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Waldorf Astoria

Date
1915-01-01
Restaurant
Waldorf Astoria

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Lynnhaven Oysters
Coffee
Nesselrode Pudding
Assorted cakes
Escalope of Beef, Colbert Sauce
Peas Saute, a la Vichy
Liqueurs
Cigars and Cigarettes
Olives
Sherbet au kirsch
Champagne - Pol Roger - Brut Special
Westmoreland Soup
Rudesheimer
Fresh Mushrooms under glass, Eugenie
Celery
Martini and Manhattan Cocktails
Almonds
Philadelphia Squab, roasted on Toast
Waldorf Salad and Sweet Peppers
Potatoes a la Hollandaise
Planked Shad with roe
Radishes

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.