jus$0.40
Corned Beef and Cabbage$0.40
Baked Filet of Sole$0.40
Planked Green Bluefish$0.50
Boiled Kennebec Salmon, Shrimp Sauce$0.40
Panfish sauté, Meunière$0.35
Broiled Shad Roe with Bacon$0.50
Whole broiled lobster$1.00
Whole Broiled Lobster à la Newburg$1.25
Broiled Delaware Shad, Maitre d'Hotel, Mashed or Boiled Potatoes$0.35
Baked Weakfish a l'Italienne, Mashed or Boiled Potatoes$0.30
Broiled Halibut Steak, anchovy butter, Mashed or Boiled Potatoes$0.35
Sardine Sandwich$0.20
Club sandwich$0.35
Hot roast beef sandwich$0.35
Fried Egg Toasted Sandwich$0.15
Ham Sandwich$0.15
Corned beef sandwich$0.15
Hot corned beef sandwich$0.15
Tongue Sandwich$0.20
Cheese Sandwich$0.15
Watercress Salad$0.20
Potato salad$0.15
Romaine Salad$0.20
Mixed Salad$0.25
Tomato Salad$0.25
Vegetable Salad$0.25
Lettuce Salad$0.20
Shrimp Salad$0.40
Waldorf Salad$0.40
Chicken salad$0.50
Lobster salad$0.75
Cucumber salad$0.20
Sliced Onion salad$0.15
Stewed tomatoes$0.10
Spaghetti, plain$0.20
Creamed spinach with egg$0.20
Cauliflower, cream sauce$0.20
Fresh Asparagus, Hollandaise Sauce$0.30
Fresh Asparagus, melted butter$0.30
String Beans$0.10
Creamed Silver Onions$0.10
Spaghetti, milanaise$0.25
Spaghetti, au Gratin$0.25
Baked Potatoes$0.10
GREEN PEAS$0.10
Mashed Turnips$0.10
Butter Beets$0.10
fried Sweet Potatoes$0.10
Butter Toast$0.10
Cream toast$0.30
Milk toast$0.20
Dry Toast$0.10
Bread and Butter$0.10
Bowl Milk with Crackers$0.15
Bowl 1/2 milk 1/2 cream with crackers$0.25
Bowl Cream with Crackers$0.30
Bowl Milk with rice$0.15
Bowl Cream with rice$0.30
Bowl milk and bread$0.15
Bowl Milk, (2) Shredded Wheat Biscuits$0.20
Bowl Cream and bread$0.30
Bowl Cream, (2) Shredded Wheat Biscuits$0.30
ROQUEFORT CHEESE$0.20
Neufchatel cheese$0.10
AMERICAN CHEESE$0.10
Swiss cheese$0.10
Hard crackers and butter$0.10
Philadelphia Cream Cheese$0.10
Iced coffee$0.05
Iced tea$0.05
Coffee$0.05
Tea, per pot$0.10
Chocolate, per pot$0.10
Small galss cream$0.15
Buttermilk, large glass$0.10
Horlick's Malted Milk, per cup$0.10
Milk, small glass$0.05
Cream, extra$0.05
Buttermilk, small glass$0.05
Milk, large glass$0.10
Coffee Glace$0.15
Imported Pilsner on draught, per glass$0.10
Imported Wurzburger on draught, per glass$0.10
F. & M. Schaefers Wiener Beer$0.05
Ballantine's Sparkling Summer Ale$0.10
Anheuser Busch Beer on draught$0.05
Budweiser Beer, bottle$0.20
Piel's Real German Beer, bottle$0.15
Lemp's St. Louis Beer, bottle$0.20
Bread and Butter, extra when served with soup only$0.10
Ribs of Prime Beef, baked potatoes$0.40
Mashed or Boiled Potatoes served free of charge with meat or fish orders
TABLE D'HOTE BREAKFAST 6 to 10 A.M.$0.50
Macaroni, Plain$0.20
Macaroni, Milanaise$0.25
Macaroni, au Gratin$0.25

Page 2

G. H. Mumm & Co., Extra Dry Champagne$1.25 – $5.00
Krug & Co., Cuvee Champagne$2.50 – $5.00
Ruinart, Pere & Fils Champagne, Vin Brut$2.50 – $5.00
Moet & Chandon Champagne, White Seal$2.50 – $5.00
Piper Heidsieck Champagne, Brut$2.50 – $5.00
Forefather Corn whisky$1.75
Antediluvian Whisky$2.00
Mount Vernon Whisky$2.00
Canadian Club, Hiram Walker & Sons whisky$2.00
Old Crow Bourbon$1.75
Jamaica rum, Henry White & Co.$2.00
Welsh Madeira$1.50
Leacock, O.L.P. Madeira$4.50
Old Crow Rye, Kirke's whisky$1.75
Wilson Whisky$1.50
Green River whisky$1.75
St. Croix Rum, St. George & Hope$2.00
Old Cliff Whisky$1.50
Seugram whisky$1.50
Perrier-Jouet, Extra Dry, Special champagne$2.50 – $5.00
Old Jordon Bourbon$1.50
Montezuma whisky$1.75
Bass & Co.'s Pale Ale, White Label$0.15 – $0.25
old taylor whisky$1.50
Pommery & Greno, Sec. champagne$2.50 – $5.00
Medford Rum, D. Lawrence & Sons$1.50
Hunters whisky$1.50
Cascade whisky$1.50
Highland Rye whisky$1.50
Gallagher & Burton, Black Label whisky$2.00
Stewart's Rye whisky$2.00
Gibson whisky$1.50
Pemartin, Table sherry$1.50
Pemartin, Cabinet sherry$2.50
Pemartin, Oloroso sherry$3.00
Pemartin, Vino de Pasto$3.00
Pemartin, Dry Amontillado sherry$3.50
Duff Gordon Sherry$1.50
California, It. Swiss Colony sherry$0.25 – $1.00
Clio Gin$1.50
Geneva Gin, J. de Kuyper & Son$2.00
Plymouth Gin, Coates & Co.$1.75
Old Tom Gin, Booth's$1.50
Booth's High and Dry Gin$1.50
Gordon Dry Gin$1.50
Burnett's Gin$1.50
Sloe Gin, Fields & Gillons$2.90
Nicholson Gin$1.50
Bols's GIn$1.75
Clicquot Veuve Champagne$2.50 – $5.00
Heidsieck & Co., Dry Monopole Champagne$2.50 – $5.00
George Goelet Champagne$2.50 – $5.00
Duc de Montebello Champagne$2.50 – $5.00
Gold Seal Champagne$1.25 – $2.50
Great Western Champagne$1.25 – $2.50
Brotherhood champagne$1.25 – $2.50
Medoc Claret$0.75 – $1.25
St. Julien Claret, J. Calvet & Cie$0.75 – $1.50
Floirac Claret, Barton & Guestier$0.75 – $1.25
St. Julien Claret$0.75 – $1.50
Pontet Canet claret$1.00 – $2.00
Chateau de Beychevelle Claret$1.00 – $2.00
Chateau Lafite Claret$1.75 – $3.50
Chateau Margaux Claret$1.75 – $3.50
Grenache$0.40 – $0.75
Sauternes, Barton & Guestier$1.00 – $1.75
Vin de Graves Sauternes, Barton & Guestier$1.00 – $2.00
Haut Sauternes, Barton & Guestier$1.50 – $3.00
Latour Blanche Sauternes, Barton & Guestier$1.50 – $3.00
Chateau Yquem Sauternes, Barton & Guestier$2.00 – $4.00
Italian Swiss Colony Sauternes$0.20 – $0.75
Cresta Blanca Sauternes$0.50 – $1.00

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.