Astor Hotel
Pages
Dishes
| CLAMS A LA "22%" | |
| PETITE "EXPENSE ACCOUNTS" | |
| "ADVENTURE" CELERY | |
| "SUPREME" OLIVES | |
| EGG MOLLET A LA "BORDERLAND" | |
| "QUOTA" BROILED FRESH MACKEREL MAITRE D'HOTEL "QUOTA" | |
| "34" POTATOES PERSILLADE | |
| MACARONI "HIGH PRICES" | |
| camembert cheese - crackers | |
| "FORM -- 1522" | |
| SALADE "PASSING SHOW" | |
| 100% --GLACE ORLANDO--100% | |
| GOURMANDISES "DEPOSITS" | |
| Cafe noir |