The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Waldorf Astoria

January 1, 1915

On this menu 12 dishes

Chicken Gumbo, strained, in cups
Celery
Radishes
Almonds
Mixed Grill, a la Waldorf
Baked Potato, Paprika
Apple Dumpling, Hard Sauce
ROQUEFORT CHEESE
toasted crackers
Coffee
Cigars
Cigarettes